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Grigia In Stock

Commercial Espresso Coffee Machine | Compact 2 Group | Green Finish | Grigia DL257

SKU: DL257
£3,584.43 / exc vat
£4,301.32/ inc vat
  • Dual 360° Steam Wands
  • Large 5-Litre Boiler
  • Electronically Controlled Water Level
  • User-Friendly Push-Button Panel

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Product Overview

Introducing a true powerhouse for professional baristas, the Grigia DL257 is a compact commercial espresso machine that refuses to compromise on quality or output. Designed for businesses where counter space is precious but the demand for exceptional coffee is high, this machine packs the performance of a much larger unit into a smart, efficient footprint. Its eye-catching green finish brings a splash of personality to any front-of-house, making it as much a statement piece as it is a workhorse.

This 2 group espresso coffee machine is built for the fast-paced UK café, bistro, or restaurant environment. With dual steam wands, a large 5-litre boiler, and  user-friendly electronic controls, it empowers your staff to craft perfect lattes, cappuccinos, and  espressos consistently and  quickly. It removes the guesswork, ensuring that every single cup meets the high standards your customers expect, even during the busiest morning rush or lunchtime service.

Combining robust metal and  plastic construction with powerful features, the Grigia DL257 is more than just an appliance; it's an investment in your business's reputation. If you're ready to elevate your coffee offering, speed up your workflow, and  serve beverages that keep customers coming back for more, this professional espresso maker for cafes is the perfect partner for your ambition.

Key Features and  Benefits

  • Dual 360° Steam Wands: Prepare two milky drinks at once, slashing serving times.
  • Large 5-Litre Boiler: Ensures excellent temperature stability for consistently great espresso shots.
  • Electronically Controlled Water Level: The machine manages its own water for optimal, non-stop performance.
  • User-Friendly Push-Button Panel: Simple controls mean less training time for your busy staff.
  • Pump Pressure Gauge: Easily monitor extraction pressure for that perfect, golden crema.
  • Compact 2-Group Design: High-volume output without sacrificing your valuable counter space.
  • Special Steam Control Knob: Offers precise control for perfect milk texture every single time.
  • Hot Water Tap: Instantly dispense hot water for teas or Americanos, improving efficiency.

Technical Specifications

  • Brand: Grigia
  • SKU: DL257
  • Dimensions: 560(H) x 580(W) x 530(D) mm
  • Weight: 57kg
  • Boiler Capacity: 5Ltr
  • Power Type: Electric
  • Power Supply: 230V / 4.5kW / 16A - Requires Hardwiring
  • Colour: Green & Silver
  • Material: Metal & Plastic
  • Steam Wands: 2 x 360° Rotating Wands
  • Hot Water Tap: Yes, 1
  • Controls: Electronic Push-Button Panel

Expert Review and  Insights

The Grigia DL257 really impresses by fitting serious commercial power into such a tidy package. For a compact unit, the dual steam wands and  5-litre boiler are features you'd expect on a bigger, pricier machine. It's responsive, consistent, and  the green finish is a welcome change from the usual sea of stainless steel. It’s a solid choice for any serious coffee spot.

Charlotte Powell – Barista & Coffee Equipment Expert View Profile →

  • Pros: Excellent steam power and  fast recovery time for its size.
  • Cons: Requires professional hardwiring, so it's not a simple plug-and-play setup.

Case Study: Real Business, Real Results

The Copper Kettle, a popular tearoom in the heart of Keswick, Lake District, needed to upgrade their single-group machine to cope with the ever-increasing number of tourists and  local regulars. They chose the Grigia DL257 for its dual-group capacity and  compact design, which fitted perfectly into their limited counter space.

"Our old machine just couldn't keep up during peak season. The Grigia has been fantastic; we can have one person steaming milk and  another pulling shots. Our coffee queue is gone, and  the customers are getting their drinks faster and  hotter than ever before."

Robert Davies – Owner, The Copper Kettle

The upgrade allowed them to serve customers approximately 30% faster during their busiest hours, leading to a significant increase in coffee sales and  customer satisfaction.

Installation and  Maintenance Guide

Setting It Up

  • This machine requires hardwiring by a qualified electrician to meet its 4.5kW power needs.
  • Ensure a mains water connection with a suitable water filter is available to prevent limescale build-up.
  • Position on a flat, stable counter that can comfortably support its 57kg weight.
  • Allow for adequate ventilation around the machine to prevent overheating.

Keeping It Going

  • Backflush the group heads with a blind filter at the end of every day to remove coffee oils.
  • Soak steam wands and  portafilters in a cleaning solution weekly.
  • Wipe down the steam wands with a damp cloth after every single use to prevent milk crust.
  • Follow a regular descaling schedule based on your water hardness to protect the boiler.

Buying Guide: Choosing the Right Commercial Espresso Machine

Not sure which coffee machine is the perfect match for your business? Here are a few key things to consider to help you decide.

Group Heads & Volume

The number of group heads dictates how many coffees you can make at once. A 2-group machine like this is the industry standard for busy cafes and  restaurants.

Boiler Size & Recovery

A larger boiler (like this 5L one) holds more hot water, ensuring temperature stability and  quick recovery between shots, which is vital for consistency.

Footprint & Counter Space

Measure your space! A compact commercial espresso machine gives you high output without dominating your workspace, leaving room for grinders and  other essentials.

Power Requirements

Check if a machine is a standard 13-amp plug or needs hardwiring. High-power, hardwired machines offer faster performance but require professional installation.

Water Connection

Plumbed-in machines offer non-stop operation without refilling tanks, making them essential for any high-volume site. Always use a water filter!

See all Espresso Coffee Machines

Frequently Asked Questions

Q: What does '2 group' or 'two group' actually mean?

A: It means the machine has two separate 'group heads' where you attach the portafilters (the handles with coffee grounds). This allows a barista to brew up to four espressos simultaneously (two per group head).

Q: The specs say it requires hardwiring. Can I just plug it into a normal socket?

A: No. This machine has a high power draw of 4.5kW and  must be professionally installed and  'hardwired' directly into your building's electricity supply by a qualified electrician to operate safely and  correctly.

Q: How many coffees can this machine realistically produce in an hour?

A: With a skilled barista, a 2-group machine like the Grigia DL257 can comfortably produce between 100-150 drinks per hour, depending on the complexity of the orders.

Q: What is the main benefit of having two steam wands?

A: Dual steam wands allow your barista to steam milk for two different drinks at the same time, significantly speeding up the preparation of lattes, cappuccinos, and  flat whites during busy periods.

Q: Is this a good machine for someone new to being a barista?

A: Yes, the electronic push-button controls are very user-friendly for pouring consistent shots. While mastering milk frothing takes practice on any machine, the simple operation makes it a great starting point for new staff.

Q: Does this machine have a built-in grinder?

A: No, this is a dedicated espresso machine. You will need a separate, high-quality commercial coffee grinder to go with it.

Q: What does the pump pressure gauge tell me?

A: It shows the pressure being used to force water through the coffee grounds. For espresso, you are looking for a steady pressure of around 9 bar during extraction, and  the gauge helps you confirm the machine is performing correctly.

Q: Is the green finish durable?

A: Yes, the finish is designed for a commercial environment, but like any piece of equipment, it should be cleaned with non-abrasive cloths and  cleaners to maintain its appearance.

What Customers Are Saying

"An absolutely brilliant machine. The dual steam wands are a lifesaver on a Saturday morning. Looks great on the counter too!"

Chloe Williams – The Daily Grind Café, Bristol

"Very reliable and  pulls a consistent shot every time. It took our coffee service to the next level. Needs a pro to install, but well worth it."

Ben Carter – Head of F&B, The Grand Hotel, Brighton

"We bought this for our new dessert parlour and  couldn't be happier. It's easy for all our staff to use and  keeps up with demand easily."

Maria Gonzalez – Sweet Treats, Manchester

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The Grigia Promise: Consistency in Every Cup

Beyond the impressive list of features lies the core value of a Grigia machine: unwavering reliability. In the world of coffee, consistency is king. It's what turns a first-time visitor into a loyal regular. The Grigia DL257 is engineered as a true business partner, designed to be a workhorse that shows up every day and  performs flawlessly. Its robust internal components and  smart systems, like the automatic boiler refill, work in harmony to minimise downtime and  eliminate the variables that lead to a bad cup. This isn't just about making coffee; it's about investing in a piece of equipment that protects your reputation, streamlines your operations, and  ensures that the quality of your most profitable product is never left to chance. With Grigia, you're not just buying a machine; you're buying peace of mind and  the foundation for a thriving coffee service.

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Why Automatic Boiler Refill is Your Secret Weapon

Ever wondered how a professional espresso maker keeps up during a relentless rush? The secret is the 'electronically controlled boiler water level', which is basically a clever automatic refill system. Think of it like a magic kettle that never runs empty. As you use hot water and  steam to make drinks, the machine detects the drop in water level and  automatically tops up the boiler from your water supply.

This is crucial because a full boiler maintains stable temperature and  pressure – the two most important ingredients for a perfect espresso shot. Without it, the temperature would fluctuate, leading to bitter or weak coffee. This system works quietly in the background, ensuring your last coffee of the day is just as perfect as the first, with no effort from your barista.

Who Should Buy This?

  • Boutique Coffee Shops: Perfect for delivering high-quality coffee at speed from a stylish, space-saving unit that adds to the decor.
  • Busy Gastropubs & Restaurants: Easily handle post-dinner coffee rushes with a reliable machine that staff can learn to use quickly.
  • Farm Shops & Delicatessens: Add a profitable, high-quality coffee service to your offering, encouraging customers to stay a little longer.
  • Hotel Breakfast Bars: Provide a premium, barista-made coffee experience for guests, far superior to standard filter machines.
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Ready to upgrade your coffee service? Order your Grigia DL257 Commercial Espresso Coffee Machine today and  start brewing perfection with every cup!

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