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Non Branded
In Stock
Pizza Pan | Deep Tempered Pan | 0.625'' Depth | F006
£16.91
/ exc vat
£20.29/ inc vat
- Tempered Aluminium Construction
- 0.625" (15mm) Depth
- Even Heat Distribution
- Easy-Clean Design
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Product Overview
Ever wondered how the best pizzerias achieve that perfectly thick, satisfyingly crisp Chicago-style crust? It all starts with the right tool for the job. This professional-grade, deep-tempered pan is engineered specifically for creating authentic, generous deep-dish pizzas, giving you that golden, evenly-cooked base that holds a mountain of toppings without breaking a sweat.
Crafted for the hustle and bustle of a commercial kitchen, this pan is a must-have for pizzerias, Italian restaurants, takeaways, and even pubs looking to serve up a seriously impressive pizza. The magic is in its tempered aluminium construction, which ensures rapid, even heat distribution for a perfect bake every time. Say goodbye to soggy bottoms and hello to consistent quality, whether it's your first or five-hundredth pizza of the day.
If you're serious about serving unforgettable pizza, this is your secret weapon. The robust build and ideal dimensions make this the ultimate deep pizza pan 0.625 inch for any professional setup. It’s not just a pan; it’s the foundation for your signature dish, built to perform service after service.
Key Features and Benefits
- Tempered Aluminium Construction: Guarantees exceptional durability and resistance to warping under high heat.
- 0.625" (15mm) Depth: The perfect depth for creating authentic, generously filled deep-pan pizzas.
- Even Heat Distribution: Cooks the base thoroughly and consistently, eliminating uncooked, doughy centres.
- Easy-Clean Design: Spends less time at the pot wash and more time in the oven.
- 12" (305mm) Diameter: A standard, popular size that's a real crowd-pleaser on any menu.
- Robust & Long-Lasting: A solid investment built to withstand the demands of a busy kitchen.
- Lightweight Material: Easy for chefs to handle, even during the most frantic of services.
- Stackable Profile: A real space-saver, keeping your prep and storage areas tidy and organised.
Technical Specifications
- Brand: Non Branded
- SKU: F006
- Material: Tin Plated Tempered Aluminium
- Dimensions: 15(H) x 305(Ø)mm
- Depth: 0.625" / 15mm
- Weight: 0.34kg
- Colour: Silver
- Type: Deep Pan Pizza Pan
Expert Review and Insights
In the world of pizza, consistency is king. This pan delivers it in spades. It's a no-nonsense piece of kit that does exactly what it says on the tin. The tempered aluminium is a smart choice, offering the kind of even bake you need for a deep-dish pizza, ensuring the crust is cooked through before the toppings burn. It’s a proper workhorse.
Marco Romano – Pizza Equipment Expert View Profile →
- Top-Tier Bakes: The heat distribution is fantastic, delivering a consistently crisp and golden base.
- Hand-Wash Only: To preserve its finish, it's best kept out of the commercial dishwasher.
Case Study: Real Business, Real Results
The team at 'Dough & Co.' in Bristol wanted to expand their menu beyond classic Neapolitan-style pizzas to capture the growing demand for heartier, American-style options. They needed pans that could deliver an authentic deep-dish base, reliably and at scale.
"We were nervous about getting the bake right on a deep-dish, as they can easily end up undercooked. These pans were a revelation. They distribute the heat so evenly, we get a perfect, crisp crust every time. Our 'Bristol Bomber' deep-dish is now our number one seller."
David Chen – Head Chef
The move was a huge success, directly contributing to a 30% increase in their overall pizza sales within the first two months.
Installation and Maintenance Guide
Setting It Up
- Before first use, wash the pan thoroughly in warm, soapy water and dry completely.
- For best results and to build a natural non-stick layer, lightly season the pan with a high-smoke-point oil and bake it for a short period.
- Always place pans on a level oven rack to ensure an even rise and cook on your pizza base.
Keeping It Going
- Hand-wash only. Using a commercial dishwasher can strip the pan's finish and seasoned layer.
- Avoid using sharp metal utensils like knives or abrasive scourers that can scratch the surface.
- Allow pans to cool before washing to prevent thermal shock, which can cause warping over time.
- Stack carefully, placing a sheet of parchment paper between each pan to protect the surface.
Frequently Asked Questions
Q: Is this pan suitable for conveyor pizza ovens?
A: Absolutely. Its robust, tempered aluminium construction is designed to withstand the consistent heat of most commercial ovens, including conveyor models.
Q: Is the pan truly non-stick?
A: The tin-plated finish provides excellent easy-release properties. For maximum longevity and performance, we recommend seasoning the pan before first use.
Q: What is the exact depth of the pan?
A: This is a classic deep pizza pan 0.625 inch in depth (which is 15mm), ideal for authentic deep-dish recipes.
Q: Can I use this F006 pizza pan for anything other than pizza?
A: Yes, it’s a versatile pan! It's also great for baking quiches, cornbread, or even giant cookies and cookie cakes.
Q: Does the aluminium material affect the flavour of the food?
A: Not at all. The food-grade, non-reactive aluminium is completely safe and will not impart any metallic taste to your pizza.
Q: How do I prevent the pizza from sticking?
A: A light coating of oil or butter on the base and sides of the pan before adding your dough is the most effective method.
Q: What size pizza does this pan make?
A: It's designed for a 12-inch (305mm) pizza, a very popular and profitable size for most restaurants and takeaways.
Q: Why is 'tempering' so important for a pizza pan?
A: Tempering strengthens the metal, making it far less likely to buckle or warp in the extreme heat of a pizza oven, ensuring a flat base and an even cook for years to come.
The Unsung Hero of Your Pizza Menu
A great pizza isn't just about fresh dough and quality toppings; it's about the consistency that builds your reputation. This is where a professional commercial pizza baking pan becomes more than just a piece of metal—it becomes a foundational tool for success. Unlike flimsy, low-cost alternatives that warp after a few uses and create hotspots that burn one pizza while undercooking the next, this pan is an investment in reliability. Its durability means fewer replacements and less food waste from failed bakes, directly benefiting your bottom line. It's the kind of essential, workhorse equipment that performs its job flawlessly night after night, freeing up your chefs to focus on their craft, not on fighting their tools. This is how you ensure every customer gets the same brilliant pizza every single time.
Explore more from Non BrandedWhy a 'Tempered' Pan Makes Better Pizza
You see 'tempered aluminium' and might just nod along, but what does it actually mean for your kitchen? In short, it's about strength and performance. Tempering is a heat treatment process that strengthens the metal, making it far more resistant to warping, denting, and damage from the intense, repeated heat cycles of a professional pizza oven.
Think of it like this: an ordinary aluminium pan is like a standard plank of wood, whereas a tempered pan is like a piece of high-pressure laminate flooring. Both do the job, but one is engineered to withstand far more stress and wear over its lifetime. This strength also means it holds and distributes heat incredibly evenly, which is the secret to banishing the dreaded soggy bottom and achieving that perfect, uniform, golden-brown crust from edge to edge.
Who Should Buy This?
- Pizzerias & Italian Restaurants: The essential tool for adding an authentic, best-selling deep-dish pizza to your menu.
- Pubs & Bars: A simple way to introduce a high-margin, crowd-pleasing food item with minimal fuss.
- Takeaway & Delivery Kitchens: A durable and reliable pan that handles high-volume orders for your hungry customers.
- Event Caterers & Function Venues: Perfect for baking large, shareable pizzas for parties, buffets, and corporate events.
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Ready to perfect your deep-dish creations? Add the reliable F006 Pizza Pan to your basket and start baking better pizzas today!