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Non Branded In Stock

Commercial Colander | Double-Handled Aluminium Strainer | 18.5" Kitchen Tool | CJ768

SKU: CJ768
£71.62 / exc vat
£85.94/ inc vat
  • Durable Aluminium Construction
  • Large 18.5" Diameter
  • Double-Handled Design
  • Fine Draining Holes

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Product Overview

Here’s a piece of kit that’s all about doing one job, and  doing it brilliantly. This is a proper, no-nonsense commercial aluminium colander, built for the rough and  tumble of a professional kitchen. Forget flimsy domestic strainers; this is a true workhorse designed for high-volume prep, from washing heaps of salad leaves to draining kilos of pasta, day in and  day out.

It’s an essential tool for any busy food business, including restaurants, large-scale caterers, school canteens, and  food production units. The generous 18.5-inch size means you can handle big batches in one go, while the sturdy double handles give you a safe, secure grip when you’re moving heavy, hot food from pot to sink. It's the kind of simple, effective tool that makes prep work smoother and  faster.

Crafted from durable yet lightweight aluminium with perfectly sized drainage holes, this strainer is all about efficiency and  reliability. If you’re tired of bottlenecks at the prep station and  need a tool that can keep up with the pace of service, this large commercial colander is the straightforward solution your team has been waiting for.

Key Features and  Benefits

  • Durable Aluminium Construction: Built to withstand the daily knocks and  scrapes of a busy kitchen.
  • Large 18.5" Diameter: Lets you process big batches of pasta, potatoes, or veg at once.
  • Double-Handled Design: Offers a secure, steady grip when carrying heavy, hot contents safely.
  • Fine Draining Holes: Ensures even tiny ingredients like rice or chopped herbs don't escape.
  • Robust Frame: Resists dents and  warping, giving you a reliable, long-lasting kitchen tool.
  • Lightweight Build (1.94kg): Easy to move around the kitchen without causing unnecessary strain.
  • Easy-to-Clean Surface: The simple design and  smooth finish make post-service washing up a breeze.
  • Versatile Application: Perfect for everything from washing salad to draining hefty pasta orders.

Technical Specifications

  • Brand: Non Branded
  • SKU: CJ768
  • Material: Aluminium
  • Dimensions: 240(H) x 470(Ø) mm
  • Diameter: 18.5" / 470mm
  • Weight: 1.94kg
  • Colour: Silver
  • Handles: 2 (Double Handled)

Expert Review and  Insights

In any professional kitchen, it's often the simplest tools that make the biggest difference. This colander is a perfect example. It's not fancy, but its robust build and  practical size are exactly what a busy chef needs. It’s a solid, reliable piece of equipment that simply gets the job done without any fuss.

Sophie Brooks – Chef Tools Expert View Profile →

  • Practical Workhorse: The size and  strength are spot-on for handling bulk prep efficiently.
  • Heat Transfer: Remember the aluminium handles get hot, so always use a cloth or gloves.

Case Study: Real Business, Real Results

A bustling Italian bistro in Bristol, 'Vesuvio's Kitchen', was struggling with their pasta station during peak hours. Using several smaller, domestic-style colanders was creating a chaotic workflow and  slowing down orders.

"The dinner rush was a nightmare. We were juggling multiple small strainers, which was inefficient and  messy. This one large colander streamlined the entire process, letting one chef handle what used to take two."

Marco Bellini – Head Chef

By switching to a single, high-capacity colander, the team can now drain pasta for large tables in one go, cutting down prep time per dish by an estimated 30% during busy periods.

Installation and  Maintenance Guide

Setting It Up

  • Before its first use, give the colander a thorough wash with warm, soapy water.
  • Rinse completely to remove any dust or residues from manufacturing and  shipping.
  • Ensure it's fully dry before storing to maintain the bright aluminium finish.

Keeping It Going

  • For best results, hand wash the colander promptly after use to prevent food from drying on.
  • We don't recommend using a dishwasher, as harsh detergents can cause the aluminium to discolour.
  • Avoid using abrasive scourers or steel wool, which can scratch the surface.
  • Periodically check that the handles feel solid and  secure.

Buying Guide: Choosing the Right Colander

Not sure what to look for? Choosing the right colander can make a surprising difference to your kitchen's workflow. Here are a few pointers to help you decide.

Capacity and  Size

Match the colander to your typical batch size. This 18.5 inch aluminium colander is perfect for main service, while smaller models might suit individual prep stations.

Material Matters

Aluminium is lightweight and  conducts heat well, making it great for quickly cooling down hot items. Stainless steel is heavier but better for prolonged contact with acidic foods like tomatoes.

Handle Configuration

A double handled colander like this one offers excellent stability for heavy loads, reducing spills. A single, long-handled strainer is better for one-handed use over a pan.

Perforation Style

Small, round holes are incredibly versatile, preventing the loss of fine grains like couscous. Larger slots can drain slightly faster but might let smaller ingredients through.

Base and  Stability

Look for a colander with a solid, raised base. This allows it to sit securely in the sink for hands-free draining and  prevents the base from sitting in the drained water.

See all Kitchen Mats

Frequently Asked Questions

Q: Is this colander dishwasher safe?

A: To keep it in top condition and  prevent discolouration of the aluminium, we strongly recommend hand washing only.

Q: Can I use it for draining boiling pasta?

A: Absolutely, that's what it's designed for. Just be mindful that the handles are also metal and  will get hot, so always use oven gloves or a dry cloth.

Q: What’s the main benefit of aluminium over a plastic colander?

A: Aluminium is far more durable for a commercial environment. It won't stain from foods like tomato sauce, won't retain odours, and  won't warp or melt when draining boiling water.

Q: How heavy is it to lift when full?

A: The colander itself weighs just 1.94kg. It's designed to be lightweight for its size, making it easier to handle even with a full load of wet ingredients.

Q: Are the holes small enough for rinsing things like rice or quinoa?

A: Yes, the perforations are sized to be effective for fine grains. They allow water to drain efficiently while preventing the loss of small food items.

Q: Will aluminium rust over time?

A: No, aluminium does not rust. With proper care (hand washing and  drying), it will provide years of reliable service without corrosion.

Q: Just how big is the 18.5-inch diameter?

A: It's 47cm across, making it a genuinely large commercial colander. It's ideal for tasks like washing a whole case of lettuce or draining a 3kg batch of pasta at once.

Q: Are the handles strong enough for a full load of potatoes?

A: Yes, the robust frame and  securely fixed handles are engineered to manage the heavy loads typically found in a professional kitchen environment.

What Customers Are Saying

"A proper piece of kit. It's absolutely massive and  handles everything we throw at it. A real kitchen workhorse that feels like it will last forever."

David Chen – The Golden Noodle, Manchester

"Does the job perfectly and  the two handles make it feel really secure when full. It's a bit big for our pot wash sink, but that's a small price to pay for the volume it handles."

Chloe Davies – University Canteen, London

"Great value for money. It's surprisingly light for its size but feels very sturdy. Makes washing salad for the entire service a ten-minute job."

Sam Jones – The Green Leaf Café, Edinburgh

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The Unsung Hero of the Prep Line

In a world of smart ovens and  high-tech gadgets, it’s easy to overlook the importance of fundamental tools. But a great kitchen is built on a foundation of reliability, and  that’s precisely what this commercial aluminium colander delivers. It represents a deliberate choice for simplicity and  durability over complexity. There are no electronics to fail, no moving parts to break, and  no complex cleaning cycles required. It’s a one-time investment in an item that removes a common bottleneck in food prep, paying for itself repeatedly through smoother, faster, and  less wasteful service. This isn’t just a bowl with holes; it’s an investment in an uninterrupted workflow and  the kind of steadfast reliability that lets your chefs focus on what they do best: creating fantastic food.

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More Than Just Holes: Why Perforation Size Matters

It might seem like a small detail, but the size of the holes in a colander makes a huge difference. This model features small, evenly spaced perforations, and  there’s a good reason for that. Think of it like a security guard for your ingredients. Larger slots or wider holes might drain water a split-second faster, but they also let smaller items like rice, quinoa, lentils, or finely chopped herbs escape down the plughole. These small holes are the perfect compromise: they let water drain away quickly while keeping every last bit of your valuable, and  costly, ingredients exactly where you want them. It's a simple design choice that directly prevents food waste and  protects your profits.

Who Should Buy This?

  • Restaurants & Pub Kitchens: Essential for quickly prepping large volumes of vegetables, salads, and  pasta for service.
  • School & Care Home Canteens: Reliably handles the bulk food preparation needed for high-volume canteen service every day.
  • Mobile & Event Caterers: A lightweight yet robust tool that’s perfect for on-site food prep and  service.
  • Takeaways & Food Production Units: Ideal for rapidly washing and  draining base ingredients for batch cooking and  meal prep.
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Get the Commercial Colander | Double-Handled Aluminium Strainer | 18.5" Kitchen Tool | CJ768 on its way to your kitchen today and  make high-volume prep work simpler and  faster!

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