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Buffalo 2mm Slicer Disc

SKU: AS367
£34.14 / exc vat
£40.97/ inc vat

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  • Precision 2mm Cut
  • Stainless Steel Construction
  • Genuine Buffalo Part
  • Sharp Slicing Blade
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Product Overview

Ever find yourself spending ages trying to get those paper-thin, perfectly uniform slices for salads or garnishes? This genuine Buffalo 2mm slicer disc is designed to take that hassle right out of your prep routine. It’s a direct replacement or a handy extra for your compatible Buffalo food processor, giving you a lightning-fast way to achieve professional results every single time, without the faff of using a mandoline or the inconsistency of a knife.

Built for the hustle and  bustle of commercial kitchens, this disc is a must-have for any spot that values speed and  presentation. Whether you're flying through cucumber for sandwiches, prepping radishes for a salad bar, or creating delicate vegetable crisps, this is the tool for the job. It’s crafted from tough stainless steel, so you know it’s built to last and  is a doddle to clean, ready for the next service.

So, if you want to save precious minutes on your daily prep and  elevate the look of your dishes with flawless consistency, this is your answer. It’s a small piece of kit that makes a massive difference to your kitchen's workflow, helping you serve up beautiful food, faster. This is one of the most useful Buffalo food prep equipment accessories you can own.

Key Features and  Benefits

  • Precision 2mm Cut: Get ultra-thin, consistent slices ideal for professional presentation.
  • Stainless Steel Construction: Incredibly durable, hygienic, and  very easy to clean.
  • Genuine Buffalo Part: Guarantees a perfect fit and  performance with your machine.
  • Sharp Slicing Blade: Effortlessly cuts through vegetables, saving you manual effort.
  • Time-Saving Efficiency: Drastically reduces your kitchen's daily food preparation time.
  • Improves Consistency: Every single slice is identical for a professional finish.
  • Versatile Application: Perfect for everything from salads and  garnishes to toppings.
  • Easy to Swap Out: Quickly change discs to suit different preparation needs.

Technical Specifications

  • Brand: Buffalo
  • SKU: AS367
  • Dimensions: 7(H) x 175(W) x 175(D) mm
  • Weight: 276g
  • Material: Stainless Steel
  • Slice Thickness: 2mm
  • Compatibility: For use with Buffalo Food Processors

Expert Review and  Insights

In a professional kitchen, consistency isn't just a nice-to-have, it's everything. The right blade attachment can be the difference between a dish that looks stunning and  one that looks sloppy. This 2mm disc from Buffalo is a proper workhorse, delivering on that promise of uniformity without any fuss. It’s a simple, robust tool that does its one job exceptionally well.

Sophie Brooks – Chef Tools View Profile →

  • Pros: Creates flawlessly uniform slices that are impossible to replicate by hand quickly.
  • Cons: Being a single-purpose disc, it's limited to one thickness only.

Case Study: Real Business, Real Results

The team at 'The Salad Patch', a bustling lunch spot in Bristol, were finding their manual veg prep was creating a bottleneck during the lunchtime rush. They needed to speed up slicing without sacrificing the quality their customers expected.

"We were slicing everything by hand and  it was taking ages. Getting the Buffalo food processor slicing disc meant we could prep a day's worth of cucumber and  radish in about 15 minutes. It’s been a massive help."

Robert Evans – Owner

The result was clear: The Salad Patch managed to reduce their daily vegetable preparation time by over 75%, allowing them to serve customers faster and  handle more orders during peak hours.

Installation and  Maintenance Guide

Setting It Up

  • Always ensure the food processor is switched off and  unplugged before changing discs.
  • Align the disc with the drive shaft, ensuring it sits flat and  securely.
  • Give it a gentle turn to make sure it's locked in place before attaching the lid.
  • Never operate the machine without the lid and  safety pusher securely fastened.

Keeping It Going

  • Clean the disc immediately after use to prevent food from drying on the blade.
  • Wash with warm, soapy water. Be careful, as the blade is extremely sharp.
  • Avoid using harsh metal scourers which can damage the blade's cutting edge.
  • Store it safely in a designated rack or container to protect the blade and  prevent accidents.

Buying Guide: Choosing the Right Food Processor Accessories

Not sure which disc or blade is right for your kitchen? Here are a few pointers to help you decide.

Check Compatibility First

The most important step! Always double-check that the accessory is designed for your specific brand and  model of food processor to ensure a safe and  perfect fit.

Consider Slice Thickness

What are you making most often? A 2mm slicing blade for Buffalo processor is great for fine garnishes, whereas a thicker 4mm or 6mm disc might be better for stews or gratins.

Think About Your Ingredients

A standard slicing disc is perfect for firm vegetables. If you're processing softer items or cheese, you might need a specialised blade to prevent mushing.

Assess Your Menu

Look at your whole menu. It often makes sense to have a small collection of discs (slicing, grating, julienne) to make your processor a truly versatile machine.

Don't Forget Spares

For essential tools like a popular slicing disc, having a spare on hand means a dull or damaged blade won't ever slow down your service.

See all Buffalo Food Processors Parts Parts

Frequently Asked Questions

Q: Is this disc compatible with all Buffalo food processors?

This disc is designed for specific models. It's crucial to check your food processor's model number against the compatibility list on the main product page to ensure a perfect fit.

Q: Is the Buffalo 2mm slicer disc dishwasher safe?

While it's made from stainless steel, we recommend hand-washing to maintain the sharpness of the blade for as long as possible. Dishwasher detergents can be abrasive over time.

Q: Can this blade slice soft items like tomatoes?

For best results with soft items, ensure they are well-chilled first. This blade is very sharp and  works well, but firming up the ingredient helps create a cleaner cut.

Q: How can I tell when the blade needs replacing?

You'll notice it's taking more effort to push food through, or the slices are becoming bruised or ragged. That's a clear sign it's time for a new, sharp disc.

Q: What is the best way to store this disc?

Store it in a blade rack or its original packaging. Never leave it loose in a drawer where the edge can be damaged or cause injury.

Q: Can I sharpen this Buffalo vegetable slicer blade 2mm?

Due to the design and  precision angle of the blade, these discs are not intended to be sharpened. They are designed to be replaced to ensure consistent performance and  safety.

Q: What material is the disc made from?

It is made from high-quality, food-grade stainless steel, which is durable, hygienic, and  resistant to rust.

Q: Can this disc be used to slice meat or cheese?

This disc is primarily designed for fruit and  vegetables. Slicing semi-hard cheese may be possible, but it is not recommended for meat.

What Customers Are Saying

"A perfect replacement for our old, dull blade. Fits the machine exactly and  slices beautifully. Back to flying through the prep!"

Mark L – The Grapes Pub, York

"Does exactly what it says on the tin. This Buffalo slicer disc 2mm is sharp and  sturdy. Makes our salad prep so much quicker."

Chloe B – Deli on the Green, London

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The Buffalo Build: Engineered for the Everyday Grind

When you buy a Buffalo accessory, you're not just getting a piece of metal; you're investing in the reliability that the brand is known for across UK kitchens. Buffalo equipment is designed with one thing in mind: the relentless pace of a commercial environment. This slicer disc is no exception. It's engineered to fit perfectly, perform consistently, and  withstand the constant use and  cleaning that would wear down lesser-quality parts. This focus on durability means less downtime, fewer frustrations, and  a more efficient kitchen overall. It’s the peace of mind that comes from knowing your equipment is a dependable part of your team, ready to perform shift after shift, helping you deliver quality results without missing a beat.

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Why a 2mm Slice Makes All the Difference

You might wonder what's so special about a 2mm slice. Well, in cooking, that thinness is the sweet spot for texture and  presentation. A 2mm slice is delicate enough to curl into a beautiful garnish, thin enough to cook into a crisp, and  uniform enough to layer perfectly in a sandwich without making it bulky. Think of it like the difference between a thick, chunky slice of cucumber and  a wafer-thin one in a Pimm's – one is clumsy, the other is elegant. This disc gives you that elegance and  precision, but at the speed a commercial kitchen demands. It’s your shortcut to adding a touch of finesse to hundreds of dishes a day.

Who Should Buy This?

  • Busy Cafés & Sandwich Bars: For rapidly slicing cucumber, tomatoes, and  onions for sandwiches and  fresh salads.
  • Pizzerias & Takeaways: To get perfectly consistent mushroom, pepper, or courgette toppings for every single pizza.
  • Hotel & Canteen Kitchens: An essential for high-volume vegetable prep for salad bars, buffets, and  daily specials.
  • Vegetarian & Health Food Shops: Ideal for creating delicate vegetable carpaccio, garnishes, or ingredients for vegan dishes.
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