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Matfer Bourgeat In Stock

Commercial Boiling Pot | Stainless Steel Stock Pot | 24 Litre Capacity | Bourgeat Excellence K798

SKU: K798
£212.40 / exc vat
£254.88/ inc vat
  • Generous 24Ltr Capacity
  • Heavy-Duty Stainless Steel
  • Reinforced Lip
  • Unbreakable Welded Handles

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Product Overview

Here we have the Bourgeat Excellence K798, a proper workhorse for any serious kitchen. This isn't just any old pot; it's a meticulously crafted stainless steel commercial stock pot designed to handle the pressures of a bustling professional environment. With a generous 24-litre capacity, it’s built to tackle everything from simmering stocks and  hearty broths to bulk-cooking pasta and  chilli, making it an essential piece of kit for high-volume cooking.

So, who’s it for? Think busy restaurant chefs, large-scale caterers, and  school kitchen managers who need equipment they can truly rely on. The heavy-duty stainless steel construction ensures it can take a few knocks, while its compatibility with all heat sources, including induction, gives you total flexibility. It’s the kind of pot that you buy once and  depend on for years to come, no matter what you throw at it (or in it).

Ultimately, this is more than just a container; it's a tool for consistency and  efficiency. Features like the unbreakable welded handles and  the reinforced lip are a testament to its thoughtful design, aimed at making your kitchen service smoother and  safer. If you’re tired of lesser pots warping or failing at a critical moment, the Bourgeat Excellence K798 is the upgrade your kitchen deserves.

Key Features and  Benefits

  • Generous 24Ltr Capacity: Easily prepare large batches of soups, stocks, or sauces.
  • Heavy-Duty Stainless Steel: Offers fantastic durability and  resistance to daily wear and  tear.
  • Reinforced Lip: Provides extra strength against dents and  warping from heavy use.
  • Unbreakable Welded Handles: Ensures a secure, safe grip even when the pot is full.
  • Stay-Cool & Watertight Handles: Improves safety and  hygiene by preventing heat transfer and  bacteria traps.
  • Induction Compatible Base: Works perfectly on all hobs for maximum kitchen versatility.
  • Dishwasher-Safe Design: Saves valuable time and  effort on cleaning after a busy service.
  • Superb Heat Distribution: Cooks food evenly without hot spots, delivering consistent results every time.

Technical Specifications

  • Brand: Matfer Bourgeat
  • SKU: K798
  • Capacity: 24 Litres
  • Material: Stainless Steel
  • Dimensions: 230(H) x 360(Ø)mm
  • Weight: 5.79kg
  • Heat Source Compatibility: Gas, Electric, Halogen, Ceramic, and  Induction
  • Special Feature: Reinforced Lip
  • Colour: Silver
  • Dishwasher Safe: Yes

Expert Review and  Insights

The Bourgeat Excellence range is a staple in professional kitchens for a reason. This 24 litre stock pot feels incredibly well-built from the moment you pick it up. The weight is reassuring, and  the 'sandwich' base provides beautifully even heat, which is crucial for delicate stocks. It's a no-nonsense, high-performance piece of equipment that simply gets the job done.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Pro: The welded, watertight handles are a huge plus for hygiene and  long-term durability.
  • Con: The lid is sold separately, so you'll need to factor that into your budget.

Case Study: Real Business, Real Results

The team at 'The Anchor & Compass', a bustling seaside pub in Whitby, needed to upgrade their cookware. Their existing stock pots were showing signs of wear, with warped bases causing uneven cooking on their induction hobs and  loose handles posing a safety risk during busy services.

"We can't afford to have equipment fail us mid-service. The Bourgeat pot is just completely solid. The heat is even, the handles are sturdy, and  it cleans up brilliantly. It’s one less thing to worry about when the orders are flying in."

Michael Davies – Head Chef

Since making the switch, the kitchen has seen a noticeable improvement in consistency, with simmering times for their famous fish stock reduced by an estimated 10% thanks to the pot's superior heat distribution.

Installation and  Maintenance Guide

Setting It Up

  • Give the pot a thorough wash with warm, soapy water before its first use to remove any manufacturing residues.
  • While compatible with all heat sources, ensure the base is clean and  dry before placing it on a ceramic or induction hob.
  • To prolong its life, always add liquids or oils before you start heating the pot – never heat it when empty.

Keeping It Going

  • The pot is fully dishwasher-safe, making cleanup quick and  easy.
  • For any tough, burnt-on food, simply soak the pot in warm water and  a little washing-up liquid before cleaning.
  • Avoid using harsh steel wool or abrasive scourers, as these can scratch the beautiful stainless steel finish.
  • When storing, try not to stack other heavy items inside it to prevent any accidental dings or dents.

Buying Guide: Choosing the Right Stock Pot

Not sure what to look for in a professional stock pot? We can help you pick the perfect one for your kitchen's needs.

Focus on the Base

A thick, 'sandwich' base (a layer of aluminium between stainless steel) is vital. It stops food from catching and  ensures heat spreads evenly, which is essential for perfect results on any hob, especially induction.

Handle the Handles

Look for welded handles, not riveted. They are stronger, more hygienic as there are no gaps for food to get trapped in, and  they won't work loose over time, making them far safer for carrying heavy loads.

Material Matters

Stainless steel is the professional's choice for a reason. It's tough, non-reactive (so it won't affect the taste of acidic foods like tomato sauces), and  easy to clean, ensuring it lasts for years.

Check the Rim

A reinforced or rolled lip might seem like a small detail, but it adds significant strength to the pot's structure, preventing it from warping or becoming misshapen from knocks and  heavy use.

Lid Logic

Don't forget the lid! Many professional pots have lids sold separately. A well-fitting lid is crucial for controlling evaporation, speeding up boiling, and  simmering efficiently, saving you energy and  time.

See all Stainless Steel Pots & Pans

Frequently Asked Questions

Q: Is this 24 litre stock pot suitable for an induction hob?

A: Yes, absolutely. The Bourgeat Excellence K798 has a fully induction-compatible base and  works perfectly on all other heat sources too.

Q: Is the lid included with the pot?

A: No, the compatible lid (SKU K837) is sold separately. This allows you to purchase only what you need.

Q: Can I put this pot in a commercial dishwasher?

A: Yes, it is designed for professional kitchens and  is completely safe to put through a commercial dishwasher.

Q: What are the handles made from and  how are they attached?

A: The handles are also made from stay-cool stainless steel. They are securely welded to the body of the pot for maximum strength and  hygiene.

Q: How heavy is the pot when empty?

A: The pot itself weighs 5.79kg, reflecting its heavy-duty construction.

Q: Will the stainless steel react with acidic foods like tomato sauce?

A: Not at all. The high-grade stainless steel used is non-reactive, so it won't alter the taste or colour of your ingredients.

Q: What are the exact internal dimensions?

A: The pot has a height of 230mm and  a diameter of 360mm.

Q: What does the 'reinforced lip' feature do?

A: The lip, or rim, of the pot is thickened to provide extra structural integrity. This helps prevent it from bending or warping if it's knocked or dropped.

What Customers Are Saying

"An absolutely brilliant pot. You can feel the quality straight away. It heats up fast and  evenly on our induction range, and  it's a breeze to clean. A true professional kitchen stock pot."

Sarah Jenkins – The Courtyard Bistro, Bath

"Fantastic, sturdy pot that we use daily. My only small gripe is that the lid isn't included, but the quality of the pot itself is undeniable. Highly recommended."

Tom Clarke – Clarke's Catering, Birmingham

"We bought two of these for our hotel kitchen and  they are faultless. They handle everything we throw at them and  come out of the dishwasher looking like new every time."

Maria Costa – The Grand Hotel, Brighton

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The Matfer Bourgeat Advantage: Built for a Lifetime of Service

When you choose Matfer Bourgeat, you're not just buying a piece of cookware; you're investing in over 200 years of French manufacturing excellence. The Bourgeat Excellence K798 isn't designed to be a short-term solution. It's engineered for the relentless environment of a professional kitchen, where equipment is expected to perform flawlessly, shift after shift. This focus on durability means fewer replacements, less downtime, and  a lower total cost of ownership over the years. The brand's reputation is built on this unwavering reliability. Chefs trust Matfer Bourgeat because they know the heat distribution will be perfect, the construction will be flawless, and  the pot will be a dependable partner in creating exceptional food, day in and  day out. It’s this peace of mind that goes far beyond the technical specifications.

Explore more from Matfer Bourgeat

More Than a Handle: Why Welded & Watertight Design Is a Must

Ever had a pot handle feel a bit wobbly? That's often because it's attached with rivets. Over time, those rivets can loosen, creating an unsafe grip and, worse, a tiny gap where water, grease, and  food particles get trapped. It’s a nightmare for kitchen hygiene. The Bourgeat pot solves this with unbreakable, fully welded handles.

Think of it like this: a riveted handle is like a picture hook nailed to a wall, whereas a welded handle is like a shelf that's part of the wall's structure itself. It’s permanently fused to the pot, creating a single, incredibly strong unit that won't loosen or break. The watertight design means there are absolutely no crevices for gunk to hide in, ensuring your cookware is as clean and  hygienic as it is strong. It's a small detail that makes a huge difference to safety and  cleanliness in a professional kitchen.

Who Should Buy This?

  • Restaurant Kitchens

    An ideal commercial boiling pot stainless steel for preparing signature soups, stocks, and  sauces in large, consistent batches.

  • Event Caterers

    This heavy duty stock pot 24 litre is robust enough to withstand transport and  constant use at different venues.

  • School & University Canteens

    Perfect for reliably cooking bulk meals like pasta, casseroles, or curries for hundreds of students daily.

  • Hotel & Banqueting Venues

    A must-have for preparing large quantities of food for breakfast buffets, functions, and  room service orders.

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Ready to Order?

Equip your kitchen with the reliable, high-performance Bourgeat Excellence K798 stainless steel commercial stock pot today and  make inconsistent cooking a thing of the past!

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