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Hi there, I'm Jarvis! I see you're looking at the Commercial Boiling Pot | Stainless Steel Stockpot | 17 Litre Capacity | Bourgeat Excellence K797. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Matfer Bourgeat In Stock

Commercial Boiling Pot | Stainless Steel Stockpot | 17 Litre Capacity | Bourgeat Excellence K797

SKU: K797
£158.06 / exc vat
£189.67/ inc vat
  • Generous 17Ltr Capacity
  • Premium Stainless Steel
  • Induction Compatible
  • Reinforced Lip

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Stepping up your kitchen's capabilities starts with the right tools, and  the Bourgeat Excellence K797 is a fantastic place to begin. This isn't just any pot; it's a professional-grade, 17-litre stainless steel boiling pot designed for the relentless pace of a commercial kitchen. It’s built from the ground up to handle everything from simmering delicate stocks to boiling large batches of pasta, day in and  day out, without breaking a sweat.

Perfectly suited for restaurants, busy pub kitchens, large-scale catering operations, and  even schools, this commercial stainless steel stockpot 17 litre is a true workhorse. Its generous capacity is ideal for batch cooking, while the high-quality stainless steel construction ensures it won't react with foods, keeping your flavours pure and  untainted. Plus, with full compatibility across all heat sources, including modern induction hobs, it offers unbeatable versatility for any kitchen setup.

What truly sets it apart are the details born from over 50 years of expertise: a reinforced, non-drip lip for clean pouring, unbreakable welded handles that stay cool to the touch, and  a robust build that promises years of reliable service. If you're tired of replacing lesser pots and  want a piece of cookware that invests back into your kitchen's efficiency, the Bourgeat Excellence K797 is the smart choice.

Key Features and  Benefits

  • Generous 17Ltr Capacity: Easily prepare large batches of soups, stocks, and  sauces.
  • Premium Stainless Steel: Ensures fantastic durability and  won't affect the taste of food.
  • Induction Compatible: Works flawlessly on all hobs for total kitchen flexibility.
  • Reinforced Lip: Adds strength and  allows for cleaner, drip-free pouring.
  • Unbreakable Welded Handles: Far superior to rivets for hygiene and  long-term strength.
  • Stay-Cool Handle Design: Improves safety by reducing the risk of burns during service.
  • Dishwasher-Safe: Makes end-of-service cleanup quick, simple, and  hygienic.
  • Excellent Heat Distribution: The heavy-duty base prevents hot spots and  ensures even cooking.

Technical Specifications

  • Brand: Matfer Bourgeat
  • SKU: K797
  • Capacity: 17 Litres
  • Dimensions: 210(H) x 320(Ø)mm
  • Weight: 3.8kg
  • Material: High-Grade Stainless Steel
  • Colour: Silver
  • Heat Source Compatibility: Gas, Electric, Halogen, and  Induction
  • Dishwasher Safe: Yes
  • Lid Compatibility: K836 (Sold Separately)

Expert Review and  Insights

The moment you pick up the Bourgeat K797, you can feel the quality. It has a reassuring heft without being cumbersome, and  the finish is clearly a cut above standard-issue pots. In a professional setting, it’s the little things that count, like the flawlessly welded handles that won’t trap food debris and  the reinforced rim that can take a few knocks. It’s a proper piece of kit, built for serious chefs.

Sophie Brooks – Chef Tools Expert View Profile →

  • Top-Tier Build: The welded handles and  reinforced rim make it exceptionally durable for daily use.
  • Premium Investment: While it's built to last, the initial cost is higher than entry-level alternatives.

Case Study: Real Business, Real Results

The Anchor & Chain, a popular gastropub in Whitby, needed to upgrade their core cookware. Their existing stockpots had warped bases, leading to uneven cooking on their new induction hobs, and  the handles were becoming a safety concern.

"We were constantly fighting with hot spots and  wobbly handles. The Bourgeat Excellence K797 stockpot was a revelation. The heat distribution is perfect, it feels incredibly solid, and  cleaning is a breeze. It’s just a reliable piece of kit that does its job brilliantly, every single time."

Michael Edwards – Head Chef

The switch resulted in more consistent stocks and  sauces, and  the kitchen team reported a 20% reduction in preparation time for their signature seafood bisque.

Installation and  Maintenance Guide

Setting It Up

  • Always wash the pot thoroughly with warm, soapy water before its first use to remove any manufacturing residues.
  • Although incredibly durable, avoid dropping the pot when cold or empty to maximise its long life.
  • Before placing on a hob, ensure the base of the pot and  the hob surface are both clean and  dry.
  • Confirm the pot's 320mm diameter is suitable for your largest hob ring for optimal heat efficiency.

Keeping It Going

  • The pot is fully dishwasher-safe, but hand washing helps maintain its pristine finish for longer.
  • To remove stubborn food deposits, soak in warm water rather than using harsh steel wool or abrasive scourers.
  • Avoid storing with salt or acidic foods for extended periods to prevent any potential pitting.
  • Always allow the pot to cool down before washing to prevent thermal shock, which can stress the metal over time.

Buying Guide: Choosing the Right Stockpot

Not sure what to look for? Choosing the right commercial stockpot is crucial for kitchen efficiency. Here are a few key things to consider.

Size and  Capacity

Think about your biggest batch recipes. A 17 litre commercial stockpot is incredibly versatile, but ensure it matches your average production needs to save on energy and  space.

Material Matters

Stainless steel is the professional's choice for its durability, non-reactive properties (it won't taint food), and  ease of cleaning. It's the best all-rounder for a busy kitchen.

Hob Compatibility

With kitchens increasingly moving to induction, checking for compatibility is essential. A pot that works on all heat sources, like this one, is a future-proof investment.

Handle Construction

Welded handles are hygienically superior and  more durable than riveted ones, which can loosen and  trap food. Always check how the handles are attached.

Base Thickness

A thick, heavy-duty base is vital for even heat distribution. It prevents 'hot spots' that can scorch food and  ensures everything cooks at the same rate.

See all Stainless Steel Pots & Pans

Frequently Asked Questions

Q: Is this stockpot definitely compatible with induction hobs?

A: Yes, absolutely. The Bourgeat Excellence K797 is designed to work perfectly on all heat sources, including gas, electric, and  induction cooktops.

Q: What is the exact internal capacity?

A: The total capacity is 17 litres, making it ideal for large-scale cooking of stocks, soups, chilli, and  pasta.

Q: Can this pot go in a commercial dishwasher?

A: Yes, it is fully dishwasher-safe, which makes for quick and  easy cleanup at the end of a busy service.

Q: How heavy is the pot when empty?

A: The pot weighs 3.8kg. It's substantial enough to be durable and  sit securely on the hob, but not so heavy that it's difficult to handle.

Q: What are the handles made of and  do they get hot?

A: The handles are also stainless steel and  are specifically designed to be 'stay-cool', meaning they dissipate heat effectively to minimise the risk of burns.

Q: Is the lid included with the Bourgeat Excellence K797 stockpot?

A: The compatible lid (model K836) is sold separately, allowing you to purchase it only if you need it.

Q: Why are welded handles better than riveted ones?

A: Welded handles offer a stronger, more permanent bond and  are more hygienic as there are no crevices inside the pot for food and  bacteria to get trapped.

Q: Does the stainless steel affect the taste of acidic foods like tomato sauces?

A: No, this pot is made from high-grade, non-reactive stainless steel, which means it will not alter the flavour or colour of any food, including acidic ones.

What Customers Are Saying

"This Bourgeat stainless steel stockpot is an absolute tank. We use it daily for everything and  it still looks brand new. The quality is obvious from the moment you unbox it."

Laura T. – Pub Kitchen, Cardiff

"Works brilliantly on our induction range, which was the main reason for purchase. The stay-cool handles are a huge plus during a busy service. Well worth the money."

Ben Carter – Catering Company, Birmingham

"A fantastic stainless steel boiling pot for our restaurant. We bought one to try and  immediately ordered two more. It's the perfect size for our daily soup production."

Chloe Davis – Bistro Owner, Brighton

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The Bourgeat Excellence Promise: An Investment in Consistency

When you choose Matfer Bourgeat, you're investing in more than just a piece of metal; you're buying into a legacy of French culinary craftsmanship trusted by chefs worldwide. The real value of the Bourgeat Excellence K797 stockpot emerges over months and  years of relentless service. It's the peace of mind that comes from knowing its thick base won't warp and  create hot spots, ensuring your signature soup tastes the same today as it will next year. It's the confidence that its welded handles won't fail during a critical moment in service. This isn't about a single feature; it's about operational reliability. Reduced replacement costs, consistent culinary results, and  superior safety and  hygiene are the true returns on this investment. In a professional kitchen, consistency is currency, and  this pot is designed to help you deliver it every single day.

Explore more from Matfer Bourgeat

Why Welded Handles Make a Real Difference

You might see two types of handles on stockpots: riveted and  welded. Rivets are small metal pins that pass through the pot wall and  are hammered flat. Over time, with heat expansion and  heavy use, these rivets can loosen, creating a wobbly, unsafe handle. Worse, the tiny gap around the rivet head inside the pot is a notorious trap for food particles and  bacteria, making it a real headache to clean properly.

The Bourgeat Excellence K797 uses unbreakable welded handles. Think of it like a seamless join in metalwork; the handle is fused directly onto the pot's exterior. This creates a bond that is incredibly strong and  durable, with no internal fixtures to come loose or harbour germs. It’s a small detail that delivers huge benefits in safety, hygiene, and  the pot's overall lifespan, ensuring it remains a trusted tool in your kitchen for years to come.

Who Should Buy This?

  • Restaurants & Bistros: An essential for creating signature stocks, soups, and  sauces in large, consistent batches for daily service.
  • Hotel Kitchens: Ideal for breakfast service prep, function catering, and  room service where quality and  volume are key.
  • School & University Caterers: Its robust build and  large capacity are perfect for meeting the demands of high-volume meal production.
  • Event & Mobile Caterers: A reliable, induction-compatible pot that withstands transport and  performs flawlessly in any temporary kitchen setup.
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