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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Commercial Portioning Scoop | Unigrip Food Portioner | Size 4 Kitchen Scoop | Bonzer DE735. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Bonzer In Stock

Commercial Portioning Scoop | Unigrip Food Portioner | Size 4 Kitchen Scoop | Bonzer DE735

SKU: DE735
£31.59 / exc vat
£37.91/ inc vat
  • Advanced Scraper Mechanism
  • Ergonomic Unigrip Handle
  • Size 4 Colour-Coding
  • Food-Grade Stainless Steel Bowl

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here’s a brilliant bit of kit designed to make your food prep faster, tidier, and  far more consistent. The Bonzer DE735 Unigrip is a professional-grade Commercial Portioning Scoop, engineered in the UK to handle the demands of a bustling kitchen. Forget guesswork with spoons; this tool delivers the perfect portion of fillings, sides, or sauces every single time, ensuring your costs are controlled and  your customers get exactly what they expect.

It’s an absolute must-have for any business where portion control is key. Think of your local sandwich bar, a busy café, a school canteen, or even a street food stall. The Unigrip design is particularly suited for softer items like mayonnaise, creamy coleslaw, guacamole, or mashed potato, releasing them cleanly without any fuss or mess. The bright scarlet handle isn't just for show – it's part of a smart, colour-coded system to help you prevent cross-contamination.

With its food-grade stainless steel bowl and  an advanced scraper that leaves nothing behind, this scoop is built for hygiene and  efficiency. It’s lightweight, comfortable for all-day use, and  completely dishwasher safe. If you’re looking to improve speed, reduce waste, and  bring a touch of professionalism to your food service, this is the tool that will pay for itself in no time.

Key Features and  Benefits

  • Advanced Scraper Mechanism: Ensures every last bit of food is served up easily.
  • Ergonomic Unigrip Handle: Comfortable to use all day without straining your hand.
  • Size 4 Colour-Coding: Lets you quickly grab the right size and  prevent cross-contamination.
  • Food-Grade Stainless Steel Bowl: Stays hygienic, resists odours, and  won't taint your food.
  • NSF Certified: Meets top international standards for public health protection.
  • Dishwasher Safe: Makes cleaning up at the end of a busy shift simple.
  • Lightweight Construction: Easy to handle, which helps to reduce fatigue during service.
  • Precise Portioning: Guarantees consistent servings, controlling costs and  delighting customers.

Technical Specifications

  • Brand: Bonzer
  • SKU: DE735
  • Dimensions: 200(H) x 110(W) x 20(D) mm
  • Weight: 0.18kg
  • Capacity: 0.236Ltr (Size 4 / 4 portions per litre)
  • Material: Food-Grade Stainless Steel & Plastic
  • Colour: Scarlet (Red)
  • Certifications: NSF Certified

Expert Review and  Insights

The Bonzer scoop isn't just a scoop; it's a proper workhorse. In any busy kitchen, consistency is king, and  this tool delivers it flawlessly. The squeeze mechanism is surprisingly smooth, and  the scraper cleans the bowl out perfectly, which means far less waste. It's one of those small bits of kit that genuinely makes a massive difference to your daily grind.

Sophie Brooks – Chef Tools Expert View Profile →

  • Built to Last: The steel and  durable plastic combo feels incredibly robust for daily use.
  • Specific Use: It's best for softer fillings; less ideal for very dense, hard ingredients.

Case Study: Real Business, Real Results

The team at 'The Salad Patch', a bustling lunch spot in Bristol, were struggling with inconsistent sandwich fillings and  mounting food waste during their hectic midday rush. They decided to standardise their prep stations with colour-coded Bonzer portioners.

"We were guessing with spoons before, and  it was messy and  wasteful. The Bonzer Unigrip Food Portioner means every sandwich gets the same amount of filling. Customers are happier, and  our food cost on fillings has dropped noticeably."

Ben Carter – Owner

The simple switch helped them reduce filling waste by over 15% and  serve customers much faster during the lunch rush, improving both profit margins and  customer flow.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, give it a thorough wash with warm, soapy water or simply run it through the dishwasher.
  • The scarlet handle indicates it's a Size 4 portioner – great for setting up a colour-coded system to avoid cross-contamination.
  • There's no assembly needed at all! It's ready to go straight out of the box.

Keeping It Going

  • Being fully dishwasher safe, just place it in your machine for a hygienic, hassle-free clean.
  • For any stubborn residue, soak it briefly in warm water before washing. Avoid using abrasive scourers on the plastic handle.
  • Check that the squeeze mechanism is clear of debris now and then to ensure it keeps operating smoothly.
  • Always store it dry to maintain the integrity of the stainless steel and  the moving parts.

Buying Guide: Choosing the Right Portioner

Not sure which portioning scoop is right for your kitchen? Here’s a quick rundown to help you decide.

Consider the Size

Portioners come in numbered sizes, where a lower number means a bigger scoop. This Size 4 is great for generous fillings, while a Size 20 might be better for smaller garnishes.

Squeeze vs. Thumb Press

This Unigrip model uses a full-hand squeeze, which many chefs find more ergonomic and  less tiring than traditional thumb-press mechanisms, especially for repetitive tasks.

The Power of Colour

Using colour-coded scoops (like this scarlet one) is a simple but effective way to prevent cross-contamination, for instance, using one colour for meat fillings and  another for vegetarian.

Look for NSF Certification

NSF certification means the scoop has been tested for safety and  hygiene by a respected third party. It’s a mark of quality you can trust in a commercial environment.

Ease of Cleaning

A stainless steel bowl and  a dishwasher-safe design are non-negotiable for a busy kitchen. It saves precious time on clean-down and  ensures you meet hygiene standards with ease.

See all Catering Jugs & Food Scoops

Frequently Asked Questions

Q: What does 'Size 4' actually mean?

A: It means you get exactly 4 level scoops out of one litre of product. This specific portioner provides a serving of approximately 236ml.

Q: Can I use this for hard ice cream?

A: It's primarily designed for softer foods like mayonnaise, sandwich fillings, and  mashed potato. For hard, frozen ice cream, we'd recommend a dedicated ice cream scoop or dipper for best results.

Q: Is the handle comfortable for left-handed users?

A: Absolutely. The squeeze-handle design is ambidextrous and  works comfortably for both left and  right-handed operators without any adjustment.

Q: What is the main benefit of the 'Unigrip' design?

A: The Unigrip lets you use your whole hand to squeeze the handle, which significantly reduces strain on your thumb and  wrist during long, repetitive prep sessions.

Q: Is the stainless steel bowl resistant to rust?

A: Yes, it's made from high-quality, food-grade stainless steel, which is very resistant to rust and  corrosion when it's cleaned and  stored correctly.

Q: What does being NSF Certified mean for me?

A: It's your guarantee that the product has been independently tested and  certified by NSF International to meet strict standards for public health and  safety in a food environment.

Q: What's the best way to clean it?

A: The portioner is fully dishwasher safe, which is the easiest method. Alternatively, you can wash it by hand with warm, soapy water.

Q: Will the red colour on the handle fade over time?

A: The colour is integrated into the durable plastic handle and  is specifically designed to withstand the rigours of a commercial kitchen, including repeated washing, without fading quickly.

What Customers Are Saying

"A proper bit of kit. The squeeze action is so much better than the thumb-press ones we used to have. Feels like it will last for years."

David L – The Lunchbox, Manchester

"Does the job brilliantly for our sandwich fillings. The red handle makes it easy to find in a busy kitchen. Only wish we'd bought the other sizes sooner!"

Chloe R – University Catering, Leeds

"Absolutely essential for portion control in our takeaway. We use these for everything from mayo to mashed potato. Cleans up perfectly in the dishwasher."

Samir K – Takeaway Owner, Birmingham

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The Bonzer Difference: Precision in Every Scoop

Investing in a Bonzer portioner isn't just about buying a kitchen scoop; it's about embedding consistency and  efficiency into the heart of your food prep. For over 80 years, Bonzer has been a trusted name in British catering, known for creating tools that are not just functional, but engineered to withstand the relentless pace of a professional kitchen. This DE735 Unigrip model is a perfect example. Its clever scraper mechanism minimises food waste, directly impacting your bottom line. The ergonomic design reduces staff fatigue, boosting productivity during peak hours. This isn't a disposable utensil; it's a long-term investment in operational smoothness, food safety, and  the kind of reliable performance that means one less thing to worry about when you're in the weeds.

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Why a Quality Scraper Mechanism Matters

Ever used a cheap ice cream scoop and  found half the scoop is still stuck inside? That's what a poor scraper does. The Bonzer Unigrip Food Portioner has an advanced scraper mechanism that's engineered to sweep the entire inner surface of the bowl as you squeeze. Think of it like a perfectly-fitted squeegee for a curved window – it leaves nothing behind. This means less food waste, more accurate portions, and  no frustrating shaking or tapping to get the contents out. It’s a small detail that saves you time and  money with every single scoop.

Who Should Buy This?

  • Sandwich Bars & Delis: Perfect for doling out exact amounts of coleslaw, coronation chicken, or guacamole every single time.
  • Busy Cafés: Speeds up the lunch service by portioning out fillings for jacket potatoes or side salads quickly.
  • Food Trucks & Street Food Stalls: Its durable, easy-to-clean design is ideal for fast-paced mobile catering operations where space is tight.
  • School & Contract Caterers: Essential for maintaining strict portion control and  managing food costs across hundreds of daily servings.
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