Toggle Nav
0333 355 0535
My Account
Login Register Now
Shopping Cart
Advanced Search
main product photo
47% OFF

Jarvis

Catering Specialist
Reset

Hello! 👋

Hi there, I'm Jarvis! I see you're looking at the Commercial Twin Tank Gas Fryer | Free Standing Deep Fat Fryer | Twin Basket | Blue Seal GT46. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

How can we help? Choose an option below

Select an option to get started. We're here to help!

Product Questions

Specs, suitability, features & comparisons

Other Enquiries

Delivery, warranty, invoices & customer service

Product questions are answered instantly. Our support team typically responds within minutes.

Blue Seal Out of Stock

Commercial Twin Tank Gas Fryer | Free Standing Deep Fat Fryer | Twin Basket | Blue Seal GT46

SKU: GT46
£2,529.99 / exc vat
£3,035.99/ inc vat

Out of Stock, but not for long

Pop in your email and we’ll ping you as soon as it’s back — no chasing needed.
Notify Me
  • Twin 13Ltr Tanks
  • Direct Action Thermostat
  • Large Capacity Cool Zone
  • Full 1 1/4" Drain Valve
Have a quick question about this product?
Ask instantly →
Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Thinking about a serious upgrade to your frying game? This isn't just any fryer; it's the Blue Seal GT46, a proper workhorse designed for kitchens that simply don't stop. With two independent 13-litre tanks, it gives you the flexibility to cook fish in one and  chips in the other without any flavour crossover. It's the kind of reliable bit of kit you'd find in the busiest fish and  chip shops, pub kitchens, and  high-street takeaways across the country.

Built from robust stainless steel, the Blue Seal GT46 fryer is made to withstand the daily grind. It's packed with clever features that make your life easier, like a powerful thermostat for rapid temperature recovery, meaning no more soggy chips during a rush. The front legs are adjustable for perfect levelling, while the rear rollers mean you can pull it out for a deep clean without a fuss. It’s all about performance, reliability, and  making service smoother.

Ultimately, if you need a high-output, free standing natural gas fryer that delivers consistently crispy results and  won't let you down mid-service, this is it. The Blue Seal twin tank gas fryer is an investment in quality and  efficiency that will pay for itself in perfectly cooked food and  stress-free shifts. It’s a true kitchen powerhouse.

Key Features and  Benefits

  • Twin 13Ltr Tanks: Fry different foods simultaneously without any flavour transfer.
  • Direct Action Thermostat: Guarantees rapid heat recovery for consistently crispy results.
  • Large Capacity Cool Zone: Extends oil life by preventing crumbs from burning.
  • Full 1 1/4" Drain Valve: Makes draining old oil quick, clean, and  completely hassle-free.
  • Stainless Steel Construction: Incredibly durable and  wonderfully easy to wipe down after service.
  • Rear Rollers: Allows you to move the unit easily for thorough cleaning.
  • Piezo Ignition: Offers a simple and  reliable start-up every single time.
  • Variable Heat Control (145-195°C): Gives you precise control for perfectly frying various foods.

Technical Specifications

  • Brand: Blue Seal
  • SKU: GT46
  • Dimensions: 1085(H) x 450(W) x 812(D) mm
  • Weight: 88kg
  • Total Capacity: 26 Litres (2x 13Ltr Tanks)
  • Temperature Range: 145°C to 195°C
  • Power: 25kW, 85,300 Btu/hr
  • Power Supply: Gas
  • Gas Type: Propane Gas (Supplied with Natural Gas conversion kit)
  • Gas Connection: 3/4" BSP male
  • Material: Stainless Steel
  • Colour: Silver

Expert Review and  Insights

When you see the Blue Seal name, you know you're looking at equipment built for the long haul. The GT46 is no exception; it's a beautifully simple, incredibly effective machine. It heats up fast and, more importantly, stays hot. The twin tank design is a must for any professional setup wanting to maintain food quality and  avoid cross-contamination. It's a solid, dependable unit that just gets the job done.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Pros: Exceptional heat recovery means it keeps up during the busiest rushes.
  • Cons: Its sheer power requires a dedicated gas line, which may need professional installation.

Case Study: Real Business, Real Results

"The Ferryman's Inn," a popular gastropub in Cardiff, needed to replace its ageing fryer which was causing delays during their busy Sunday lunch service. They chose the Blue Seal GT46 to increase capacity and  improve cooking consistency.

"Since we installed the Blue Seal, our kitchen has become so much more efficient. The recovery time is fantastic, meaning we can get orders out faster without sacrificing quality. Our customers have even commented on how crispy the chips are!"

Robert Evans – Head Chef

The new fryer has helped them increase their fried food output by over 30% during peak periods, significantly reducing customer wait times.

Installation and  Maintenance Guide

Setting It Up

  • Ensure the fryer is sited on a stable, level, and  fire-resistant surface with adequate ventilation.
  • A qualified Gas Safe registered engineer must carry out the gas connection to comply with UK regulations.
  • Use the adjustable front legs to ensure the fryer is perfectly level for even cooking and  oil distribution.
  • Before first use, perform a 'boil out' with water and  cleaning solution to remove any manufacturing residues.

Keeping It Going

  • Filter the cooking oil at the end of every day to remove food particles and  prolong its life.
  • Wipe down all stainless steel surfaces daily with a soft cloth and  appropriate cleaner.
  • Perform a weekly 'boil out' to deep clean the tanks and  prevent carbon build-up.
  • Regularly check the drain valve for any leaks and  ensure it is clear of obstructions.

Buying Guide: Choosing the Right Commercial Fryer

Finding the perfect fryer can feel tricky. Here are a few key things to consider to make sure you get the right fit for your business.

Gas or Electric?

Gas fryers, like this Blue Seal model, typically heat up faster and  have quicker recovery times, making them ideal for high-volume kitchens. Electric models can be easier to install if you don't have a gas supply.

Footprint & Size

Measure your space carefully! A free-standing unit offers high capacity but needs dedicated floor space. Consider your kitchen layout and  workflow before you buy.

Capacity & Output

Think about your busiest service. A twin tank fryer offers great versatility and  output. A single, larger tank might suit if you only fry one type of product, like chips.

Oil Management

Features like a cool zone and  easy-to-use drain valves are not just conveniences; they save you serious money on oil costs and  make a dreaded cleaning job much easier.

Ease of Cleaning

Look for smooth, stainless steel tanks without awkward corners. Removable elements (on electric models) or well-designed drain systems (on gas models) are a must for good hygiene.

See all Twin Tank Freestanding Gas Fryers

Frequently Asked Questions

Q: What is the main advantage of a twin tank fryer?

A: The biggest advantage is preventing flavour transfer. You can cook items like fish or onion rings in one tank and  chips in the other, ensuring your chips don't taste of fish. It also allows for cooking at different temperatures simultaneously.

Q: Is this fryer easy to light?

A: Yes, it features a simple and  reliable piezo ignition system. Just turn the gas dial and  press the ignition button for a safe and  consistent flame.

Q: What does 'cool zone' actually do?

A: The cool zone is an area at the bottom of the oil tank below the heat source. Food debris falls into this cooler oil, preventing it from burning, which keeps the oil cleaner and  extends its usable life.

Q: How difficult is it to drain the oil?

A: It's designed to be very straightforward. The large 1 1/4" drain valve at the front allows for fast and  easy draining into a suitable container.

Q: What is included with the Blue Seal GT46 fryer?

A: It comes supplied with two strong wire frying baskets and  stainless steel tank lids as standard.

Q: Can this fryer be used with both Natural Gas and  LPG?

A: Yes, it is supplied configured for Propane Gas (LPG) but includes a conversion kit for connecting to a Natural Gas supply, which must be fitted by a qualified engineer.

Q: How do the rear rollers work?

A: The rear rollers allow you to easily tilt and  roll the unit forwards and  backwards, making it much simpler to move for cleaning behind it.

Q: What kind of food is this fryer best suited for?

A: It's a versatile all-rounder, perfect for chips, fish, chicken, scampi, doughnuts, and  any other deep-fried foods. The precise temperature control ensures great results for a wide range of products.

What Customers Are Saying

"An absolute beast of a machine. We run a busy takeaway and  this fryer just keeps going. The twin tanks are a must for us."

Tom H – Takeaway Owner, Leeds

"Really solid build quality and  the cool zone genuinely helps the oil last longer. Cleaning is straightforward too which is a massive bonus."

Maria G – Restaurant Manager, Glasgow

"We bought this for our food truck and  it's been brilliant. Heats up in no time and  the output is incredible for its size."

Ben S – Mobile Caterer, Cornwall

Add Review

The Blue Seal Promise: Built to Endure the Rush

Investing in a Blue Seal commercial fryer goes far beyond its impressive technical specifications. It's about investing in peace of mind. For decades, Blue Seal has earned a reputation in the UK's most demanding kitchens for building equipment that is, above all, relentlessly reliable. The GT46 is engineered with heavy-duty components and  a focus on durability, meaning fewer breakdowns, less downtime, and  lower long-term maintenance costs. This isn't just a machine for cooking; it's a strategic asset for your business, ensuring that during the Saturday night rush or a packed lunchtime service, your most crucial piece of equipment performs flawlessly. The robust stainless steel construction isn't just for show—it's a testament to a design philosophy that prioritises longevity and  operational consistency, allowing you to focus on what matters most: serving fantastic food.

Explore more from Blue Seal

What the 'Cool Zone' Really Means for Your Bottom Line

Ever wondered why oil in some fryers gets dirty and  tastes burnt so quickly? It's usually because tiny crumbs of food and  batter sink and  get scorched by the heating elements. The Blue Seal GT46 cleverly solves this with its 'cool zone'. Think of it like a quiet, cool basement beneath the main cooking area. The gas tubes that heat the oil are positioned above the very bottom of the tank. This means any debris falls past the heat and  settles in a layer of cooler oil, where it can't burn. This simple design keeps your oil cleaner for longer, makes your food taste better, and  saves you a significant amount of money on oil replacement costs over time.

Who Should Buy This?

  • Fish & Chip Shops: A non-negotiable for high-volume frying, ensuring chips and  fish are cooked perfectly and  separately.
  • Busy Pubs & Restaurants: Ideal for kitchens serving a varied menu of fried classics like scampi, onion rings, and  chicken wings.
  • High-Street Takeaways: The twin basket commercial gas fryer design is perfect for managing multiple orders with different dietary needs.
  • Mobile & Event Caterers: Its robust build and  powerful output make it a reliable choice for demanding pop-up kitchens.
Find equipment tailored to your type of business:

Shop for Cafes Shop for Hotels Shop for Restaurants View All Business Types

You Might Also Like

Why Choose EasyEquipment?

  • Trusted for 50+ Years

    We've been kitting out UK kitchens for half a century—we know our onions.

  • Speedy & Free Delivery

    Get your gear fast with free UK mainland delivery, often as soon as the next day.

  • Price Match Promise

    Find it for less elsewhere? We'll match the price, no quibbles or fuss.

  • Real UK Support

    Got a question? Our friendly, UK-based team is on the phone, ready to help you out.

Ready to Order?

Boost your kitchen's output and  consistency. Add the Blue Seal GT46 Twin Tank Gas Fryer to your basket for fast, reliable UK delivery.

Add to Cart Call Us for Advice

Customer Reviews

How do you rate this product?

Your voice makes a difference! We value your honest feedback and would love to hear about your experience with our products.

Please take a moment to leave a review and help us grow together.