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Hi there, I'm Jarvis! I see you're looking at the Commercial Decaf Coffee Beans | No.4 Blend | 1kg Bag | Beaumont HS535. How can I help you with the technical specs or suitability for your business today?

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Beaumont In Stock

Commercial Decaf Coffee Beans | No.4 Blend | 1kg Bag | Beaumont HS535

SKU: HS535
£18.60 / exc vat
£22.32/ inc vat
  • 100% Arabica Beans
  • Cocoa, Caramel & Praline Notes
  • Washed & MC Process
  • Roasted & Packed in the UK

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Product Overview

Finding a decaffeinated coffee that doesn't compromise on flavour can feel like a tall order. Introducing the Beaumont No.4 Blend, a one-kilogram bag of whole decaf coffee beans designed for businesses that refuse to serve second-best. Roasted and  packed right here in the UK, this blend delivers all the rich, satisfying taste your customers crave, just without the caffeine kick. It’s the perfect, crowd-pleasing option for any time of day.

Specially crafted for commercial settings like cafés, hotels, and  restaurants, these 100% Arabica beans are sourced from high-altitude farms and  processed to preserve their natural character. This isn't your average decaf; it's a smooth, easy-drinking coffee with delightful notes of cocoa, caramel, and  praline. By offering whole beans, you get ultimate control over the grind, ensuring peak freshness and  the perfect extraction for everything from a creamy latte to a classic Americano.

If you're looking to upgrade your decaf offering and  give your customers a reason to come back, the Beaumont No.4 decaf coffee beans 1kg bag is your answer. It’s a simple switch that shows you care about quality across your entire menu. Give your customers a decaf experience they'll actually remember for all the right reasons.

Key Features and  Benefits

  • 100% Arabica Beans: Enjoy a smoother, sweeter, and  more aromatic cup.
  • Cocoa, Caramel & Praline Notes: A rich, complex flavour profile that delights the palate.
  • Washed & MC Process: Ensures a clean taste and  effective, flavour-safe decaffeination.
  • Roasted & Packed in the UK: Guarantees exceptional freshness and  supports local industry.
  • 1kg Whole Bean Bag: Grind fresh for every order, maximising aroma and  flavour.
  • Versatile for All Brews: Perfect for espresso machines, cafetières, and  filter coffee makers.
  • Completely Decaffeinated: The ideal choice for late-night service or caffeine-sensitive guests.
  • Nutty & Sweet Finish: An easy-drinking coffee that pairs well with food or stands alone.

Technical Specifications

  • Brand: Beaumont
  • SKU: HS535
  • Pack Weight: 1kg
  • Bean Type: 100% Arabica
  • Flavour Profile: Cocoa, Caramel, Praline
  • Processing: Washed & MC (Methylene Chloride) Decaffeination
  • Altitude: 900-1000m
  • Roast Origin: Roasted and  Packed in the UK
  • Format: Whole Beans

Expert Review and  Insights

Beaumont has really nailed it with this No.4 decaf blend. It sidesteps the watery, lacklustre character that plagues so many commercial decaffeinated coffee beans. The profile is genuinely robust, with a nutty sweetness that holds up brilliantly in milk-based drinks. For any business wanting to elevate their coffee service, this is a seriously smart, high-performing choice.

Charlotte Powell – Barista & Coffee Equipment Expert View Profile →

  • Pro: The flavour integrity is outstanding for a decaf; no chemical aftertaste.
  • Con: As with any quality bean, it needs using within weeks of opening.

Case Study: Real Business, Real Results

The Copper Kettle in York was struggling to find a decaf that their regulars enjoyed. After receiving feedback that their previous offering was 'a bit thin', they switched to Beaumont's No.4 Decaf to align with their reputation for quality cakes and  savouries.

"We were sceptical that a decaf could ever be a top-seller, but the No.4 blend proved us wrong. The aroma alone is fantastic, and  it makes a beautiful crema. Our customers now order it by choice, not just by necessity."

Robert Finch – Owner, The Copper Kettle

The switch resulted in a 50% increase in decaf drink sales within the first month and  significantly improved customer feedback on their coffee menu.

Installation and  Maintenance Guide

Setting It Up

  • Dial-In Your Grinder: Start with a fine grind for espresso and  adjust until you achieve your target extraction time (usually 25-30 seconds).
  • Grind Per Order: For maximum freshness and  aroma, only grind the beans immediately before brewing.
  • Test Your Recipe: Pull a few test shots to check the taste. The cocoa and  caramel notes should be clear and  balanced.
  • Warm Your Cups: A warm cup helps maintain the coffee's temperature and  preserve its delicate flavours.

Keeping It Going

  • Store in an Airtight Container: Transfer beans from the bag to an airtight container to protect them from oxygen.
  • Keep Cool & Dark: Store the container away from direct sunlight, heat, and  moisture. Never refrigerate or freeze coffee beans.
  • Use Promptly: For the best taste, aim to use the entire 1kg bag within two to three weeks of opening.
  • Clean Your Hopper: Regularly wipe out your grinder's hopper to remove old oils and  grounds that can taint the flavour.

Buying Guide: Choosing the Right Commercial Coffee

Not sure what fits best for your business? Here are a few pointers to help you choose the right beans.

Know Your Audience

Consider who you're serving. A high-end restaurant needs a sophisticated after-dinner coffee, while a bustling café needs a versatile all-rounder.

Arabica vs. Robusta

Arabica beans (like these) are generally sweeter and  more aromatic, ideal for premium drinks. Robusta has more caffeine and  a stronger taste, often used in traditional Italian blends.

Freshness is Paramount

Look for beans that are roasted in the UK. Buying whole beans and  grinding them on-site is the single best way to guarantee a fresh, aromatic cup every time.

The Decaf Dilemma

Don't treat decaf as an afterthought. A poor decaf can ruin a customer's experience. Investing in quality commercial decaffeinated coffee beans shows you care about every item you serve.

Consider the Flavour Profile

Do you want something fruity and  acidic, or rich and  chocolatey? A profile with notes like chocolate, nut, and  caramel is a safe bet as it's universally popular.

See all Tea & Coffee Supplies

Frequently Asked Questions

Q: Are these beans suitable for espresso machines?

A: Absolutely. They are perfect for commercial espresso machines and  create a lovely, stable crema when dialled in correctly.

Q: What does 100% Arabica mean?

A: It means the bag contains only beans from the Arabica coffee plant, which are known for their less bitter, more aromatic, and  sweeter flavour compared to Robusta beans.

Q: Can I use these for filter coffee or a cafetière?

A: Yes, you can. As they are whole beans, you can grind them to the appropriate coarseness for any brewing method you use.

Q: What is the best way to store these 1kg decaf coffee beans for cafés?

A: Store them in a cool, dark place in an airtight container. Avoid the fridge, and  aim to use them within 2-3 weeks of opening the bag for optimal freshness.

Q: Are these beans oily?

A: No, this is a medium roast, so the beans have a dry, non-oily surface, making them ideal for bean-to-cup and  traditional espresso machine grinders.

Q: Where are the beans from?

A: The raw Arabica beans are sourced from high-altitude farms (900-1000m) and  are then expertly roasted and  packed here in the United Kingdom.

Q: What does 'MC Process' mean?

A: It refers to the Methylene Chloride decaffeination method, a process widely used in the industry because it's highly effective at removing caffeine while preserving the coffee's original flavour compounds.

Q: What are the main flavour notes I can expect?

A: You can expect a smooth, balanced cup with distinct notes of cocoa, sweet caramel, and  nutty praline.

What Customers Are Saying

"Finally, a decaf with some body to it! Makes a brilliant flat white and  our customers have noticed the difference. This is our go-to for decaf coffee beans wholesale orders now."

Jenna Evans – The Early Bird, Manchester

"Reliable and  consistent. We use this for our after-dinner service and  it's a real crowd-pleaser. The caramel notes are lovely. A solid choice for any commercial setting."

Samuel Jones – Head of F&B, The Grand Hotel, Brighton

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The Beaumont Promise: Consistency in Every Cup

Choosing a coffee bean supplier is about more than just flavour notes and  origin; it's about trust and  reliability. With Beaumont, you're investing in a partner dedicated to consistency for the British hospitality industry. Every bag of the No.4 blend is roasted with precision in the UK, ensuring that the decaf latte you serve in December is just as delicious as the one you served in July. This reliability removes guesswork from your daily operations, allowing your baristas to work efficiently and  confidently. For a business, this translates directly into long-term value: fewer customer complaints, faster service, and  a stronger reputation for quality. Offering a truly excellent decaf is a mark of a great establishment, and  the Beaumont No.4 blend provides the dependable quality needed to build that customer loyalty, one cup at a time.

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Why the 'Washed & MC Process' Creates a Better Decaf

Ever wondered what makes one decaf taste rich and  another, well, a bit weird? The secret is often in the 'Washed & MC Process'. Think of the 'washed' part like preparing a perfect canvas. The coffee cherry's fruit is washed away cleanly before drying, which leads to a brighter, cleaner, and  more consistent flavour in the bean. There are no muddy or fermented tastes, just the pure character of the coffee.

Then comes the 'MC' or Methylene Chloride process for decaffeination. While it might sound technical, it's one of the best methods for preserving flavour. The beans are steamed to open their pores and then soaked in the MC solution, which bonds only with the caffeine molecules. It's a bit like using a special magnet to pull out just the caffeine, leaving all the lovely flavour compounds behind. The result is a cup of coffee that tastes like coffee, not like a science experiment.

Who Should Buy This?

  • Cafés & Coffee Shops: Offer a premium decaf espresso that mirrors the quality of your main house blend.
  • Restaurants & Bistros: The perfect, flavourful end to a meal for guests who want coffee without the caffeine.
  • Hotels & B&Bs: Elevate your breakfast bar and  in-room coffee service with a universally appealing decaf option.
  • Offices & Co-working Spaces: Keep the whole team happy with a delicious all-day coffee that won't cause afternoon jitters.
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Get your Beaumont No.4 decaf coffee beans 1kg on their way to your business today – your customers will thank you for it!

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