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Hi there, I'm Jarvis! I see you're looking at the Commercial Double Wine Bucket | Champagne Cooler with Stand | Stainless Steel | Beaumont 3511. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Beaumont In Stock

Commercial Double Wine Bucket | Champagne Cooler with Stand | Stainless Steel | Beaumont 3511

SKU: 3511
£94.99 / exc vat
£113.99/ inc vat
  • Double Bottle Capacity
  • Integrated Stand
  • Durable Stainless Steel
  • High-Shine Polishable Finish

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here’s a brilliant way to elevate your table service. The Beaumont 3511 is a commercial-grade double wine and  champagne bucket with stand, designed to bring a touch of class and  practicality to any professional setting. Crafted from gleaming stainless steel, it not only looks the part but is built to withstand the hustle and  bustle of a busy service, night after night.

This is the perfect solution for restaurants, hotels, and  wine bars that want to offer premium bottle service without cluttering up valuable table space. The integrated stand keeps two bottles perfectly chilled and  elegantly presented right by the table, making it an experience for the customer and  a breeze for your staff to manage. It’s ideal for serving groups, special occasions, or simply for showcasing your finest fizz.

Featuring a robust yet easily polished construction, this twin wine champagne cooler bucket on stand combines durability with sophisticated looks. It’s a simple addition that makes a huge difference to perceived value and  customer satisfaction. If you’re looking to make your drinks service smoother and  more impressive, this is an absolute must-have.

Key Features and  Benefits

  • Double Bottle Capacity: Serve two bottles at once, perfect for larger tables.
  • Integrated Stand: Frees up precious table space for a better dining experience.
  • Durable Stainless Steel: Built tough to handle the demands of a commercial environment.
  • High-Shine Polishable Finish: Easily buffed to a mirror shine for an upmarket look.
  • Effortless Cleaning: The smooth, wipeable surface makes cleanup quick and  simple.
  • Stable Base Design: Reduces the risk of spills in a bustling restaurant or bar.
  • Lightweight and  Portable: Easy for your team to carry and  position where needed.
  • Incredibly Versatile: Ideal for wine, champagne, prosecco, or even bottled craft ales.

Technical Specifications

  • Brand: Beaumont
  • SKU: 3511
  • Material: Stainless Steel
  • Colour: Silver
  • Weight: 6.28 kg
  • Dimensions: 790(H) x 270(W) x 400(D) mm
  • Capacity: Double Bottle Cooler

Expert Review and  Insights

The Beaumont double bucket and  stand is one of those bits of kit that just works. It's not trying to reinvent the wheel, but it does its job exceptionally well. In a busy pub or restaurant, table space is gold, and  this frees it up instantly. It feels sturdy, looks professional, and  tells customers you take your bottle service seriously. A very smart investment.

Freddie Wallace – Pub Equipment Expert View Profile →

  • Practical Elegance: It genuinely improves the flow of service and  looks incredibly smart.
  • Needs a Polish: The high-shine finish shows fingerprints, so keep a cloth handy.

Case Study: Real Business, Real Results

The Copper Pot, a bustling bistro in Bristol, wanted to upgrade their table service to better manage large group bookings and  reduce clutter during their packed weekend services.

"Our tables for four or more were always so crowded with plates, glasses, and  a bulky ice bucket. Switching to the Beaumont double wine bucket and  stand was a simple change that had a massive impact. It looks far more professional, and  our staff aren't struggling for space when serving. Customers have even commented on how much better it is."

Robert Hughes – Restaurant Manager

The change helped improve table organisation, leading to a smoother service and  a 10% reduction in accidental glass breakages during peak hours.

Installation and  Maintenance Guide

Setting It Up

  • Upon arrival, simply unpack the bucket and  stand; no assembly is needed.
  • Before the first use, give the stainless steel a quick buff with a soft, microfibre cloth.
  • Position the stand on a flat, stable surface next to the table.
  • Add ice and  your pre-chilled bottles – it's ready for service!

Keeping It Going

  • After each use, empty any remaining ice and  water and  wipe the interior dry.
  • Use a clean, dry cloth to polish the exterior and  remove any smudges or fingerprints.
  • For a deeper clean, wash with warm, soapy water but avoid abrasive scouring pads.
  • Store in a dry area to prevent water spots and  maintain its brilliant shine.

Buying Guide: Choosing the Right Wine & Champagne Bucket

Need a hand picking the perfect chiller for your venue? Here are a few pointers to help you decide.

Think About Capacity

This double wine and  champagne bucket with stand is ideal for groups and  events. For smaller, more intimate tables, a single tabletop cooler might be a better fit.

Stand or No Stand?

A stand is a game-changer for saving table space in a busy restaurant. If you're only chilling bottles behind the bar, a standalone bucket without a stand will do the job perfectly.

The Power of Material

Stainless steel is the industry standard for a reason. It's tough, hygienic, and  provides excellent insulation to keep your bottles colder for longer.

Match Your Aesthetic

A gleaming, polished silver bucket conveys a sense of classic luxury. It perfectly complements a fine-dining or premium bar setting, adding a touch of theatre to the serve.

Consider the Clean-Up

A smooth, seamless design like this stainless steel wine champagne bucket with stand is far easier to wipe clean and  polish, which is essential for fast turnarounds during service.

See all Wine Buckets & Stands

Frequently Asked Questions

Q: Will this bucket hold two standard 75cl champagne bottles?

A: Absolutely. It's designed to comfortably hold two standard-sized wine or champagne bottles with plenty of room for ice.

Q: Can the bucket be removed from the stand?

A: Yes, the bucket lifts straight out of the stand, which makes it very easy to empty, clean, and  refill with ice.

Q: How stable is the stand during a busy service?

A: The stand has a weighted, wide-splayed base designed specifically for stability in commercial environments to minimise the risk of it being knocked over.

Q: What's the best method for polishing the stainless steel?

A: A soft, dry microfibre cloth is perfect for buffing away fingerprints. For a deeper shine, a dedicated stainless steel spray cleaner will bring it up like new.

Q: Does the bucket prevent all condensation?

A: As a single-wall cooler, some condensation (or 'sweating') is normal. The key benefit of the stand is that it keeps any drips contained and  away from your table linen.

Q: Is it heavy for staff to move around?

A: The unit weighs 6.28kg when empty, making it very manageable for staff to position between tables as needed.

Q: Do I need to assemble it?

A: No, it arrives fully assembled and  is ready to be used straight out of the box.

Q: Can it fit a magnum-sized bottle?

A: This model is optimised for standard 75cl bottles. While a single magnum might fit snugly, it's not what the double bucket is designed for.

What Customers Are Saying

"An excellent, sturdy piece of equipment. We bought six for our restaurant and  they've really lifted the look of the place. Highly recommended."

Eleanor Vance – Bistro Owner, Edinburgh

"This Beaumont double wine bucket and  stand is fantastic value. It's solid, stable, and  looks the business. Just remember to give it a good polish!"

Michael Davies – Hotel Manager, The Cotswolds

"Perfect for our function room. It makes serving celebratory champagne so much more of an occasion. Great quality."

Chloe Green – Events Manager, Leeds

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The Beaumont Advantage: Service That Shines

In the world of bar and  pub equipment, Beaumont is a name that commands respect, built on decades of supplying the UK's hospitality trade with tools that last. This isn't just another ice bucket; it's a piece of professional service equipment that reflects on your business. Choosing the Beaumont double wine bucket and  stand is an investment in presentation and  reliability. It communicates to your customers that you care about the details, enhancing the perceived value of your wine and  champagne list. This small touch of tableside theatre can encourage up-selling and, more importantly, create a memorable experience that builds loyalty. Unlike flimsy, generic alternatives, this is built to endure the rigours of countless services, retaining its professional lustre and  proving its worth over the long term.

Explore more from Beaumont

Why an Integrated Stand Makes All the Difference

You might think a stand is just a stand, but its integrated design is what truly transforms this cooler. Think of your dining table like a high street – every inch of frontage is prime real estate. Placing a standard ice bucket on the table is like putting a massive, clunky postbox right in the middle of the pavement. It gets in the way of everything: side plates, glasses, elbows, and  your staff's ability to serve smoothly.

This commercial wine cooler bucket stand moves the 'postbox' off the pavement entirely. By elevating the bottles and  positioning them conveniently beside the table, you reclaim all that valuable space. This creates a less chaotic, more comfortable, and  ultimately more luxurious dining experience for your guests. It's a small detail that shows you've thought about their comfort from every angle.

Who Should Buy This?

  • Fine Dining Restaurants: To provide elegant, unobtrusive tableside bottle service that complements a premium dining experience.
  • Hotels & Event Venues: For offering sophisticated drinks packages for weddings, functions, and  corporate events.
  • Wine Bars & Gastropubs: A perfect way to present featured wines or champagnes and  encourage higher-spend sales.
  • Mobile Bar Services: A professional and  portable bar wine and  champagne serving bucket for any location.
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