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Hi there, I'm Jarvis! I see you're looking at the Commercial Serve Over Counter | Display Fridge | 1500mm Black | Zoin Tibet FP922-150. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Commercial Serve Over Counter | Display Fridge | 1500mm Black | Zoin Tibet FP922-150

SKU: FP922-150
£2,844.13 / exc vat
£3,412.96/ inc vat

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  • Generous Display Area
  • Auto Off-Cycle Defrost
  • Straight Tempered Front Glass
  • Rear Stainless Steel Worktop
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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Thinking of giving your fresh produce, sandwiches, or deli items the stunning showcase they deserve? This is the Zoin Tibet serve over counter 1500mm, a fantastic piece of kit that combines sleek Italian design with the rugged reliability you need for a busy commercial environment. Its striking black finish and  straight glass front create a modern, professional look that draws customers in, making your products the star of the show.

Perfect for delicatessens, farm shops, bustling cafés, and  sandwich bars, this unit is designed for both presentation and  performance. The generous, brightly lit display area keeps food at the perfect temperature, while the handy refrigerated storage underneath keeps your stock topped up and  ready to go. It’s not just about looks; the practical stainless steel worktop at the rear gives you a durable, hygienic space to prep and  serve.

With its clever, slimline design, this commercial serve over display counter fits beautifully into spaces where every centimetre counts, without sacrificing capacity. It’s an investment in efficiency, style, and  ultimately, sales. If you want to elevate your display and  keep food perfectly chilled and  tempting, this Zoin counter is ready to get to work.

Key Features and  Benefits

  • Generous Display Area: Beautifully showcases more of your products to attract customer attention.
  • Auto Off-Cycle Defrost: Saves energy and  money by preventing disruptive ice build-up.
  • Straight Tempered Front Glass: Offers a crystal-clear view while being tough and  easy to clean.
  • Rear Stainless Steel Worktop: Provides a hygienic and  hard-wearing space for serving and  prep.
  • Slimline 790mm Depth: Fits easily into tighter spaces without compromising on display capacity.
  • Lower Refrigerated Storage: Keeps your best-sellers stocked and  chilled for quick replenishment.
  • User-Friendly Digital Controls: Makes setting and  monitoring the temperature incredibly simple and  accurate.
  • Intermediate Glass Shelf: Adds another layer of display, allowing you to organise products effectively.

Technical Specifications

  • Brand: Zoin
  • SKU: FP922-150
  • External Dimensions: 1215(H) x 1500(W) x 790(D)mm
  • Display Area: 0.72m²
  • Under Storage Capacity: 167 Litres
  • Temperature Range: 4°C to 6°C
  • Voltage: 230V / 50Hz
  • Power: 430W, 2.6A (13A Plug Supplied)
  • Refrigerant: R290
  • Climate Class: 3
  • Colour: Black
  • Weight: 112kg
  • Defrost Type: Automatic Off-Cycle

Expert Review and  Insights

The Zoin Tibet is a real workhorse dressed in a sharp suit. It’s got that classic Italian flair but is built for the daily grind of a British high street. The balance between its compact footprint and  the surprisingly generous display and  storage capacity is what really stands out. It’s a solid, reliable choice for any business owner who needs performance without a massive floor plan.

Liam Sinclair – Refrigeration Expert View Profile →

  • Pro: Its slim depth is a huge plus for smaller shops and  cafés.
  • Con: The 4°C to 6°C range is perfect for most items but lacks flexibility for specialist goods.

Case Study: Real Business, Real Results

The Corner Slice, a popular artisan sandwich shop in Bristol, needed to upgrade from their old, noisy deli counter. They wanted a unit that was quieter, more energy-efficient, and  had a modern look to match their recent refurbishment.

"The Zoin Tibet has completely lifted the look of our front-of-house. It’s quiet, keeps everything at the perfect temperature, and  customers have commented on how great the food looks. The rear worktop makes service so much smoother during the lunch rush."

Ben Carter – Owner, The Corner Slice

Since installing the Zoin Tibet deli counter 1500mm black, The Corner Slice has reported that the clearer display and  improved layout have contributed to a 20% increase in sales of their higher-margin salads and  premium drinks.

Installation and  Maintenance Guide

Setting It Up

  • Ensure the unit is positioned on a flat, level surface to allow doors to close properly and  prevent strain on the frame.
  • Leave adequate space around the unit, especially at the back and  sides, for ventilation to prevent the motor from overheating.
  • Once in position, allow the refrigerant to settle for at least 4 hours before plugging it in and  turning it on.
  • Before loading with stock, let the unit run until it reaches its correct operating temperature (4°C to 6°C).

Keeping It Going

  • Wipe down the interior and  exterior surfaces daily with a soft cloth and  food-safe cleaner.
  • Clean the hinged front glass regularly for a crystal-clear display that's free from smudges and  fingerprints.
  • Every few months, check and  clean the condenser coils to remove dust build-up, which helps the unit run efficiently.
  • Regularly check the door seals to ensure they are clean and  creating a tight seal to keep the cold air in.

Buying Guide: Choosing the Right Serve Over Counter

Not sure if this is the perfect fit? Here’s a quick checklist of things to consider when choosing a serve over refrigerated counter.

Size and  Space

Measure your available space carefully, but also think about workflow. Ensure there's enough room for staff to move behind the counter and  for customers to browse comfortably in front.

Display Style

A straight glass front like this model offers a clean, modern look. Curved glass can feel more traditional. Think about which style best matches your brand's aesthetic.

Storage Needs

How much stock do you need to keep chilled and  ready? A unit with integrated under-storage, like the Zoin Tibet, is a huge space-saver and  great for quick top-ups during busy periods.

Ventilation is Key

All refrigeration needs to breathe. Check the manufacturer's guidance for clearance space around the unit. Poor ventilation leads to higher energy costs and  a shorter lifespan.

Product Temperature

This unit is ideal for general-purpose chilling (4°C to 6°C). If you sell specialist items like raw meat or certain chocolates, you might need a unit with a different temperature range.

See all Serve Over Display Counters

Frequently Asked Questions

Q: Is the Zoin serve over refrigerated counter easy to clean?

A: Yes, very. The stainless steel surfaces and  the bottom-hinged front glass are designed to be wiped down easily, helping you maintain top hygiene standards.

Q: What is the rear worktop for?

A: The stainless steel worktop at the back is a durable, hygienic space for staff to slice meats, plate up food, wrap items, or place a till.

Q: Can the internal shelves be moved or removed?

A: The intermediate glass shelf provides a fixed additional display level, designed for optimal viewing and  air circulation within the unit.

Q: How much space does it need for ventilation?

A: It's best to allow at least 20cm of space around the sides and  back of the unit to ensure the compressor has enough air to operate efficiently.

Q: What is 'Climate Class 3'?

A: This is a professional rating that means the counter is designed to operate effectively in an environment with an ambient temperature of up to 25°C and  60% humidity.

Q: Does it have interior lighting?

A: Yes, it features lighting to illuminate your products, making them look more appealing and  ensuring they are clearly visible to customers.

Q: Can I store drinks in the refrigerated section underneath?

A: Absolutely. The lower storage is perfect for keeping bottled drinks, cartons, or any other back-up stock at the ideal serving temperature.

Q: Does this unit require a specialist electrical connection?

A: No, it comes fitted with a standard 13-amp plug, so you can plug it straight into a regular mains socket.

What Customers Are Saying

"Absolutely brilliant bit of kit. Looks very smart in our farm shop and  the refrigerated storage underneath is a lifesaver on busy weekends. Really pleased with it."

Sarah L. – Farm Shop Owner, Cumbria

"A fantastic serve over counter display fridge. It's transformed our café's counter. My only tiny gripe is that the lower storage door is a bit low, but for the price and  quality, you can't beat it."

Tom H. – Café Manager, Brighton

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The Zoin Advantage: Italian Design Meets Commercial Reality

When you choose a Zoin counter, you're investing in more than just a fridge; you're buying into a legacy of Italian engineering renowned for blending style with substance. This isn't just a box to keep food cold. It's a thoughtfully designed piece of commercial equipment built to enhance your business. The use of R290 refrigerant isn't just a technical detail—it signifies a commitment to lower environmental impact and  reduced running costs, a smart choice for any forward-thinking business. The combination of a robust stainless steel chassis and  work surfaces with elegant display features means the unit is built to withstand the rigours of daily service while actively helping you sell more. This focus on long-term value, reliability, and  operational efficiency is what sets the deli counter fridge Zoin Tibet apart, ensuring it remains a dependable asset in your kitchen or front-of-house for years to come.

Explore more from Zoin

How Auto-Defrost Keeps Your Counter Working Smarter

Ever wondered what 'Auto Off-Cycle Defrost' actually means for you? It's a brilliantly simple and  effective system designed to save you time and  energy. Think of it like a little bit of magic happening behind the scenes. Throughout the day, as your fridge motor cycles on and  off to maintain its temperature, this system uses the brief 'off' periods to gently melt away any tiny bits of frost that might be forming on the cooling element. This happens long before it can build up into a thick layer of ice.

It’s like having a little maintenance robot that tidies up constantly, so you don't have to. The result? The unit runs more efficiently because it doesn't have to fight against an insulating layer of ice, which keeps your energy bills down. Plus, you're spared the hassle of manually defrosting the unit, which means less downtime and  more consistent, reliable cooling for your valuable products.

Who Should Buy This?

  • Local Delicatessens: Perfectly presents cheeses, cooked meats, and  antipasti while providing essential chilled back-up storage below.
  • Farm Shops: An ideal way to showcase fresh pies, pastries, local dairy, and  other chilled artisanal products.
  • Sandwich Bars & Cafés: Keeps sandwich fillings, salads, and  drinks beautifully chilled and  visible for quick customer decisions.
  • Convenience Stores: A great upgrade for the fresh food-to-go section, making it look more professional and  appealing.
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