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Perforated Serving Spoon | Long Kitchen Utensil | 18in Length | Vogue M966

SKU: M966
£8.46 / exc vat
£10.15/ inc vat

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  • Extra-Long 18" Handle
  • Perforated Scoop Head
  • Durable Stainless Steel
  • One-Piece Construction
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Product Overview

Here’s a real kitchen workhorse you’ll wonder how you managed without. The Vogue M966 is a professional-grade, extra-long perforated serving spoon, designed to make serving from deep pots and  bain maries safe, clean, and  efficient. It’s the sort of simple, brilliantly effective tool that streamlines service and  stands up to the rigours of a busy commercial kitchen.

Perfect for caterers, canteens, and  buffet lines, this perforated serving spoon 18 inch model lets you lift everything from peas and  pasta to potatoes with ease, while neatly draining away any unwanted water, oil, or light sauce. The one-piece stainless steel construction means it's incredibly hygienic and  tough enough for constant use, day in, day out.

If you're looking for a no-nonsense, reliable utensil that combines safety, durability, and  practicality, this is it. Built by Vogue, a brand trusted by chefs across the UK, it’s a small investment that delivers huge returns in kitchen efficiency and  food presentation.

Key Features and  Benefits

  • Extra-Long 18" Handle: Keeps your hands safely away from steam and  heat.
  • Perforated Scoop Head: Drains liquids quickly for cleaner, neater serving every time.
  • Durable Stainless Steel: Resists rust, stains, and  odours for long-lasting performance.
  • One-Piece Construction: Incredibly strong and  hygienic with no weak points or food traps.
  • Convenient Handle Hook: Allows for easy, space-saving hanging storage on utensil racks.
  • Lightweight Design: Easy to handle during long shifts without causing fatigue.
  • Fully Dishwasher Safe: Makes clean-up quick and  effortless in a busy environment.
  • Trusted Vogue Quality: A reliable choice for professionals who need dependable kitchen tools.

Technical Specifications

  • Brand: Vogue
  • SKU: M966
  • Length: 455mm / 18"
  • Material: 201 Stainless Steel
  • Weight: 0.19kg
  • Colour: Silver
  • Design: Perforated Head with Handle Hook

Expert Review and  Insights

In a professional kitchen, you need tools that are utterly dependable, and  the Vogue M966 is just that. It's not flashy, but its solid, one-piece construction and  practical length make it an indispensable part of any service. It feels sturdy in the hand and  does its job perfectly, which is exactly what a busy chef needs.

Sophie Brooks – Chef Tools View Profile →

  • Built to Last: The one-piece design is incredibly robust and  far more hygienic than jointed spoons.
  • Simple Grip: The handle is purely functional; it lacks ergonomic shaping for superior comfort.

Case Study: Real Business, Real Results

The team at 'The Courtyard Bistro' in York needed to upgrade their serving utensils. Their existing spoons were too short for their new hot-hold buffet station, leading to occasional burns and  messy serving.

"We were constantly struggling with the old spoons. These Vogue ones have the extra length we desperately needed. It's made serving safer for the team and  our buffet line looks much tidier now as we're not dripping water everywhere."

Robert Mills – Owner, The Courtyard Bistro

The switch has led to a noticeable improvement in service speed, with staff reporting a 20% reduction in serving time for drained items during the busy Sunday lunch service.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, wash thoroughly with warm, soapy water to remove any manufacturing residues.
  • Rinse and  dry completely to ensure a spotless, professional finish.
  • Use the integrated handle hook to hang the spoon on a utensil rack for easy access and  hygienic storage.

Keeping It Going

  • This spoon is 100% commercial dishwasher safe, making cleanup quick and  simple.
  • For any dried-on food, a short soak in warm water is all that's needed before washing.
  • To maintain the stainless steel's lustre, avoid using abrasive steel wool or harsh scouring pads.
  • Its one-piece design means there are no crevices for bacteria to hide, making it very easy to keep clean.

Buying Guide: Choosing the Right Kitchen Utensil

Need a hand picking the right tool for the job? Here are a few pointers to help you decide.

Check the Length

Consider the depth of your pots and  bain-marie pans. A long handle, like this 18-inch model, is crucial for keeping hands safe from heat and  steam.

Solid or Perforated?

Choose a perforated head for draining items like vegetables, pasta, and  tinned fruit. Opt for a solid spoon when serving sauces, soups, and  gravies.

Material is Key

Stainless steel is the industry standard for a reason. It offers the best combination of hygiene, durability, and  resistance to rust and  corrosion.

One-Piece Construction

Always look for utensils made from a single piece of metal. This eliminates weak points where the tool could bend, break, or trap food particles.

Smart Storage

A hook or a hole in the handle isn't just a small detail—it's essential for hygienic air-drying and  keeping utensils off contaminated work surfaces.

See all Serving Spoons

Frequently Asked Questions

Q: Is this serving spoon fully dishwasher safe?

A: Absolutely. It's made from durable 201 stainless steel and  is designed to withstand the rigours of commercial dishwashing.

Q: What is the total length of the spoon?

A: The spoon measures 455mm from end to end, which is approximately 18 inches, ideal for reaching into deep containers.

Q: Will it bend if I'm serving something heavy like potatoes?

A: No, its one-piece stainless steel construction makes it very strong and  resistant to bending, even with heavy portions.

Q: Is the handle heatproof?

A: The handle is also made of stainless steel, so it will conduct heat. However, its long design is specifically to keep your hands a safe distance from the heat source.

Q: What size are the holes in the spoon?

A: The holes are sized to allow liquids and  small particles to drain effectively while retaining most common food items like peas, sweetcorn, and  diced vegetables.

Q: Is 201 stainless steel good quality?

A: Yes, it's a commercial-grade stainless steel that offers excellent durability and  resistance to corrosion, making it perfect for kitchen tools.

Q: Can I use this for scooping items from a deep fryer?

A: While the length is suitable, this is primarily a serving utensil. For deep frying, we recommend a tool designed for hot oil, like a wire skimmer or spider strainer.

Q: What's the purpose of the hook at the end of the handle?

A: The hook is for convenient and  hygienic storage. It allows you to hang the spoon on a pot rim or a utensil rack, keeping it clean and  within reach.

What Customers Are Saying

"Does the job perfectly. It's a proper, sturdy commercial kitchen serving spoon that's long enough for our deepest pots. Great value."

Liam O'Connell – Pub Kitchen, Cardiff

"Very happy with this. The holes are just the right size for draining vegetables without them falling through. Easy to clean too."

Anya Sharma – Event Caterer, Birmingham

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The Vogue Advantage: Built for the Daily Grind

In a professional kitchen, the best equipment often goes unnoticed—it just works, every single time. That's the core philosophy behind Vogue. This Vogue M966 serving spoon perfectly embodies that principle. It's not about unnecessary features; it's about absolute dependability. The one-piece stainless steel build means there are no welds to fail and  no crevices to trap food, ensuring it meets hygiene standards with ease. When you choose Vogue, you're investing in operational consistency. You're buying a tool that won't need replacing after a few months of hard use, saving you money and  hassle in the long run. It's the kind of robust, practical, and  trustworthy equipment that professional chefs have relied upon for years to keep their services running smoothly.

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More Than Just Holes: Why a Perforated Spoon is a Must-Have

Ever served a beautiful portion of boiled potatoes only to leave a watery puddle on the plate? That's the exact problem a stainless steel serving spoon with holes is designed to solve. Think of it as a colander on a stick. The perforations are carefully sized to allow liquids—like water from veg, light oil from fried foods, or thin sauces—to drain away in an instant, leaving only the solid food behind.

This simple design has a huge impact. It means your food presentation is instantly neater and  more professional. It also improves portion control, as you're not accidentally adding extra liquid weight. For a busy serving line, it’s a small detail that speeds things up and  ensures every plate leaving the kitchen is perfect.

Who Should Buy This?

  • Event Caterers: Essential for serving large crowds from deep food warmers, ensuring speed and  safety.
  • School & Care Home Canteens: A robust, hygienic tool for dishing out daily meals like vegetables and  pasta bakes.
  • Fish & Chip Shops: Perfect for portioning and  draining mushy peas, beans, or curry sauce with zero fuss.
  • Delicatessens & Farm Shops: Ideal for serving olives, feta, or pickled items from large brine-filled jars and  tubs.
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