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Hi there, I'm Jarvis! I see you're looking at the Round Eared Dishes | Simplicity Cookware | 165mm Diameter | Steelite V0068. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Steelite In Stock

Round Eared Dishes | Simplicity Cookware | 165mm Diameter | Steelite V0068

SKU: V0068
£399.22 / exc vat
£479.06/ inc vat
  • Alumina Vitrified Body
  • Thermal Shock Resistance
  • Effective Heat Retention
  • Stain Resistance

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here’s a real workhorse for any professional kitchen. The Steelite Simplicity eared dish is one of those brilliant, no-nonsense bits of kit you’ll find yourself reaching for day in, day out. It's designed to go from the heat of the oven straight to the customer's table, looking smart and  keeping food piping hot, making service an absolute breeze.

Crafted for the relentless pace of busy gastropubs, hotel restaurants, and  bustling cafés, this isn't your average bit of ovenware. Built from a tough-as-nails alumina vitrified ceramic, it’s specifically engineered to resist the chips, stains, and  thermal shocks that are part and  parcel of commercial catering. This commercial ceramic baking dish 165mm is the definition of reliable.

So, if you’re looking to stock your kitchen with stylish, incredibly durable oven-to-tableware that performs flawlessly under pressure, you've found it. The Steelite Simplicity round eared dish 165mm is a sound investment in quality and  consistency for any food business that takes its service seriously.

Key Features and  Benefits

  • Alumina Vitrified Body: Means it’s incredibly strong and  resists chipping easily.
  • Thermal Shock Resistance: Go from fridge to oven without worrying about cracks.
  • Effective Heat Retention: Keeps your hearty pies and  gratins hotter for longer.
  • Stain Resistance: Fends off stubborn stains from things like tomato or curry.
  • Secure Eared Handles: Makes carrying sizzling hot dishes from the kitchen safer.
  • Fully Dishwasher Safe: Allows for quick and  easy cleaning during busy shifts.
  • Microwave & Freezer Safe: Offers brilliant versatility for prep, storage, and  reheating.
  • Fully Glazed Foot: Prevents scratching other dishes when stacked together in storage.

Technical Specifications

  • Brand: Steelite
  • SKU: V0068
  • Box Quantity: 36
  • Dimensions: 165(W)mm / 6 ½"
  • Capacity: 185ml
  • Shape: Round
  • Colour: White
  • Material: Alumina vitrified ceramic
  • Oven Safe: Yes
  • Freezer Safe: Yes
  • Microwave Safe: Yes
  • Dishwasher Safe: Yes

Expert Review and  Insights

Steelite's Simplicity range really lives up to its name, but don't let that fool you. This isn't basic; it's brilliantly fundamental. The eared design is a classic for a reason—it’s practical for service, and  the alumina vitrified body means it can take the knocks. It’s a smart investment for any high-turnover spot where durability is king.

Emily Hart – Tableware Expert View Profile →

  • Top-Tier Durability: The material is genuinely tough, massively reducing breakages in a busy environment.
  • Uniform Look: The classic white design is versatile but won't suit more bespoke or rustic aesthetics.

Case Study: Real Business, Real Results

The Old Mill in York, a bustling riverside pub, was struggling with high crockery turnover. Their existing oven-to-table dishes were chipping and  cracking under the strain of daily service, impacting both costs and  presentation.

"We were constantly replacing our oven dishes; it felt like a weekly task. Since switching to the Steelite V0068 round eared dish, the difference is night and  day. They handle the heat, the washers, and  the odd knock without a problem. They still look brand new after months of use."

Robert Green – General Manager

The switch resulted in a 40% reduction in their quarterly spend on replacement ovenware, freeing up budget for other areas.

Installation and  Maintenance Guide

Setting It Up

  • Always give the dishes a thorough wash in warm, soapy water before their first use to remove any dust from manufacturing or transit.
  • When stacking, avoid sliding them across each other. The glazed foot helps, but careful stacking prolongs their life.
  • Check for any transit damage upon arrival, ensuring every dish is ready for service from the get-go.

Keeping It Going

  • Although tough, avoid using metal scourers or highly abrasive cleaning powders which can dull the glaze over time.
  • Allow dishes to cool down naturally before plunging them into cold water to prevent rare instances of thermal shock.
  • To prevent cutlery marks building up over hundreds of uses, encourage staff to use serving spoons rather than sharp knives inside the dishes.
  • Regularly inspect the 'ears' and  rims for any signs of damage to ensure they remain safe to handle when hot.

Buying Guide: Choosing the Right Ovenware

Not sure what to look for in professional ovenware? Here are a few pointers to help you decide.

Material Matters

For a commercial environment, you can't beat alumina vitrified ceramic. It offers the best resistance to chipping and  thermal shock, meaning lower replacement costs.

Heat Retention is Key

Look for dishes with reasonably thick walls, like this Steelite Simplicity ovenware. They'll hold their heat for longer after leaving the oven, ensuring a better dining experience.

Think Versatility

Can it go in the oven, microwave, and  freezer? A dish that can do it all streamlines your kitchen operation, from prep and  storage to cooking and  reheating.

Prioritise Easy Cleaning

A fully glazed, dishwasher-safe finish is non-negotiable in a busy kitchen. It saves huge amounts of time and  ensures impeccable hygiene standards are met.

Check for Stackability

Good ovenware should stack neatly and  securely without scratching. A glazed foot is a sign of a well-designed, professional product that considers storage space.

See all Simplicity Cookware

Frequently Asked Questions

Q: Are these dishes sold individually?

A: This product is supplied in a trade pack of 36 dishes, making it ideal for professional kitchens needing to equip or restock their service.

Q: What is the exact capacity?

A: Each Simplicity round handled oven dish has a capacity of 185ml, which is perfect for individual starters, sides like cauliflower cheese, or desserts like a fruit crumble.

Q: Can I use metal cutlery in them?

A: While the glaze is exceptionally durable and  scratch-resistant, we advise against using sharp knives directly in the dish. Serving with spoons is perfectly fine.

Q: What does 'thermal shock resistant' actually mean?

A: It means the dish is built to withstand rapid changes in temperature—for example, going from a prep fridge into a pre-heated oven—without cracking.

Q: How sturdy are the 'eared' handles?

A: They are very sturdy. The handles are moulded as part of the main dish body, not attached separately, making them robust for safe carrying with oven gloves.

Q: Is the white colour a brilliant white or an off-white?

A: It is a classic, clean white that is designed to match seamlessly with the rest of the Steelite Simplicity range and  other standard white tableware.

Q: Can these be used under a salamander grill for finishing?

A: Absolutely. Their oven-safe properties mean they are perfectly suited for use under high-heat commercial grills to brown off toppings.

Q: Do they stack efficiently for storage?

A: Yes, they are designed to stack neatly, helping you make the most of valuable and  often limited shelf space in a professional kitchen.

What Customers Are Saying

"Absolutely brilliant dishes. Tough, a great size for individual pies, easy to clean, and  they look professional. A proper kitchen workhorse."

Martin P. – The Fox & Hounds, Cheshire

"Really happy with these. They hold heat fantastically well, keeping food hot for customers. A simple design, but that's exactly what we wanted for our bistro."

Chloe B. – The Courtyard Bistro, Bath

"We bought a few boxes for our hotel's main restaurant. They are perfect for appetisers and  sides. Being microwave and  dishwasher safe makes the turnaround so much quicker."

Ben Carter – The Regency Hotel, Harrogate

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The Steelite Promise: Consistency in Every Service

Choosing Steelite isn't just about buying a dish; it's about investing in operational peace of mind. For decades, Steelite has been a cornerstone of the British hospitality industry, renowned for creating products that understand the pressures of a commercial kitchen. The Simplicity range embodies this philosophy. Beyond being tough, it delivers unwavering consistency. Every dish from every box will have the same size, shape, and  heat retention properties, ensuring your portion control is precise and  your presentation is uniform, day in, day out. This reliability reduces wastage, streamlines service, and  builds a professional image that customers notice. It's the kind of long-term value that doesn't show up on a spec sheet but makes a tangible difference to your bottom line and  reputation.

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What Makes 'Alumina Vitrified Ceramic' So Tough?

Ever wondered why some crockery chips if you so much as look at it funny, while other types seem almost indestructible? The secret in this professional round eared gratin dish is the 'alumina vitrified ceramic'. Think of it like adding a shot of armour to the clay before it's even shaped. Alumina, an incredibly hard mineral, is mixed in from the start. Then, during firing at immense temperatures, the 'vitrification' process kicks in. This essentially melts the clay, glaze, and  alumina into one single, non-porous, rock-hard piece. It’s less like a plate with a coating on top, and  more like a solid piece of engineered stone, which is why it's so brilliant at shrugging off chips, stains, and  sudden temperature shocks.

Who Should Buy This?

  • Pubs & Gastropubs: Perfect for serving individual portions of shepherd's pie, lasagne, or cheesy gratins straight to the table.
  • Hotel Restaurants: An ideal and  durable choice for single-serving baked fish, vegetable crumbles, or hot room service dishes.
  • Busy Cafés & Bistros: Great for daily specials like macaroni cheese or baked pasta, offering superb durability and  easy cleaning.
  • Event & Contract Caterers: A reliable workhorse for preparing and  serving thousands of consistent, hot individual portions for functions.
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