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Hi there, I'm Jarvis! I see you're looking at the Robot Coupe Floor Standing Cutter Mixer R45VV. How can I help you with the technical specs or suitability for your business today?

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Robot Coupe In Stock

Robot Coupe Floor Standing Cutter Mixer R45VV

SKU: 53338C
£23,390.99 / exc vat
£28,069.19/ inc vat
  • Massive 45Ltr Stainless Steel Bowl
  • Variable Speed (300-3500rpm)
  • Patented Blade Profile
  • Ergonomic Tilting Lever

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Stepping up your production capacity? This isn't just a food processor; it's the engine room for a high-volume kitchen. The Robot Coupe R45VV is a formidable commercial floor standing cutter mixer 45L, designed from the ground up to tackle the most demanding prep jobs with absolute ease. If you're chopping, blending, mixing, or puréeing in serious quantities, this is the machine that won't let you down.

It’s built for the places where consistency and  volume are everything: central production kitchens, large-scale catering operations, hospitals, and  food manufacturers. With a colossal 45-litre stainless steel bowl and  a motor that can handle up to 18kg of ingredients at a time, it transforms laborious manual prep into a quick, automated task. This frees up your skilled chefs to focus on the creative side of cooking, rather than the grunt work.

Featuring an incredibly versatile variable speed motor, a patented blade for a perfect cut, and  an ergonomic tilting bowl for easy decanting, the Robot Coupe R45VV is engineered for efficiency. It’s the smart investment for any business looking to seriously increase its output, improve consistency, and  reduce labour costs. This machine doesn't just do the job; it perfects it.

Key Features and  Benefits

  • Massive 45Ltr Stainless Steel Bowl: Lets you prep enormous batches in one go.
  • Variable Speed (300-3500rpm): Gives you pinpoint control over food texture.
  • Patented Blade Profile: Delivers a superior, consistent cut every single time.
  • Ergonomic Tilting Lever: Makes pouring out heavy mixtures safe and  hassle-free.
  • Robust Stainless Steel Frame: Built like a tank to withstand busy kitchen life.
  • Three Retractable Wheels: Makes moving this powerhouse for cleaning surprisingly easy.
  • See-Through Lid with Wiper: Allows you to monitor progress without stopping the cycle.
  • Intuitive Digital Control Panel: So simple to use, it requires minimal staff training.

Technical Specifications

  • Brand: Robot Coupe
  • SKU: 53338C
  • Dimensions: 1400(H) x 760(W) x 600(D) mm
  • Capacity: 45 Ltr
  • Weight: 190.7kg
  • Material: Stainless Steel
  • Speed: 300 - 3500 rpm (Variable)
  • Voltage: 400V (Three Phase)
  • Power: Electric (Requires hardwiring)
  • Servings: Suitable for 1200+
  • Max Processing Load: Up to 18kg (Coarse Chop)

Expert Review and  Insights

The Robot Coupe R45VV is the definition of a kitchen workhorse. It doesn’t just perform; it dominates. The power from the variable speed motor is immense, yet the digital controls make it surprisingly precise. For any operation serious about scaling up, this machine is a cornerstone bit of kit that pays for itself in labour savings and  consistency.

Oliver Bennett – Catering Equipment View Profile →

  • Incredible Throughput: It processes huge volumes of ingredients in minutes, not hours.
  • Requires Hardwiring: Needs a 400V supply, so it's a planned installation, not plug-and-play.

Case Study: Real Business, Real Results

The Grand Yorkshire Hotel in Harrogate needed to streamline its banquet kitchen operations ahead of a busy wedding season. Their existing smaller processors were creating bottlenecks and  inconsistent results for their signature pâtés and  soups.

"The R45VV has completely transformed our prep workflow. What used to take three chefs half a morning can now be done by one person in under an hour. The consistency is spot on every single time, which is crucial for our reputation."

Robert Davies – Executive Chef

The hotel reported a 70% reduction in prep time for their high-volume blended products, allowing chefs to focus on final plating and  service.

Installation and  Maintenance Guide

Setting It Up

  • Ensure the machine is placed on a solid, level floor capable of supporting its 190.7kg weight.
  • This unit requires a 400V three-phase electrical supply and  must be hardwired by a qualified electrician.
  • Use the built-in retractable wheels to position it, then lower the fixed feet to ensure total stability during operation.
  • Before the first use, run a cleaning cycle and  ensure all staff are familiar with the digital control panel.

Keeping It Going

  • Always disconnect the machine from the mains power before starting any cleaning procedures.
  • The stainless steel bowl and  blade assembly are fully removable for easy and  hygienic cleaning in a pot wash area.
  • Wipe down the main frame and  control panel daily with a soft, damp cloth and  food-safe sanitiser.
  • Periodically inspect the lid seal for any signs of wear or damage to ensure a perfect fit.

Buying Guide: Choosing the Right Food Processor

Not sure what fits best? Here are a few things to consider when choosing a commercial food processor.

Capacity is Key

Match the bowl size to your busiest service. A 45-litre model like this is for high-volume production, while a small café might only need a 3-5 litre machine.

Floor vs. Countertop

Floor models offer huge capacity and  power but need dedicated space. Countertop units are great for smaller batches and  tighter kitchen footprints.

Variable vs. Fixed Speed

Variable speed gives you ultimate control over texture, from coarse to fine. Fixed speed models are simpler but less versatile.

Power Rating (Watts)

A higher wattage means a more powerful motor that can handle tougher ingredients like root vegetables or dense doughs without straining.

Ease of Cleaning

Look for models with removable, dishwasher-safe bowls and  blades. Smooth, seamless construction is easier to keep hygienic.

See all Food Processors

Frequently Asked Questions

Q: What is the maximum capacity this machine can handle?

A: The stainless steel bowl has a 45-litre capacity, and  it can process up to 18kg of product for a coarse chop in a single batch.

Q: Can I achieve different food textures with this processor?

A: Absolutely. The variable speed control (300-3500rpm) allows you to create everything from a chunky chop to an ultra-fine, smooth purée.

Q: Is the bowl difficult to empty?

A: Not at all. It features an ergonomic tilting lever, which allows you to safely and  easily pour out even heavy contents with minimal physical strain.

Q: How easy is it to move for cleaning underneath?

A: It's designed for it. The unit has three retractable wheels that allow you to move it easily, and then lower the stable feet back into position.

Q: Can I add ingredients while the machine is running?

A: Yes, the see-through Lexan lid has an opening that allows you to safely add liquids or ingredients during the processing cycle.

Q: What kind of power supply does the Robot Coupe R45VV need?

A: It requires a 400V, three-phase commercial electricity supply and  needs to be installed by a qualified engineer.

Q: Is the blade assembly easy to clean?

A: Yes, the patented blade assembly is designed to be removed from the bowl for thorough and  safe cleaning.

Q: What materials is the machine made from?

A: The entire frame and  the 45-litre bowl are made from robust, hygienic, and  easy-to-clean stainless steel.

What Customers Are Saying

"This machine is an absolute monster, in the best possible way. It has revolutionised our soup production. Couldn't be without it now."

Mark G. – Catering Unit, Glasgow

"Incredibly powerful and  the tilting bowl saves so much effort and  potential mess. It's a significant investment, but worth every penny for the time it saves."

Chloe T. – Food Manufacturer, Liverpool

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The Robot Coupe Standard: An Investment in Consistency

Choosing a Robot Coupe isn't just about buying a piece of equipment; it's about investing in decades of French engineering trusted by top chefs worldwide. This commercial floor standing cutter mixer 45L is built with an unwavering focus on durability and  performance, meaning less downtime and  fewer maintenance headaches over its long lifespan. In a high-pressure production environment, reliability is paramount. The powerful induction motor is designed for continuous, heavy-duty use, ensuring that the consistency of your product on day one is the same as on day one thousand. This is the long-term value of Robot Coupe: it’s a partner in your kitchen that works tirelessly to uphold your standards, reduce labour costs, and  deliver flawless results, day in and  day out.

Explore more from Robot Coupe

From a Coarse Chop to a Silky Purée: Understanding Variable Speed

Ever wondered what 'variable speed' really means for your food? Think of it like the gearbox in a car. A low speed, like 300rpm, is your 'first gear' – perfect for gently combining ingredients or achieving a coarse, chunky texture for something like a rustic vegetable soup. A high speed, like 3500rpm, is your 'overdrive' – it will blitz ingredients into an ultra-smooth, silky purée, hummus, or pâté. The control offered by this variable speed industrial food processor means you decide the exact finish, preventing over-processing and  giving you the creative freedom to get textures just right, every single time.

Who Should Buy This?

  • Food Production Facilities

    An essential tool for creating consistent base sauces, dips, and  purées for packaging and  distribution.

  • Hospitals & Large Care Homes

    Perfect for preparing large quantities of texture-modified meals and  soups safely and  efficiently.

  • Hotel & Event Caterers

    Effortlessly handles the bulk prep demands for large-scale banquets, weddings, and  conferences.

  • High-Volume Restaurants

    Ideal for restaurants that make everything from scratch and  need to process vast amounts of vegetables daily.

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