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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Rimmed Coupe Bowls | Wabi Sabi Collection | 165mm Lichen | Rene Ozorio VV857. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Steelite In Stock

Rimmed Coupe Bowls | Wabi Sabi Collection | 165mm Lichen | Rene Ozorio VV857

SKU: VV857
£399.22 / exc vat
£479.06/ inc vat
  • Designer Origin
  • Hand-Glazed Finish
  • Double-Fired Porcelain
  • Fully Glazed Foot

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Stepping up your presentation game just got a whole lot easier. These stunning coupe bowls are part of the Wabi Sabi collection, designed by the celebrated Rene Ozorio for Steelite. Inspired by the beauty of imperfection, each bowl features a unique, hand-applied Lichen glaze, meaning no two pieces are exactly alike. It’s the sort of detail that turns a simple meal into a memorable dining experience.

Crafted for the discerning UK restaurant, bistro, or boutique hotel, this 165mm rimmed coupe bowl Wabi Sabi Rene Ozorio is the perfect vessel for everything from artisan soups and  starters to decadent desserts. The subtle, earthy tones of the Lichen finish provide a beautiful canvas that makes ingredients pop, while the durable, double-fired porcelain body is built to withstand the rigours of a busy commercial kitchen.

Ultimately, this isn't just crockery; it's a statement. It tells your customers you care about the details. By combining world-class design with professional-grade strength, these bowls offer a tangible way to elevate your brand's aesthetic and  create an unforgettable impression from the moment the plate is served.

Key Features and  Benefits

  • Designer Origin: Designed by the renowned Rene Ozorio, adding a touch of prestige.
  • Hand-Glazed Finish: Every bowl is unique, giving your tableware an exclusive, artisanal feel.
  • Double-Fired Porcelain: Offers exceptional strength and  durability for a longer service life.
  • Fully Glazed Foot: Prevents scratching on tables and  other plates when stacked.
  • Wabi Sabi Collection: Taps into the trend for rustic, authentic presentation beautifully.
  • Versatile 165mm Size: The ideal Wabi Sabi coupe bowl 165mm is perfect for starters, desserts, or small main courses.
  • Lichen Colourway: A subtle, sophisticated green-grey hue that complements a wide range of dishes.
  • Commercial Pack Size: Supplied in a convenient box of 12, ready for service.

Technical Specifications

  • Material: Porcelain
  • Brand: Steelite
  • SKU: VV857
  • Colour: Lichen (White/Green-Grey)
  • Diameter: 165mm
  • Capacity: 440ml | 15oz
  • Collection: Wabi Sabi
  • Designer: Rene Ozorio
  • Pack Quantity: 12

Expert Review and  Insights

The Wabi Sabi collection really captures the 'perfectly imperfect' trend that top-tier restaurants are embracing. The Lichen glaze on these bowls is beautifully subtle, with an earthy, organic quality that feels both premium and  authentic. They have a lovely weight in the hand, and  you can tell they're built to last, not just to look good.

Emily Hart – Tableware Expert View Profile →

  • Standout Presentation: The unique glaze makes food look incredible and  genuinely impresses diners.
  • Stacking Caution: Due to the unique rims, they require slightly more care when stacking than uniform bowls.

Case Study: Real Business, Real Results

The Fig Tree, a popular bistro in historic Bath, was looking to upgrade its tableware to better reflect its new menu focused on seasonal, West Country produce. They needed something that felt authentic and  premium, moving away from standard white plates.

"The moment we unboxed this restaurant coupe bowl Rene Ozorio, we knew it was right. The texture and  unique finish on each one perfectly complements our food. Our customers constantly ask where they're from, and  they make our dishes look fantastic on Instagram."

Ben Carter – Head Chef

The switch resulted in a noticeable increase in positive customer comments on presentation and  a 30% rise in social media photo tags from diners within three months.

Installation and  Maintenance Guide

Setting It Up

  • Upon delivery, carefully unpack and  check each bowl for any signs of damage during transit.
  • Run all bowls through a full wash cycle in your commercial dishwasher before their first use to ensure they are pristine.
  • Designate a storage area with non-slip shelving to minimise the risk of accidental chips or falls.

Keeping It Going

  • These bowls are designed for commercial dishwashers and  are resistant to detergents.
  • To prevent thermal shock, avoid transferring them directly from a very cold environment (like a fridge) to a very hot one (like a salamander grill).
  • Stack carefully. While durable, the unique hand-finished rims appreciate a little care to maintain their perfect condition.
  • The tough porcelain body resists chipping, but always handle with care to ensure a long and  beautiful service life.

Buying Guide: Choosing the Right Commercial Crockery

Not sure which tableware is right for your vibe? Here are a few pointers to help you decide.

Consider Durability

Your plates will be washed, stacked, and  handled hundreds of times a week. Look for materials like double-fired porcelain, which offers superior resistance to chips and  cracks.

Match Your Aesthetic

Your crockery is a key part of your brand's story. Whether you're rustic, modern, or classically elegant, choose a style that complements your food and  your decor.

Think About Practicality

Is it stackable? Is it safe for your dishwasher and  microwave? A fully glazed foot is a must-have to protect tables. Practical features make daily life easier for your team.

Choose Versatile Shapes

A coupe bowl is incredibly versatile, working for pasta, salads, soups, and  desserts. Picking multi-functional pieces can save you money and  storage space.

Embrace Uniqueness

While uniform plates have their place, hand-finished collections like Wabi Sabi offer a unique character that makes your food presentation stand out and  feel more special to the diner.

See all Olympia Crockery

Frequently Asked Questions

Q: Are these bowls dishwasher safe?

A: Yes, they are made from durable porcelain and  are designed to withstand the rigours of commercial dishwashing cycles.

Q: Can they be used in a microwave?

A: Yes, porcelain is microwave-safe, making them suitable for reheating certain dishes.

Q: What does 'hand-glazed' mean? Is every bowl identical?

A: It means the glaze is applied by hand, so each bowl has a slightly unique pattern and  finish. No two are exactly the same, which is a key part of their charm.

Q: What material are the bowls made of?

A: They are crafted from high-quality, double-fired porcelain for maximum strength and  a premium finish.

Q: What is a 'fully glazed foot' and  why is it important?

A: It means the bottom ring of the bowl is also glazed and  smooth. This prevents it from scratching tables or other plates when stacked and  improves hygiene.

Q: What is the diameter and  capacity of one bowl?

A: Each bowl has a diameter of 165mm and  a capacity of 440ml (15oz).

Q: Are the bowls sold individually?

A: No, they are supplied in a commercial-ready pack of 12 bowls.

Q: Who is Rene Ozorio?

A: Rene Ozorio is a world-renowned designer of high-end tableware, known for creating collections that are both beautiful and  functional for the hospitality industry.

What Customers Are Saying

"Absolutely beautiful bowls. They feel incredibly sturdy and  the glaze is just stunning. They've really lifted the look of our starters and  desserts."

Liam G. – Restaurant Owner, Bristol

"I love that every piece is slightly different. It adds so much character to the table. They wash brilliantly in our commercial dishwasher too."

Olivia M. – Events Caterer, Manchester

"A fantastic product. The Lichen colour is gorgeous and  looks even better in person. A definite upgrade for our café."

David P. – Café Manager, Edinburgh

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The Wabi Sabi Collection: An Investment in Atmosphere

Choosing the right tableware goes far beyond simply finding something to serve food on. The Wabi Sabi collection, born from the partnership between Steelite's manufacturing prowess and  Rene Ozorio's design vision, is an investment in your restaurant's entire atmosphere. These porcelain coupe bowls Wabi Sabi collection communicate a commitment to quality and  artistry before the guest has even tasted their food. The durability of the double-fired body and  the protection of the fully glazed foot translate into a lower total cost of ownership over time, with fewer replacements needed due to chips, cracks, or damage to your tables. In a competitive market, creating a memorable, premium experience is what builds loyalty, and  this collection provides a powerful, tactile tool to help you do just that. It's not just a plate; it's part of the conversation.

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More Than Just a Base: Why a Fully Glazed Foot Matters

You might see 'fully glazed foot' in the specs and  skim past it, but it’s a crucial feature for professional crockery. The 'foot' is the bottom ring the bowl rests on. On cheaper plates, this is often left unglazed, making it rough and  porous like a biscuit.

An unglazed foot acts like sandpaper, scratching and  marking your tables over time. It can also absorb water in the dishwasher, harbouring bacteria and  leading to unpleasant 'wet plate' smells. A fully glazed foot, like on these Wabi Sabi bowls, is completely sealed and  smooth. Think of it as built-in protection for your tables and  a guarantee of better hygiene. It's a small detail that makes a massive difference to daily operations and  the longevity of your tableware and  furniture.

Who Should Buy This?

  • Fine Dining Restaurants: For presenting amuse-bouche or intricate desserts that demand a unique, sophisticated backdrop.
  • Artisan Cafés & Delis: The perfect commercial rimmed coupe bowl lichen for signature grain bowls or gourmet soups, enhancing a rustic menu.
  • Boutique Hotels: To inject a touch of bespoke luxury into restaurant service or in-room dining menus.
  • Modern British Bistros: An excellent choice for serving small plates and  starters with a contemporary, earthy feel.
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