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Hi there, I'm Jarvis! I see you're looking at the Coupe Plates | Wabi Sabi Indigo Plates | 152mm Ceramic Tableware | Rene Ozorio VV848. How can I help you with the technical specs or suitability for your business today?

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Coupe Plates | Wabi Sabi Indigo Plates | 152mm Ceramic Tableware | Rene Ozorio VV848

SKU: VV848
£310.21 / exc vat
£372.25/ inc vat
  • Hand-Glazed Finish
  • Double-Fired Porcelain
  • Fully Glazed Foot
  • Designer Collaboration

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Stepping up your tableware game is one of the quickest ways to leave a lasting impression, and  these gorgeous plates from Steelite's Wabi Sabi collection are designed to do just that. Created by renowned designer Rene Ozorio, each Wabi Sabi indigo coupe plate 152mm is a mini work of art. The deep, reactive indigo glaze means no two pieces are ever the same, giving your tables a uniquely rustic yet sophisticated character that mass-produced crockery simply can't match.

Perfect for ambitious cafés, bistros, and  restaurants aiming to create a memorable dining experience, this commercial ceramic coupe plate is more than just a vessel for food; it's a statement piece. It’s ideal for serving exquisite appetisers, signature desserts, or delightful small plates where presentation is paramount. The design beautifully marries the raw, imperfect beauty of hand-made pottery with the commercial-grade toughness you need in a busy kitchen.

Crafted from high-quality, double-fired porcelain for exceptional strength and  featuring a fully glazed foot to protect your tables and  other crockery, this plate is built for the hustle and  bustle of professional service. It’s a chance to bring an exclusive, designer touch to every meal you serve. If you're ready to make your food pop and  get customers talking for all the right reasons, this is the plate you've been looking for.

Key Features and  Benefits

  • Hand-Glazed Finish: Each plate is unique, giving your table an authentic feel.
  • Double-Fired Porcelain: Offers brilliant strength and  durability for busy commercial use.
  • Fully Glazed Foot: Prevents scratching on tables and when stacking plates together.
  • Designer Collaboration: An exclusive Rene Ozorio design brings prestige to your service.
  • Unique 'Wabi Sabi' Style: The rustic, imperfect look is bang on trend.
  • 152mm Compact Size: Perfect for stylishly serving starters, sides, or desserts.
  • Vibrant Indigo Colourway: Provides a stunning, deep blue canvas for your culinary creations.
  • Commercial-Grade Quality: Made by Steelite, it’s built to withstand daily professional use.

Technical Specifications

  • Brand: Steelite
  • SKU: VV848
  • Material: Porcelain
  • Diameter: 152mm / 6"
  • Colour: Indigo Blue
  • Finish: Reactive Hand-Glazed
  • Firing: Double-Fired for Strength
  • Design Style: Wabi Sabi (Inspired by hand-made crockery)
  • Designer: Rene Ozorio for Churchill
  • Pack Quantity: 12

Expert Review and  Insights

The Wabi Sabi collection really captures the heart of modern dining—it’s all about authenticity. These plates feel substantial and  look incredible, with a glaze that has a lovely depth to it. They provide a brilliant, dark background that makes colourful food stand out beautifully. It’s a smart choice for any establishment wanting to add a touch of handcrafted elegance to the table without sacrificing professional durability.

Emily Hart – Tableware Expert View Profile →

  • Standout Aesthetic: The unique, hand-finished glaze makes every single piece feel special and  high-end.
  • Inconsistent by Design: Not for those seeking perfect uniformity across every single plate.

Case Study: Real Business, Real Results

The Copper Leaf, a modern eatery in York, wanted to replace their plain white tableware to better reflect their creative, locally-sourced menu. They needed something with personality that was also tough enough for back-to-back services.

"We chose the Wabi Sabi plates because they feel as unique as our dishes. The deep indigo colour makes our food photography for social media look incredible, and  customers constantly ask us where we got them. They've genuinely elevated the entire dining experience."

Michael Edwards – Owner & Head Chef

Since introducing the new tableware, The Copper Leaf has seen its customer-generated social media content increase by over 20%, enhancing its online presence organically.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, give the plates a thorough wash in a commercial dishwasher to remove any dust from manufacturing or transit.
  • Carefully inspect each plate upon unboxing to ensure they've arrived in perfect condition.
  • As each plate is unique, take a moment to appreciate the subtle variations in the glaze!

Keeping It Going

  • These plates are fully commercial dishwasher and  microwave safe.
  • To prevent thermal shock (cracking from sudden temperature changes), avoid moving plates directly from a hot oven or dishwasher to a cold surface.
  • The fully glazed foot allows for safe stacking without scratching the plate below. Stack like-for-like sizes.
  • Use a soft scourer or specialist porcelain renovator to remove any stubborn cutlery marks and  keep the glaze looking its best.

Buying Guide: Choosing the Right Commercial Tableware

Not sure what fits best for your business? Navigating the world of commercial crockery can be tricky. Here’s a quick guide to help you choose the perfect plates for your needs.

Material Matters

Porcelain, like this Wabi Sabi indigo small plate, is fired at very high temperatures, making it strong, non-porous, and  chip-resistant—ideal for professional kitchens. Stoneware offers a more rustic feel but can be less durable.

Consider Your Vibe

Your tableware is part of your brand. A unique, artistic plate like this suits creative, modern, or rustic dining concepts, while plain white might be better for classic fine dining or large-scale banqueting.

Durability is Non-Negotiable

Look for features like 'double-fired' or 'vitrified' porcelain. These terms mean the plate has been made exceptionally hard and  resilient, ready to withstand knocks and  frequent washing.

Stacking and  Storage

Space is always tight. Check if plates are designed to stack neatly. A 'fully glazed foot' is a massive bonus as it prevents the plates from scratching each other in the stack.

Size and  Shape

A coupe plate has a gentle, rimless curve, offering a modern canvas for food. Plates with wide rims frame the food differently and  are more traditional. Think about your portion sizes and  plating style.

See all Olympia Crockery

Frequently Asked Questions

Q: Are these plates safe for a commercial dishwasher?

A: Yes, absolutely. They are made from durable, double-fired porcelain designed to withstand the rigours of daily use in a professional dishwasher.

Q: Can I use them in the microwave?

A: Yes, these porcelain plates are microwave safe, making them versatile for reheating small items if needed.

Q: What does 'double-fired' actually mean?

A: It means the porcelain is fired in a kiln twice. This process creates a much stronger, more durable, and  vitrified (non-porous) body, which is essential for commercial-grade tableware.

Q: Will all the plates I order look exactly the same?

A: No. The beauty of the Wabi Sabi collection is the reactive glaze, which ensures that each piece has a unique pattern and  character. While the colour and  size are consistent, the finish is intentionally varied.

Q: What is a 'fully glazed foot'?

A: It's a premium feature where the bottom ring of the plate is glazed and  smooth, preventing it from scratching tables or the surface of other plates when stacked.

Q: What is a 'coupe' plate?

A: A coupe plate has a rimless, shallow, and  curved design. It provides a clean, modern canvas that gives you maximum space for plating your food.

Q: What material are these plates made from?

A: They are made from high-quality porcelain, known for its excellent strength, brightness, and  resistance to chipping.

Q: How many plates come in one box?

A: These plates are supplied in a box of 12.

What Customers Are Saying

Absolutely stunning plates. The quality is fantastic and  they make even a simple starter look like a masterpiece. Every plate is slightly different, which we love.

Laura Knight – Bistro Owner, Edinburgh

Really durable and  they've held up brilliantly in our dishwasher. Customers have commented on how lovely they are. A great investment for us.

Ben Carter – Restaurant Manager, Manchester

These indigo restaurant plates 152mm are the perfect size for our dessert menu. The colour is just beautiful and  they feel very high-end.

Olivia Chen – Patisserie Chef, Birmingham

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Steelite & Rene Ozorio: Crafting an Unforgettable Dining Experience

Choosing Steelite's Wabi Sabi collection is about more than just buying a ceramic coupe tableware plate; it's a strategic investment in your restaurant's identity. In a competitive market, creating a memorable experience is paramount, and  these plates, designed by the visionary Rene Ozorio, serve as a powerful tool to do just that. The deliberate uniqueness of each piece communicates a commitment to authenticity and  craft, subtly elevating the perceived value of the dishes you serve. This isn't just crockery; it's a conversation starter that resonates with diners who appreciate detail. Beyond the immediate aesthetic appeal, you're benefiting from Steelite's decades of expertise in creating products that last. This means fewer replacements due to chips and  breakages, leading to a lower total cost of ownership over time compared to less robust alternatives. It's the perfect fusion of show-stopping design and  back-of-house practicality.

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More Than Just a Pretty Base: The Fully Glazed Foot Advantage

Ever stacked a pile of plates and  heard that horrible grinding, scratching sound? That's often caused by an unglazed 'foot' – the rough, porous ceramic ring on the bottom of cheaper plates. The Rene Ozorio VV848 coupe plate solves this with a 'fully glazed foot'. This means the entire base, including the bottom rim that makes contact with surfaces, is sealed with a smooth layer of glaze.

Think of it like putting felt pads on the bottom of your furniture. The unglazed foot on a standard plate acts like fine-grit sandpaper, scratching your pristine tabletops or, even worse, the decorated surface of the plate stacked beneath it. A fully glazed foot glides smoothly, protecting your investment in both your tables and  your tableware. It also makes the plate non-porous and  more hygienic, leaving no rough spots for bacteria to hide.

Who Should Buy This?

  • Fine Dining Restaurants: Ideal for presenting amuse-bouche or intricate desserts that demand a dramatic backdrop.
  • Boutique Hotels: Elevate your breakfast service or in-room dining with a touch of designer sophistication.
  • Artisan Cafés & Bistros: Perfectly complements a menu focused on high-quality, rustic, and  thoughtfully sourced ingredients.
  • Gastro Pubs: A stylish way to serve upmarket bar snacks, tapas, or creative starters.
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