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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Rational Tray 1/1GN 60mm. How can I help you with the technical specs or suitability for your business today?

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Rational In Stock

Rational Tray 1/1GN 60mm

SKU: FP371
£146.88 / exc vat
£176.26/ inc vat
  • Genuine Rational Accessory
  • 1/1 Gastronorm Sizing
  • Durable Granite-Enamelled Finish
  • Superb Heat Retention

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Getting the best out of your top-tier kitchen kit means using the right tools for the job. This isn't just any old pan; it's a genuine Rational 1/1GN 60mm granite-enamelled tray, specifically engineered to work in perfect harmony with your Rational combi oven. It’s designed for chefs and  caterers who refuse to compromise on quality and  need consistent, repeatable results, whether they're roasting vegetables, baking delicate pastries, or finishing a gratin.

Built for the relentless pace of a professional kitchen, this tray is all about performance. The granite-enamelled surface offers superb heat retention and  distribution, giving you that perfect, even browning and  crispiness that's often so hard to achieve. Its 60mm depth makes it incredibly versatile for a wide range of dishes, from shallow-frying to baking scones. It’s a real workhorse, designed to help you get the absolute most from your investment in a Rational oven.

If you're looking to elevate your cooking, reduce inconsistencies, and  use accessories that are as reliable as your oven itself, this is the tray you need. It's an essential piece of kit for any serious kitchen that relies on Rational technology, promising durability, fantastic cooking results, and  an end to unevenly cooked food. Stop settling for generic trays and  start using an accessory designed to win.

Key Features and  Benefits

  • Genuine Rational Accessory: Guarantees a perfect fit and  optimal performance with your oven.
  • 1/1 Gastronorm Sizing: A universal standard, it fits seamlessly into your kitchen workflow.
  • Durable Granite-Enamelled Finish: Offers exceptional durability and  resistance to scratches and  chipping.
  • Superb Heat Retention: Keeps food hot and  cooks evenly for consistent, reliable results.
  • Excellent Non-Stick Properties: Reduces food waste and  makes turning food and  cleaning up a doddle.
  • 60mm Deep Design: Incredibly versatile for roasting, baking, and  holding saucier dishes.
  • Robust Construction: Built to withstand the daily rigours of a busy commercial kitchen.
  • Perfect for Browning and  Roasting: Achieve brilliantly crisp potatoes and  perfectly seared meats every time.

Technical Specifications

  • Brand: Rational
  • SKU: FP371
  • Supplier Reference: 6014.1106
  • Material: Granite-Enamelled
  • External Dimensions: 60(H) x 325(W) x 530(D) mm
  • Gastronorm Size: 1/1 GN
  • Depth: 60mm
  • Compatibility: Designed for Rational Combi Ovens

Expert Review and  Insights

You can have the best oven in the world, but if your accessories aren't up to scratch, you're fighting a losing battle. This genuine Rational tray is a prime example of getting it right. It’s not just about fitting the runners; the granite material is engineered to complement the oven's heat circulation, delivering a consistency that generic metal trays just can't match. It’s a small detail that makes a massive difference to the final plate.

Oliver Bennett – Catering Equipment View Profile →

  • Pros: The heat distribution is second to none for achieving a perfect crust.
  • Cons: It’s noticeably heavier than standard steel trays, so handle with care.

Case Study: Real Business, Real Results

The Bay View Bistro in Falmouth, Cornwall, upgraded their standard metal trays to these genuine Rational granite versions. They were struggling with inconsistent results on their popular Sunday roasts, particularly getting the potatoes perfectly crisp across the whole batch.

"Since we switched to these granite trays, the difference has been night and  day. Every single potato is golden and  fluffy, and  our fish pies have a perfectly even, crisp top. Our customers have noticed the improvement, and  it's made service much smoother for the team."

Michael Davies – Head Chef

The bistro reported a significant improvement in consistency and  estimates they've reduced cooking times on their roast vegetables by 10%, freeing up vital oven space during peak service.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, wash the tray with warm, soapy water and  dry it thoroughly.
  • Always ensure the tray is correctly seated on the oven runners to allow for proper air circulation.
  • Handle with care when hot; due to the granite material, it will be heavier and  retain heat for longer than a steel tray.
  • For best results, pre-heat the tray in the oven as you would with a high-quality roasting dish at home.

Keeping It Going

  • Allow the tray to cool down before washing to avoid thermal shock, which can damage the enamel.
  • Clean with a non-abrasive sponge or cloth. For stubborn food, soak in warm, soapy water.
  • Avoid using metal utensils that could scratch or chip the granite-enamelled surface.
  • Store flat and  avoid stacking heavy items on top of it to prevent damage.

Buying Guide: Choosing the Right Gastronorm Tray

Not sure which tray is the right fit for your kitchen? Here are a few pointers to help you decide.

Material Matters

Stainless steel is a great all-rounder, but for exceptional browning and  roasting, granite-enamel is king due to its heat retention.

Size is Key

Always match the GN size (e.g., 1/1, 1/2, 2/3) to your oven and  service counter to ensure a perfect fit and  efficient workflow.

Depth and  Purpose

Shallow trays are for baking and  grilling. Deeper trays (like this 60mm one) are brilliant for roasts, casseroles, and  holding dishes with sauce.

Perforated vs. Solid

Solid trays are for general roasting and  baking. Perforated trays allow steam and  heat to circulate, perfect for steaming vegetables or baking crispy bread.

Brand-Specific vs. Generic

Genuine accessories like this Rational gastronorm tray 60mm are designed to optimise your oven's performance, often leading to better results.

See all Rational Spare Parts

Frequently Asked Questions

Q: Is this an official Rational spare part?

A: Yes, this is a genuine Rational tray (supplier reference 6014.1106), designed for perfect compatibility with their combi ovens.

Q: What is the main benefit of granite-enamel over stainless steel?

A: Granite-enamel retains and  radiates heat more effectively, which results in superior browning, crisping, and  more even cooking.

Q: Can I use this Rational baking tray 1/1GN in a different brand of oven?

A: As long as the oven supports 1/1 GN sizing it will physically fit, but it has been specifically engineered to deliver the best results in a Rational oven.

Q: Is the tray dishwasher safe?

A: While it can withstand a commercial dishwasher, we recommend hand washing with non-abrasive cleaners to prolong the life of the enamelled surface.

Q: Can I use metal utensils on it?

A: It's best to avoid sharp or abrasive metal utensils. We recommend using silicone, wood, or nylon tools to protect the enamel from scratches.

Q: What types of food is this tray best for?

A: It excels at roasting meats and  vegetables, baking things like scones and  flatbreads, and  preparing gratins or dishes that need a golden, crispy top.

Q: Is this tray heavy?

A: Yes, due to its granite construction, it is heavier than a standard stainless steel tray of the same size. Please handle with appropriate care.

Q: Does the non-stick surface require any special seasoning?

A: No, the granite-enamelled surface is ready to use from the box and  does not require seasoning like cast iron cookware.

What Customers Are Saying

"A brilliant bit of kit. We use it for everything from roasting veg to baking brownies. Cleans up really well and  the heat retention is fantastic. A must-have Rational combi oven tray 60mm deep."

Sarah Jones – The Corner Café, Brighton

"Definitely worth investing in the official Rational accessories. This tray gives a much better finish than the generic stainless steel ones we used to have. Very solid and  well-made."

Tom Williams – Hotel Conference Centre, Leeds

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The Rational Ecosystem: More Than Just a Tray

Investing in a Rational oven is about more than just the unit itself; it's about embracing a complete cooking system designed for precision and  consistency. This Rational 1/1GN 60mm tray isn't just an accessory; it's an integral part of that system. It has been engineered to work in perfect concert with the oven's intelligent cooking modes and  precise climate control. Using genuine components like this ensures that the performance you expect from a world-class brand is delivered right onto the plate. It eliminates guesswork, reduces the risk of failed batches, and  ultimately saves your business time and  money by minimising food waste. By choosing the right tools, you protect your long-term investment and  empower your kitchen team to produce outstanding food, shift after shift, with unwavering reliability.

Explore more from Rational

Why a Granite-Enamelled Surface Makes a Difference

Ever wondered why pizza stones make for a crispier base than a standard metal tray? It's all about how the material stores and  releases heat, and  the same principle applies here. Your standard stainless steel tray heats up and  cools down very quickly. A granite-enamelled tray, however, is much denser. It takes a little longer to get up to temperature, but once it's hot, it holds that heat and  radiates it with an intense, dry, and  even energy. Think of it like the difference between a quick flash of heat and  the lasting warmth from a brick hearth. This powerful, retained heat is what drives moisture away from the surface of your food, creating that perfect, crunchy 'Maillard reaction' for wonderfully browned and  crispy results that metal trays often struggle to replicate.

Who Should Buy This?

  • Gastro Pubs & Restaurants

    Perfect for achieving signature crispy roast potatoes, baking flatbreads, or finishing pies with a golden-brown top.

  • Hotel Kitchens

    Ideal for batch cooking breakfast items or providing consistent results for large-scale banqueting and  room service.

  • Bakeries & Patisseries

    The even heat is superb for baking scones, pastries, and  traybakes without worrying about hot spots or soggy bottoms.

  • Contract & School Caterers

    A durable, reliable tray for producing large volumes of roasted vegetables, lasagne, or other oven-baked staples.

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Stop compromising on quality. Add the Rational Tray 1/1GN 60mm to your basket today and  see the difference it makes to your cooking.

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