Toggle Nav
0333 355 0535
My Account
Login Register Now
Shopping Cart
Advanced Search
main product photo
46% OFF

Jarvis

Catering Specialist
Reset

Hello! 👋

Hi there, I'm Jarvis! I see you're looking at the Mobile Hot Cupboard | Bain Marie Topped | Heated Storage | Parry HOT18BM. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

How can we help? Choose an option below

Select an option to get started. We're here to help!

Product Questions

Specs, suitability, features & comparisons

Other Enquiries

Delivery, warranty, invoices & customer service

Product questions are answered instantly. Our support team typically responds within minutes.

Parry In Stock

Mobile Hot Cupboard | Bain Marie Topped | Heated Storage | Parry HOT18BM

SKU: HOT18BM
£2,134.99 / exc vat
£2,561.99/ inc vat
  • Bain Marie Top (5x GN 1/1)
  • Mobile Design with Castors
  • Double Skinned Construction
  • Removable Sliding Doors

Order by 12pm

Price Match

UK Warehouse

Have a quick question about this product?
Ask instantly →
Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Thinking about how to keep your food perfectly hot and  ready for service? This fantastic bit of kit from Parry might just be the answer you're looking for. It's a robust, mobile hot cupboard with a versatile bain marie top, designed to make life in a busy kitchen a whole lot easier. It's built right here in the UK, so you know you're getting quality that's made to withstand the hustle and  bustle of a professional environment.

This is the go-to solution for any business that needs to hold and  serve large quantities of hot food, from carveries and  hotels to event caterers and  school canteens. The genius of the Parry HOT18BM bain marie hot cupboard is its dual-function design; the spacious cupboard below keeps plates and  backup dishes warm, while the 5x GN 1/1 bain marie on top holds everything from gravy and  veg to curries and  casseroles at the ideal serving temperature. And because it's on wheels, you can move it exactly where you need it, when you need it.

Featuring simple controls, double-skinned construction for energy efficiency, and  removable doors for easy cleaning, it's designed with the user in mind. It's not just a piece of equipment; it's a reliable partner for your service line. Forget lukewarm dishes and  frantic plating – this unit brings calm, control, and  consistency to even the most demanding services.

Key Features and  Benefits

  • Bain Marie Top (5x GN 1/1): Keeps multiple dishes perfectly warm and  ready for service.
  • Mobile Design with Castors: Effortlessly move it from the kitchen to the service point.
  • Double Skinned Construction: Traps heat inside, saving energy and  keeping the exterior cooler.
  • Removable Sliding Doors: Makes giving the cupboard a proper deep clean an absolute doddle.
  • Perforated Shelves: Allows hot air to circulate freely for even plate warming.
  • Simple Thermostat Control: No fuss, just set your desired temperature and  it does the rest.
  • Front-Mounted Drain Valve: Draining the bain marie is quick, clean, and  incredibly simple.
  • Large Capacity (540 Plates): More than enough space to handle large events and  busy services.

Technical Specifications

  • Brand: Parry
  • SKU: HOT18BM
  • Dimensions: 900(H) x 1800(W) x 650(D) mm
  • Power Supply: 2 x 13 amp plug fitted
  • Power: 2 x 3 kW
  • Capacity: 5x 1/1 GN / 540 Plates / 108 Covers
  • Temperature Range: 30°C to 85°C
  • Material: Stainless Steel
  • Weight: 107.5kg

Expert Review and  Insights

The Parry HOT18BM is a real workhorse. It does exactly what it promises, without any unnecessary bells and  whistles. Its strength lies in its simplicity and  robust, UK-based manufacturing. For any operation needing a reliable mobile bain marie hot cupboard that can take a few knocks and  keep performing day in, day out, this is a very sound investment.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Practical Power: Two standard 13-amp plugs mean no special wiring is needed for setup.
  • Substantial Size: Its 1800mm width requires a decent amount of floor space to accommodate.

Case Study: Real Business, Real Results

The Grand Oak Hotel in the Lake District needed to streamline their popular weekend buffet service, which often saw bottlenecks between the kitchen and  the dining hall. They upgraded to the Parry HOT18BM to improve both mobility and  holding capacity.

"The Parry unit has honestly smoothed out our entire service. We can wheel it straight out, fully stocked, and  the food quality stays top-notch for hours. The ease of cleaning at the end of a long shift is a massive bonus for the team."

Robert Davies – Food & Beverage Manager

The hotel reported a 30% increase in service speed during peak buffet hours and  a notable reduction in food wastage.

Installation and  Maintenance Guide

Setting It Up

  • Find a level spot with clear access to two standard 13-amp plug sockets.
  • Once in position, lock the front two castors to keep the unit securely in place during service.
  • Before its first use, give all internal and  external surfaces a good wipe down with a food-safe cleaner.
  • To get the bain marie up to temperature faster, always fill it with pre-heated hot water.

Keeping It Going

  • Clean up any spills as soon as they happen to prevent them from baking onto the surfaces.
  • At the end of service, use the front-mounted tap to safely drain the bain marie before cleaning the wells.
  • The sliding doors and  internal shelves are fully removable, allowing for easy, thorough cleaning.
  • Regularly check the castors are free from dirt and  debris to ensure it always moves smoothly.

Buying Guide: Choosing the Right Hot Holding Unit

Not sure what fits your kitchen's needs? Here are a few things to think about before you choose.

Capacity is King

Think about your busiest service. How many covers do you need to hold food for? This unit's 5 GN capacity is ideal for large-scale operations.

Static or Mobile?

If you serve in a different area to your kitchen, like a function room or marquee, a commercial mobile bain marie is absolutely essential.

Wet or Dry Heat?

A bain marie uses 'wet heat' (hot water), which is much gentler on food like sauces and  vegetables, preventing it from drying out over time.

Check Your Power

Always make sure you have the right sockets available. This model needs two standard 13-amp plugs, making it easy to set up almost anywhere.

Cleaning Counts

Look for features that make life easier. Removable doors, drain taps, and  stainless steel surfaces save huge amounts of time on daily cleaning.

See all Hot Cupboards with Bain Marie Top

Frequently Asked Questions

Q: Can I use the hot cupboard and  bain marie at the same time?

A: Yes, absolutely. They are designed to operate together to provide both heated plate storage below and  top-level hot food holding.

Q: Do the GN pans come included with the unit?

A: No, the Gastronorm pans are shown for illustration purposes only. This allows you to purchase the specific sizes and  depths that best suit your menu.

Q: How do I drain the bain marie?

A: It's very simple. There is an easy-to-use drain valve located on the front of the unit for quick, safe, and  clean draining after service.

Q: What is the benefit of the perforated shelves?

A: The perforations allow hot air to circulate freely and  evenly around the plates and  food inside the cupboard, ensuring there are no cold spots.

Q: Is this Parry bain marie hot holding cabinet easy to move around?

A: Yes, it’s fitted with four heavy-duty castors for smooth movement. Two of the castors are lockable to keep it stable when in position.

Q: Are the doors easy to clean?

A: They are. The sliding doors are specifically designed to be removed easily, allowing you to get in for a thorough clean.

Q: What kind of power supply does it need?

A: It couldn't be simpler – it just requires two standard UK 13-amp plug sockets. No special electrical work is needed.

Q: What is the maximum temperature it can hold?

A: The unit has a controllable temperature range from 30°C up to 85°C, making it versatile enough for a wide variety of foods.

What Customers Are Saying

"A proper workhorse for our catering business. Keeps everything piping hot and  the wheels are a blessing when setting up at venues."

Mark L. – Events Caterer, Manchester

"So easy to clean with the removable doors. A big upgrade for our hotel buffet line and  holds temperature perfectly."

Susan Jenkins – Hotel Manager, Brighton

"Does exactly what it says on the tin. Heats up quickly and  is built like a tank. A solid bit of British kit."

Tom P. – Canteen Supervisor, Birmingham

Add Review

The Parry Promise: Built in Britain, Built to Last

When you invest in a piece of Parry equipment, you're getting more than just stainless steel; you're getting decades of British manufacturing expertise. Parry has built a rock-solid reputation for producing no-nonsense, reliable catering equipment that's designed for the sole purpose of working hard, day in and  day out. This Parry HOT18BM heated cupboard isn't loaded with complex electronics or features you'll never use. Instead, its value lies in its durability and  simplicity. This translates to lower lifetime ownership costs, easier maintenance, and  crucially, less downtime for your business. In a fast-paced professional kitchen, reliability isn't just a feature—it's everything. That commitment to robust, practical engineering is why Parry remains a trusted staple in busy kitchens all over the UK.

Explore more from Parry

Why 'Double Skinned' Means a Better-Run Kitchen

Ever wondered what 'double skinned' actually means? Think of it like a high-quality thermos flask for your food. Instead of a single layer of metal, this hot cupboard has two layers of stainless steel with a pocket of air trapped between them. This simple design is brilliant because it acts as an insulator.

The hot air stays inside the cupboard, keeping your plates and  food consistently warm without the unit having to work as hard. This means lower energy bills for you. It also means the outside surfaces don't get dangerously hot, creating a safer environment for your busy staff. It’s the difference between a single-glazed window on a cold day and  a double-glazed one – one leaks heat and  energy, while the other keeps everything cosy and  efficient inside.

Who Should Buy This?

  • Hotels & Conference Centres: An essential for keeping buffet breakfasts and  large function meals at the perfect serving temperature.
  • Event Caterers: Its robust mobile design makes transporting and  serving hot food at any location an absolute breeze.
  • School & Workplace Canteens: Reliably serves large numbers of people quickly and  efficiently with consistently hot food choices.
  • Carveries & Pubs: Perfect for the Sunday rush, holding roasts, vegetables, and  gravies ready for instant service.
Find equipment tailored to your type of business:

Shop for Cafes Shop for Hotels Shop for Restaurants View All Business Types

You Might Also Like

Why Choose EasyEquipment?

  • Trusted for 50+ Years

    We've been kitting out UK kitchens for half a century—we know our onions.

  • Speedy & Free Delivery

    Get your gear fast with free UK mainland delivery, often as soon as the next day.

  • Price Match Promise

    Find it for less elsewhere? We'll match the price, no quibbles or fuss.

  • Real UK Support

    Got a question? Our friendly, UK-based team is on the phone, ready to help you out.

Ready to Order?

Streamline your service and  guarantee hot food every time – order your Parry HOT18BM Mobile Hot Cupboard today for fast UK delivery.

Add to Cart Call Us for Advice

Customer Reviews

How do you rate this product?

Your voice makes a difference! We value your honest feedback and would love to hear about your experience with our products.

Please take a moment to leave a review and help us grow together.