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Stainless Steel Gastronorm Pan | 2/1 GN Container | 40mm Depth | Modena

SKU: 21040
£19.99 / exc vat
£23.99/ inc vat
£28.40 / exc vat
£34.08/ inc vat

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  • Heavy-Duty Stainless Steel
  • Standard 2/1 GN Sizing
  • Versatile 40mm Depth
  • Oven & Freezer Safe
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Product Overview

Introducing a true kitchen workhorse, the Modena 2/1 Stainless Steel Gastronorm Pan. Forget flimsy containers that warp and  bend; this is the real deal, crafted from heavy-duty stainless steel to withstand the hustle and  bustle of any professional kitchen. It’s the unsung hero of food prep, storage, and  service, designed to fit seamlessly into your existing setup.

Perfect for caterers, busy restaurants, hotel buffets, and  institutional kitchens, this pan’s generous 2/1 GN size and  40mm depth make it ideal for everything from roasting vegetables to batch-cooking sauces or displaying salads on a serving line. Its standardised dimensions mean it will fit perfectly in your combi ovens, refrigeration units, and  bain-marie holders, making your entire operation smoother and  more efficient.

Built for the daily grind, this commercial gastronorm pan 2/1 is oven, freezer, and  blast-chiller safe, offering incredible versatility. When you need equipment that just works, day in and  day out, without any fuss, this is the pan you'll reach for every single time. It's the foundation of a well-organised kitchen.

Key Features and  Benefits

  • Heavy-Duty Stainless Steel: Resists dents, rust, and  warping for years of service.
  • Standard 2/1 GN Sizing: Fits perfectly in compatible ovens, fridges, and  serveries.
  • Versatile 40mm Depth: Ideal for shallow roasting, holding sides, or display purposes.
  • Oven & Freezer Safe: Go from prep to cooking to storage with one pan.
  • Easy to Clean: The smooth steel surface is hygienic and  simple to wash.
  • Anti-Jam Stacking Design: Prevents pans from sticking together, saving you time and  hassle.
  • Multi-Functional Use: Perfect for cooking, storing, blast chilling, and  serving food.
  • Robust 20-Gauge Steel: Provides excellent durability for the toughest commercial environments.

Technical Specifications

  • Brand: Modena
  • SKU: 21040
  • GN Size: 2/1
  • Dimensions (H x W x D): 40 x 650 x 530 mm
  • Capacity: 12 Litres
  • Material: Stainless Steel
  • Material Thickness: 0.8mm / 20 Gauge
  • Heat Resistance: Oven Safe
  • Cold Resistance: Freezer & Blast Chiller Safe

Expert Review and  Insights

You can tell a lot about a kitchen by its gastronorm pans. The Modena 2/1 is a classic example of doing the simple things exceptionally well. It’s not flashy, but its solid construction and  precise sizing are what pros look for. This is the kind of gear that forms the backbone of an efficient service, allowing for a seamless flow from oven to counter.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Pro: The build quality is excellent for the price; it feels solid and  durable.
  • Con: Its large 2/1 footprint won't fit smaller countertop equipment, so check your space.

Case Study: Real Business, Real Results

The Grand Pier Pavilion in Weston-super-Mare needed to overhaul its main kitchen's food holding system to cope with immense seasonal demand. Their old, mismatched collection of pans was causing delays and  storage issues. They invested in a full set of Modena gastronorm containers, including this 2/1 stainless steel gastronorm pan.

"The standardisation has been brilliant. Everything now stacks neatly and  fits the bain-maries and  combi ovens perfectly. The team can move so much faster during prep and  service, and  the pans themselves are tough as anything. It's just a smoother, less stressful operation all round."

Robert Finch – Head of Catering

The switch streamlined their entire workflow, increasing food prep output by an estimated 25% during peak periods.

Installation and  Maintenance Guide

Setting It Up

  • First-Time Wash: Always wash the pan thoroughly with warm, soapy water before its first use to remove any manufacturing residues.
  • Check Your Space: As a 2/1 GN pan, it's large. Double-check that it fits comfortably in your ovens, fridges, and  serving units.
  • Inspect on Arrival: Give it a quick once-over upon delivery to ensure there are no dings or dents from transit.

Keeping It Going

  • Cleaning: The pan is dishwasher safe. For stubborn food, soak in warm, soapy water rather than using abrasive steel wool, which can scratch the surface.
  • Stacking: The anti-jamming ridge around the edge helps prevent a vacuum seal when stacking. Always ensure pans are dry before stacking for long periods.
  • Avoid Extreme Shocks: While durable, try to avoid moving the pan directly from a freezer to a pre-heated hot oven to maximise its lifespan.
  • Storage: Store in a dry, clean area. The sturdy design means they can be stacked high to save precious space.

Buying Guide: Choosing the Right Gastronorm Pan

Not sure which GN pan is right for your setup? Here’s a quick guide to help you decide.

Check Your Sizing

GN sizing is standard. A 1/1 pan is the base size (530x325mm). This 2/1 is twice that width. A 1/2 pan is half a 1/1. Match the size to your equipment.

Consider the Depth

A 40mm depth like this one is great for shallow items. For soups, stews or boiling, you'll want deeper pans (e.g., 100mm, 150mm, or 200mm).

Material Matters

Stainless steel is the industry standard for its durability, hygiene, and  resistance to corrosion. It's the best all-rounder for most kitchen tasks.

Gauge the Gauge

Gauge refers to the steel's thickness. A lower number means thicker steel. This pan's 20 gauge (0.8mm) is robust and  ideal for heavy commercial use.

Perforated or Solid?

This is a solid pan, perfect for holding liquids, roasting, and  general storage. Perforated pans have holes and  are used for steaming or draining.

See all Stainless Steel Gastronorm Containers

Frequently Asked Questions

Q: What does 'GN 2/1' actually mean?

A: It refers to the Gastronorm size. A 2/1 pan is 650mm x 530mm, which is twice the size of the standard 1/1 (530x325mm) pan. It's a universal sizing system.

Q: Is this stainless steel gn 2/1 catering pan dishwasher safe?

A: Yes, absolutely. Its stainless steel construction makes it perfectly safe for commercial dishwashers.

Q: Can I use metal utensils in this pan?

A: Yes, it's designed for professional kitchens where metal utensils are common. The 20-gauge steel is tough enough to handle them.

Q: What is the 'anti-jam' feature?

A: It's a small ridge built into the top edge of the pan. This prevents a vacuum from forming when you stack multiple pans, stopping them from getting stuck together.

Q: What sort of tasks is a 40mm deep pan best for?

A: It's ideal for holding items on a buffet line, shallow roasting of vegetables or meats, and  for general prep and  storage where a deep container isn't needed.

Q: Will this pan work on an induction hob?

A: Most standard stainless steel gastronorm pans are not induction-compatible. You would need a specific ferromagnetic pan for induction cooking.

Q: What is '20 gauge' steel?

A: Gauge is a measurement of steel thickness, and  a lower number means thicker steel. 20 gauge (or 0.8mm) is a strong, durable thickness ideal for commercial kitchen use.

Q: What is the exact capacity?

A: This 2/1 pan with a 40mm depth has a capacity of 12 litres.

What Customers Are Saying

"Can't fault them. Proper heavy-duty pans that have stood up to a lot of abuse in our kitchen. Will be buying more."

Gary L – Pub Kitchen, Bristol

"A fantastic and  versatile 40mm depth gn tray. Perfect for our deli counter display. Easy to clean as well, which is a big bonus."

Susan Clarke – Deli Owner, York

"We use these Modena 2/1 gastronorm containers for everything. Solid, reliable, and  they stack without getting stuck. A kitchen essential."

Tom Jones – Catering Company, Liverpool

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The Modena Promise: Consistency in Every Corner of Your Kitchen

In a busy commercial kitchen, reliability isn't just a feature; it's the foundation of your entire operation. That's the core philosophy behind Modena equipment. This 2/1 stainless steel gastronorm pan isn't designed to win awards for innovation, but to win your trust through relentless consistency. Every pan is manufactured to precise Gastronorm standards, ensuring it fits perfectly, stacks neatly, and  performs predictably, every single day. This focus on fundamentals translates into real business value: fewer frustrations, faster service, better food safety, and  less waste. Investing in a Modena pan is an investment in a smoother, more predictable, and  ultimately more profitable kitchen workflow. It's the dependable workhorse that lets your culinary creativity shine.

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Why Standardised GN Sizing is a Kitchen's Best Friend

Ever wondered what 'GN' actually means? It stands for Gastronorm, a universal European standard for kitchen container sizes. Think of it like Lego for professional kitchens. This Modena pan is a '2/1' size, meaning it's twice the size of the standard '1/1' (530x325mm) base unit. Because the sizing is standardised, this pan will fit perfectly into any compatible piece of equipment from any manufacturer—whether it's an oven rack, a refrigerated counter, a bain-marie, or a transport trolley. This removes all guesswork and  ensures a seamless, efficient workflow, letting you move food from prep to cooking to service without ever having to switch containers. It's the secret language of a well-run kitchen.

Who Should Buy This?

  • Event Caterers: Ideal for preparing, storing, and  transporting large quantities of food safely for off-site events.
  • Hotel Kitchens: An essential for holding everything from scrambled eggs to roasted veg on the breakfast buffet line.
  • High-Volume Restaurants: Perfect for mise en place, allowing chefs to batch-prep ingredients for a busy service.
  • Institutional Canteens: A must-have for schools and  hospitals needing robust, standardised pans for efficient meal production.
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