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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Serrated Steak Knives | Laguiole Knives | White Handle | Pack of 6 | Laguiole VV957. How can I help you with the technical specs or suitability for your business today?

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Laguiole In Stock

Serrated Steak Knives | Laguiole Knives | White Handle | Pack of 6 | Laguiole VV957

SKU: VV957
£101.06 / exc vat
£121.27/ inc vat
  • Serrated Blade
  • 1.2mm Thick Blade
  • Specially Fired Steel
  • Dishwasher Safe
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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Finding the right cutlery is one of those final, crucial touches that tells your customers you care about their entire dining experience. This Laguiole serrated steak knives set is designed for establishments that want to blend timeless French style with dependable, commercial-grade performance. With their iconic bee emblem and  pristine white handles, they bring a touch of class to any table setting, from a bustling steakhouse to an intimate bistro.

Crafted for the rigours of a busy service, these knives aren't just about looks. The specially fired stainless steel blade is both incredibly sharp and  flexible, designed to slice through prime cuts of meat with effortless precision. Paired with a weighty, balanced feel and  a durable ABS handle, they feel substantial and  premium in the hand. They're built for professionals who need equipment that works as hard as they do, day in and  day out.

Ultimately, this pack of 6 steak knives is an investment in customer satisfaction. They look the part, feel right, and  perform flawlessly, ensuring that the quality of your tableware matches the quality of the food on the plate. Give your guests the pleasure of a perfect cut and  elevate every steak night into a memorable occasion.

Key Features and  Benefits

  • Serrated Blade: Slices through cooked meats cleanly without any tearing.
  • 1.2mm Thick Blade: Offers fantastic strength and  durability for frequent, heavy use.
  • Specially Fired Steel: Creates a razor-sharp edge that also resists snapping.
  • Dishwasher Safe: Makes for quick, easy, and  hygienic cleaning after service.
  • Superior Glaze Finish: Adds a beautiful lustre and  extra protection to the steel.
  • Stylish White ABS Handle: Provides a classic, clean look with excellent durability.
  • Chrome Rivets: Securely fastens the handle for long-lasting structural integrity.
  • Weighty Feel: Gives a premium, balanced feel for a better user experience.

Technical Specifications

  • Brand: Laguiole
  • SKU: VV957
  • Dimensions: 230(L)mm
  • Blade Type: Serrated
  • Blade Thickness: 1.2mm
  • Material: Stainless Steel & ABS Plastic
  • Pack Quantity: 6
  • Handle Colour: White
  • Features: Chrome Rivets, Superior Glaze Finish
  • Dishwasher Safe: Yes

Expert Review and  Insights

Laguiole has always been a go-to for front-of-house presentation, and  this set is a perfect example of why. It strikes that brilliant balance between classic aesthetics and  the practical durability you need in a commercial setting. They feel reassuringly solid and  the blade's performance is genuinely impressive for a knife at this price point.

Emily Hart – Tableware Expert View Profile →

  • Pro: The visual appeal is undeniable; they instantly upgrade a table setting.
  • Con: White handles show smudges, so they need a quick wipe before serving.

Case Study: Real Business, Real Results

The Harbour View Grill in Torquay was looking to refresh their tableware to better reflect their premium seaside dining experience. Their existing knives were functional but lacked personality and  were prone to dulling quickly.

"We serve a lot of high-quality steak and  lamb, and  our old knives just weren't doing the food justice. Customers noticed. Since we brought in the Laguiole knives, the feedback on the overall table presentation has been fantastic. They just feel right."

David Chen – General Manager

The switch resulted in a noticeable drop in negative comments about cutlery and  a 15% increase in positive online reviews mentioning 'attention to detail'.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, run the knives through a dishwasher cycle or wash thoroughly with warm, soapy water.
  • Ensure knives are completely dry before storing to maintain the pristine finish of the steel.
  • Store in a cutlery divider or block to prevent the serrated edges from scratching other items.

Keeping It Going

  • While dishwasher safe, placing them in a cutlery basket can prevent knocking against other items.
  • To keep the white handles looking their best, wipe away any stubborn food residue before washing.
  • Avoid using abrasive scourers or harsh bleach-based chemicals which can damage the handle and  blade finish.
  • Periodically check the chrome rivets to ensure they remain tight and  secure.

Buying Guide: Choosing the Right Steak Knives

Not sure what to look for? Here are a few tips to help you choose the perfect steak knives for your business.

Serrated vs. Straight Edge

Serrated edges, like on these Laguiole knives, are fantastic for easily cutting through steak without needing constant sharpening. They're the workhorse of most restaurants.

Handle with Care

The handle material affects look, feel, and  durability. ABS plastic is a great commercial choice as it's tough, easy to clean, and  can be styled beautifully.

Weight and  Balance

A knife with a bit of weight feels more premium to the customer. Good balance, where it doesn't feel too blade-heavy or handle-heavy, makes for a more comfortable cut.

Look for Durability

Features like a full tang (where the steel runs through the handle) or strong rivets, like the chrome ones here, are signs of a well-made knife that won't fall apart.

Aesthetics Matter

Your cutlery is part of your brand's story. Choose a style that complements your decor and  the type of food you serve. Classic designs rarely go out of fashion.

See all Hi Balls & Tumblers

Frequently Asked Questions

Q: Do these serrated knives ever need sharpening?

A: Generally, no. The design of the serrated edge with its points and  gullets allows it to saw through meat effectively for a very long time without needing professional sharpening.

Q: What exactly is an ABS handle?

A: ABS is a type of tough, impact-resistant thermoplastic. It's ideal for commercial cutlery because it's highly durable, resists stains, and  can be cleaned easily in a dishwasher without degrading.

Q: Will the white handles stain easily with things like tomato sauce or mustard?

A: The ABS material has a superior glaze finish that is highly resistant to staining. For best results, rinse or wipe off any harsh contaminants before they have a long time to sit.

Q: What is the 'bee' symbol on the knife?

A: The bee is an iconic emblem of Laguiole-style knives, symbolising the brand's heritage and  acting as a mark of its traditional French design.

Q: Are the blades flexible or completely rigid?

A: Thanks to the special firing process, the blades have a slight degree of flexibility. This prevents them from being brittle and  snapping under pressure, which adds to their longevity.

Q: Is this a genuine Laguiole product?

A: Yes, these are authentic commercial knives from Laguiole, designed specifically for the hospitality industry's demanding environment.

Q: Can I buy these knives individually?

A: This particular product, SKU VV957, is sold as a pack of 6 steak knives to provide the best value for outfitting multiple tables.

Q: How do these compare to cheaper, unbranded steak knives?

A: The key differences are in the material quality, construction, and  feel. These knives use specially treated steel for sharpness and  have riveted handles for durability, offering a far better long-term value and  customer experience.

What Customers Are Saying

"Absolutely brilliant knives. They look stunning on the table and  our customers love them. They've been through the dishwasher countless times and  still look brand new. A fantastic purchase."

Claire Thompson – The Corner Bistro, Bristol

"A really solid and  stylish commercial steak knife. Great weight to them and  super sharp. They make a real difference to the dining experience. Will be ordering more for our other locations."

Ben Carter – Hotel Operations, Manchester

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The Laguiole Mark: A Touch of French Elegance on Every Table

Investing in a Laguiole serrated steak knives set goes far beyond simply buying cutlery; it's about investing in your restaurant's reputation. For over 200 years, the Laguiole name has been synonymous with French craftsmanship and  quality. That heritage brings an immediate sense of trust and  sophistication to the table. When a customer picks up one of these knives, its reassuring weight, balanced feel, and  iconic design communicate quality before they've even taken their first bite. This subtle, non-verbal cue elevates their entire perception of the meal, reinforcing the idea that they are in an establishment that values excellence in every detail. In the long run, choosing durable, respected tableware like this means fewer replacements, consistent performance, and  the priceless value of countless positive customer experiences.

Explore more from Laguiole

Why a 'Specially Fired' Blade Matters

Ever wondered what 'specially fired' actually means for a knife? It’s not just marketing speak. Think of it like the process a blacksmith uses to forge a sword. The stainless steel blade goes through a specific heat treatment process, where it's heated to a very high temperature and then cooled in a controlled way. This process, known as tempering, fundamentally changes the steel's structure. It makes it incredibly hard, which is essential for achieving and  holding a razor-sharp edge. But crucially, it also gives it a degree of flexibility. This means the blade can withstand the pressure of cutting without becoming brittle and  snapping, a common problem with cheaper, untreated knives. So, you get the best of both worlds: an edge that lasts and  a blade that’s built to endure a demanding restaurant environment.

Who Should Buy This?

  • Steakhouses & Grill Restaurants: The perfect tool for serving your signature cuts, providing a clean slice every single time.
  • Gastropubs: Elevate your pub classics and  Sunday roasts with cutlery that feels a cut above the standard issue.
  • Boutique Hotel Restaurants: Add a touch of continental elegance to your room service and  in-house dining experience for guests.
  • High-End Bistros: Complement your carefully curated menus with this white handle steak knife set that speaks to quality and  attention to detail.
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