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Jantex
Out of Stock
Dish Cloths | Kitchen Cleaning Cloths | Bleached | Jantex E944
£6.37
/ exc vat
£7.64/ inc vat
Out of Stock, but not for long
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- Excellent Absorption
- Machine Washable
- Red Colour-Coded Trim
- Bleached White Fabric
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Product Overview
Here’s a kitchen essential that does its job without any fuss. We’re talking about the Jantex E944 dish cloths, a proper workhorse for any professional kitchen. Made from highly absorbent, bleached material, this pack of ten is designed to tackle everything from mopping up spills to wiping down surfaces, ensuring your workspace stays gleaming and hygienic from the start of service to the final clean-down.
These cloths are for the hardworking teams in busy restaurants, cafés, pubs, and catering businesses across the UK. With a handy red trim for colour-coded cleaning, they help you easily separate cloths for different tasks, which is a massive plus for avoiding cross-contamination and staying on the right side of health and safety. They’re the simple, effective tool you’ll reach for time and time again.
As they’re fully machine washable, you can reuse them day after day, making them a cost-effective and reliable choice. If you’re looking for no-nonsense, dependable commercial kitchen dish cloths that stand up to the demands of a professional environment, you’ve just found them. Keep your standards high and your cleaning routine simple.
Key Features and Benefits
- Excellent Absorption: Soaks up spills and liquids in a flash.
- Machine Washable: Pop them in the wash for easy reuse and savings.
- Red Colour-Coded Trim: Helps prevent cross-contamination between kitchen areas.
- Bleached White Fabric: Makes it simple to see dirt and know when to wash.
- Generous Pack of 10: Ensures you've always got a fresh cloth on hand.
- Durable Construction: Built to withstand the rigours of daily commercial use.
- Versatile Size: Perfect for a wide range of cleaning and wiping tasks.
- Lightweight Material: Easy to handle, wring out, and use without fatigue.
Technical Specifications
- Brand: Jantex
- SKU: E944
- Dimensions: 254(D) x 406(W) mm
- Colour: White with Red Trim
- Pack Quantity: 10
- Weight: 0.27kg
- Material: Absorbent Bleached Fabric
Expert Review and Insights
In commercial cleaning, consistency is everything. You don't always need complex gadgets; you need reliable tools that do the job properly. These Jantex catering cloths View Profile → are a perfect example. They are simple, effective, and built for purpose, making it easier for any team to maintain impeccable hygiene standards without a second thought.
Charlotte Rayner – Commercial Cleaning Expert
- Pro: The colour-coded trim is a non-negotiable for serious kitchen hygiene protocols.
- Con: Being white, they will show stains, requiring regular and thorough washing to look their best.
Case Study: Real Business, Real Results
The Corner Slice Pizzeria in Bristol was overhauling its cleaning procedures to better align with HACCP guidelines. They needed a straightforward way to prevent cross-contamination between the main kitchen and their front-of-house service counter.
"These Jantex cloths are simple but brilliant. The red trim means our kitchen team never accidentally uses a front-of-house cloth, and vice versa. It's a small change that's made a big difference to our hygiene processes."
Mark Jennings – Head Chef
The change streamlined their cleaning process, reduced staff confusion, and gave the management team greater peace of mind about daily hygiene compliance.
Installation and Maintenance Guide
Setting It Up
- Before first use, run the cloths through a hot wash cycle to remove any manufacturing residue and boost their initial absorbency.
- Formally assign your red-trimmed cloths to a specific task (e.g., general surface cleaning) as part of your documented hygiene plan.
- Brief your team on your colour-coding system to ensure everyone is on the same page from day one.
Keeping It Going
- Machine wash daily at a high temperature (60°C or above is ideal) to effectively sanitise the cloths.
- Avoid using fabric softener, as it can coat the fibres and significantly reduce their absorbency over time.
- Tumble dry on a low heat or air dry completely before storing to prevent mildew and unpleasant odours.
- Regularly inspect and replace any cloths that are becoming thin, frayed, or are permanently stained to maintain performance.
Frequently Asked Questions
Q: What does the red trim on these cloths signify?
A: The red trim is for colour-coded cleaning systems. While you can set your own rules, red is commonly used for general cleaning, high-risk areas, or washrooms to prevent cross-contamination with food prep zones.
Q: How many cloths are in one pack?
A: This product is supplied in a convenient pack of 10 cloths.
Q: Are these cloths suitable for use with cleaning chemicals?
A: Yes, they are designed to be used with a wide range of standard kitchen sanitisers and cleaning agents.
Q: What are the dimensions of each dish cloth?
A: Each cloth measures approximately 406mm wide by 254mm deep, a handy size for most kitchen tasks.
Q: Can these cloths be tumble dried?
A: Yes, they can be tumble dried, preferably on a low heat setting. Air drying is also fine.
Q: What material are they made from?
A: They are made from a durable, absorbent bleached fabric, similar to traditional cotton dish cloths, designed for commercial environments.
Q: Are they lint-free?
A: As a woven cloth, they are low-lint but may leave behind some small fibres. For a completely lint-free finish on glass or cutlery, a microfibre cloth would be more suitable.
Q: How should I wash them for best results?
A: For best hygiene, machine wash at a high temperature (60°C+) with a good quality detergent and avoid using fabric softener to maintain absorbency.
Jantex: The Professional's Choice for Everyday Hygiene
In a professional kitchen, the most important tools are often the simplest. Jantex has built its reputation on providing no-nonsense, reliable, and effective cleaning supplies that form the foundation of good hygiene practice. These Jantex catering cloths are a prime example. There's no flashy technology here, just pure, consistent performance. By choosing a trusted brand for your basics, you're making a smart, low-cost investment in your business's operational integrity. It means fewer worries about compliance, less time spent on complex training, and creating a visibly clean environment that staff and customers will appreciate. This is where day-in, day-out reliability translates directly into long-term business value and a sterling reputation.
Explore more from JantexMore Than a Stripe: Why Colour-Coding is Crucial
Ever wondered why so many professional kitchen cleaning cloths have a colourful stripe? It’s not for decoration; it’s one of the simplest and most effective safety systems you can have. Think of it like a traffic light for your kitchen's hygiene. Each colour is assigned to a specific area or task – for example, red for general areas, blue for low-risk food zones, and yellow for washrooms. This instantly tells staff which cloth to use where, dramatically reducing the risk of spreading bacteria from a bin area to a food preparation surface. It’s a basic but incredibly powerful visual cue that reinforces good habits and is a cornerstone of any solid HACCP plan, keeping your staff, customers, and inspectors happy.
Who Should Buy This?
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Restaurants & Bistros
Essential for maintaining sparkling clean prep areas and wiping down surfaces between services.
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Busy Cafés & Coffee Shops
Perfect for wiping down steam wands, cleaning counters, and handling small spills quickly.
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School & Care Home Kitchens
A must-have for meeting strict hygiene standards with a simple colour-coded cleaning system.
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Mobile Caterers & Food Trucks
A compact, reusable, and highly effective cleaning solution for professional kitchens on the move.
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