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Fracino
Out of Stock
Fracino Contempo Espresso Coffee Machine Automatic 3 Group CON3E GE942
£3,659.99
/ exc vat
£4,391.99/ inc vat
Out of Stock, but not for long
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- Triple Group Head
- 600 Espressos/Hour Output
- High Group Clearance
- Thermosyphonic Circulation
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Product Overview
When the morning rush hits and the orders just keep coming, you need an espresso machine that won’t just keep up, but set the pace. This is the Fracino Contempo 3 group coffee machine, a true British-built powerhouse designed for the busiest coffee spots. It blends striking contemporary style with the rugged, reliable engineering Fracino is famous for, making it a fantastic centrepiece for any commercial setup that takes its coffee seriously.
This automatic espresso machine is perfect for high-volume cafés, bustling restaurants, hotels, and large-scale event caterers. With three high-clearance groups, it handles everything from a classic espresso to the largest takeaway latte cups with ease. Its massive 20-litre boiler and incredible output of up to 600 espressos an hour mean your baristas can work efficiently and without compromise, even during the most demanding periods. It’s a workhorse, pure and simple.
Crafted from gleaming stainless steel and packed with smart features like individual group temperature controls and a thermosyphonic circulation system for unrivalled temperature stability, the Contempo is an investment in quality and consistency. It’s everything you need to serve exceptional coffee, cup after cup, day after day. This isn't just an upgrade; it's the new engine room for your entire beverage service.
Key Features and Benefits
- Triple Group Head: Serve more customers faster during your busiest periods.
- 600 Espressos/Hour Output: Effortlessly handles extreme demand without losing performance.
- High Group Clearance: Perfect for filling large takeaway cups and latte glasses.
- Thermosyphonic Circulation: Keeps group heads hot for consistently brilliant coffee.
- Large 20Ltr Boiler: Provides powerful, non-stop steam for milk frothing.
- Stainless Steel Construction: Incredibly durable, easy to clean, and looks professional.
- Automatic Volumetric Control: Ensures every shot is the perfect volume with one touch.
- Installation & Training Included: Get set up and pouring like a pro from day one.
Technical Specifications
- Brand: Fracino
- SKU: CON3E
- Dimensions: 575(H) x 785(W) x 500(D)mm
- Weight: 84kg
- Power: 7.5kW, 230V - Requires hardwiring by a qualified electrician
- Boiler Capacity: 20 Litres
- Hourly Output: Up to 600 single espressos / 100Ltr hot water
- Groups: 3 (High group design)
- Control: Automatic (Volumetric)
- Material: Stainless Steel 304 case, waste, and cup tray
- Origin: Made in Britain
Expert Review and Insights
The Fracino Contempo is a real grafter. It’s got that classic, sturdy feel of British engineering, but with a modern aesthetic that fits into today's cafés. It’s less about flashy gadgets and more about raw power and consistency, which is exactly what you need when you're three-deep at the counter. A very solid choice for any serious coffee business.
Charlotte Powell – Barista & Coffee Equipment Expert View Profile →
- Pros: The thermosyphonic system delivers fantastic temperature stability, shot after shot.
- Cons: Its hefty 7.5kW power draw means it requires professional hardwiring.
Case Study: Real Business, Real Results
"The Copper Kettle" in York, a bustling café near the Shambles, found its old two-group machine was causing bottlenecks during the tourist season. They upgraded to the Fracino Contempo 3 group to increase their service speed and capacity.
"The Contempo has been brilliant. We're serving customers faster, the coffee is more consistent, and the baristas find it a dream to work on. Our morning queue is shorter and our customers are happier, which is all you can ask for."
Michael Edwards – Owner, The Copper Kettle
Following the installation, the café successfully increased its peak-hour coffee output by over 50%, significantly boosting revenue during its busiest periods.
Installation and Maintenance Guide
Setting It Up
- This machine requires a hardwired connection to a suitable mains supply, which must be carried out by a qualified electrician.
- Ensure the machine is placed on a sturdy, level counter with easy access to a mains water supply and a waste drainage point.
- We highly recommend using a commercial water filter to protect the boiler from limescale build-up and improve coffee taste.
- Take full advantage of the included professional installation and barista training to get your team confident from the start.
Keeping It Going
- Backflush each group head with water at the end of every day to clear out old coffee grounds.
- Use a commercial espresso machine cleaner to perform a chemical backflush at least once a week.
- Wipe down the steam wands with a damp cloth immediately after every use to prevent milk from hardening.
- Regularly check and replace your water filter cartridge according to the manufacturer's guidelines to prevent scale damage.
Frequently Asked Questions
Q: How many coffees can this machine make in an hour?
A: The Fracino CON3E is a high-performance machine capable of producing up to 600 single espressos per hour under optimal conditions.
Q: Is this a fully automatic espresso machine?
A: Yes, this is a volumetric automatic model. You can program pre-set shot volumes for single and double espressos for each group, ensuring consistency with every pour.
Q: Will it fit my large 16oz takeaway cups?
A: Absolutely. It features a 'high group' design specifically to provide ample clearance for large takeaway cups and tall latte glasses.
Q: What are the power requirements?
A: This is a powerful 7.5kW machine that requires a hardwired electrical connection. This must be installed by a qualified commercial electrician.
Q: Is installation included?
A: Yes, professional on-site installation and a barista training session are included to ensure you get started correctly.
Q: What is the boiler capacity?
A: It has a very large 20-litre boiler, which provides excellent steam pressure for continuous milk frothing and hot water dispensing.
Q: Is it made in the UK?
A: Yes, Fracino is a celebrated British manufacturer, and this machine is proudly made in their factory in Birmingham.
Q: What is the main body of the machine made from?
A: The case, cup tray, and waste are all made from high-quality, polished 304 stainless steel for durability and a professional finish.
The Fracino Promise: British Engineering for Unstoppable Service
Choosing a Fracino machine is about more than just its impressive technical sheet; it's an investment in operational peace of mind. As one of the UK's most respected manufacturers, Fracino has built a formidable reputation for producing equipment that can withstand the rigours of the busiest commercial kitchens and cafés. The Contempo 3 group barista machine is no exception. Its construction relies on premium, time-tested components like heavy-duty brass group heads and a robust stainless steel chassis, minimising the risk of costly downtime. This focus on durability means a lower total cost of ownership over the machine's long life. By investing in this piece of British engineering, you're not just buying a coffee machine; you're securing a reliable partner dedicated to delivering quality and consistency, freeing you up to focus on what truly matters: serving your customers.
Explore more from FracinoWhy Thermosyphonic Circulation is Your Secret to Better Coffee
Ever wondered how the best cafés get their coffee to taste so consistently good? A big part of the secret is rock-solid temperature stability, and that's exactly what this machine's thermosyphonic circulation system delivers. It's a clever piece of engineering that uses natural convection to constantly circulate hot water from the main boiler through the brass group heads, keeping them at the perfect, stable temperature for brewing espresso.
Think of it like a mini central heating system just for the brewing components. It means that whether it's your first shot of the day or your five-hundredth, the water temperature hitting the coffee grounds is exactly right. This eliminates the risk of bitter, burnt shots from overly hot groups or sour, under-extracted shots from groups that have cooled down, giving your baristas a perfect canvas to work with every single time.
Who Should Buy This?
- High-Street Coffee Shops: Easily manages the relentless morning rush and lunchtime peaks without missing a beat.
- Busy Hotels & Restaurants: Delivers consistently high-quality coffee for breakfast service, dinner, and large functions.
- University Campus Cafés: The perfect automatic espresso machine for café sites needing to serve hundreds of students quickly between lectures.
- Large Farm Shops & Garden Centres: A reliable centrepiece for your café, capable of handling high weekend footfall with ease.
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