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Falcon In Stock

Falcon Dominator Plus Cabinet

SKU: GF352
£1,220.67 / exc vat
£1,464.80/ inc vat
  • Dominator Plus Suite Integration
  • Robust Stainless Steel Build
  • Heated Cabinet Interior
  • Versatile Worktop Surface

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Product Overview

Ever feel like you're running out of hands, space, and  heat all at once during a busy service? We get it. This Falcon Dominator Plus heated cabinet is the sturdy, reliable team member you've been looking for. It's not just a box; it's a dedicated hot-holding station, a robust base for other equipment, and  your secret weapon for keeping plates toasty and  food at the perfect serving temperature, every single time.

Designed for the non-stop hustle of professional UK kitchens, from bustling gastropubs to high-volume canteens, this unit is built to last. Its stainless steel construction can take the knocks, while the spacious interior provides essential storage for plated meals or gastronorm pans. It's the perfect partner for a Dominator Plus salamander grill, creating a seamless and  efficient workspace right where you need it most.

Think of it as the foundation of a smoother, faster, and  more organised service. By keeping everything warm and  ready to go, you're not just serving food; you're delivering a better dining experience. Stop juggling cold plates and  start streamlining your pass with this indispensable piece of kit.

Key Features and  Benefits

  • Dominator Plus Suite Integration: Fits perfectly with other Falcon Dominator Plus units.
  • Robust Stainless Steel Build: Built like a tank to withstand daily kitchen chaos.
  • Heated Cabinet Interior: Keeps plates and  cooked food at a safe, ready-to-serve temperature.
  • Versatile Worktop Surface: Provides a sturdy lay down area or a base for grills.
  • Generous 900mm Width: Offers ample space for storage and  prep work.
  • Adjustable Feet: Ensures perfect stability, even on a wonky kitchen floor.
  • Easy-to-Clean Design: Smooth surfaces make end-of-service wipe-downs a doddle.
  • Reliable Holding Performance: Guarantees your food reaches the customer perfectly hot.

Technical Specifications

  • Brand: Falcon
  • SKU: GF352
  • Dimensions: 890(H) x 900(W) x 770(D) mm
  • Weight: 69kg
  • Power Type: Electric (Assumed 13A Plug - Please Confirm)
  • Colour: Silver
  • Material: Stainless Steel
  • Compatibility: Designed for use with Dominator Plus salamander grills

Expert Review and  Insights

Falcon's Dominator Plus series has a rock-solid reputation, and  this cabinet is no exception. It's less of a glamour-piece and  more of a backstage hero. Its real value is in how it knits the rest of your cookline together, providing that crucial heated storage and  workspace that prevents bottlenecks at the pass. It’s a simple, tough, and  effective solution.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Pros: A fantastic, robust base for other appliances like salamander grills.
  • Cons: Lacks digital controls, but its simple dial is incredibly reliable.

Case Study: Real Business, Real Results

The King's Arms, a historic pub in Norwich, was struggling to keep up with demand for their Sunday roasts. Their kitchen layout was cramped, and  cold plates were a constant complaint during peak service.

"We needed something that could hold our plated roasts and  act as a stand for our grill. The Dominator Plus cabinet slotted in perfectly. It's freed up counter space and  completely solved our cold plate problem. Service is so much slicker now."

Michael Davies – Head Chef

The pub now serves an additional 30 covers during the Sunday lunch period, with service times reduced by an average of 10%.

Installation and  Maintenance Guide

Setting It Up

  • Ensure the cabinet is positioned on a flat, stable surface.
  • Use the adjustable feet to level the unit, especially if placing other equipment on top.
  • Leave a small gap around the unit for ventilation to prevent overheating.
  • Before first use, wipe down the interior with a food-safe sanitiser.

Keeping It Going

  • Wipe down all interior and  exterior surfaces daily with a soft cloth and  mild detergent.
  • Never use abrasive scourers or harsh chemicals, which can damage the stainless steel.
  • Regularly check that the door seals are clean and  intact to maintain heat efficiency.
  • Ensure the thermostat is functioning correctly by periodically checking the internal temperature.

Buying Guide: Choosing the Right Hot Cupboard

Finding the perfect hot holding solution? Here are a few things to keep in mind to make sure you get the right fit for your kitchen.

Capacity & Size

Consider what you'll be storing. Do you need to hold plated meals, or stacks of gastronorm pans? Check the internal dimensions and  shelf options.

Power & Placement

Is a standard 13A plug sufficient, or do you need a hardwired model? Ensure you have a suitable power source where you plan to install it.

Static vs. Mobile

This Falcon model is a static unit, ideal for a fixed cookline. If you need flexibility, consider a mobile hot cupboard on castors.

Build Quality

Look for high-grade stainless steel. It's not just about looks; it's about durability, hygiene, and  resistance to rust in a steamy kitchen environment.

Dual-Purpose Use

Does it need to support other equipment? A robust top like the one on this Dominator Plus commercial cabinet is essential if it's going under a grill or griddle.

See all Falcon Spare Parts

Frequently Asked Questions

Q: Can I place other cooking equipment on top of this cabinet?

A: Absolutely. It's specifically designed as part of the Dominator Plus line to serve as a sturdy base for equipment like salamander grills, creating an efficient cooking station.

Q: How is the temperature controlled?

A: It typically uses a simple, reliable manual thermostat dial, allowing you to set and  maintain a consistent holding temperature.

Q: How many plates can the Falcon Dominator plate warmer hold?

A: Capacity depends on plate size, but a 900mm wide unit can comfortably hold a significant number, typically over 100 dinner plates, making it ideal for busy services.

Q: Is it easy to clean?

A: Yes, the stainless steel construction and  simple interior make it very easy to wipe down and  keep hygienic.

Q: Does it come with internal shelves?

A: Yes, these units generally include at least one internal shelf to help you organise the storage space effectively.

Q: What kind of power supply does it need?

A: Units of this type and  size are typically designed to run off a standard 13-amp, single-phase supply, making them easy to install.

Q: Are the feet adjustable for uneven floors?

A: Yes, the cabinet is fitted with adjustable feet to ensure it remains stable and  level, which is crucial for safety.

Q: Can this unit be used for cooking food?

A: No, this is a hot holding cabinet designed to keep pre-cooked food warm. It does not reach high enough temperatures for cooking.

What Customers Are Saying

"A proper workhorse. Sits under our grill and  keeps everything lovely and  warm. Can't imagine the kitchen without this Falcon heated holding cabinet now."

Sarah L. – The Corner Bistro, Manchester

"Really sturdy bit of kit. We use it for plate warming and  it does the job brilliantly. Classic Falcon build quality."

Tom P. – Events Catering, Birmingham

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The Falcon Promise: Reliability Built for the British Kitchen

When you invest in a piece of Falcon equipment, you're buying more than just steel and  circuits; you're buying peace of mind. For decades, Falcon has been a cornerstone of professional kitchens across the UK, renowned for creating gear that simply refuses to quit. The Dominator Plus range embodies this philosophy. This Falcon Dominator Plus heated cabinet isn't designed with flimsy parts or unnecessary tech that's bound to fail. It's engineered for the relentless reality of a commercial environment—spills, knocks, and  non-stop use. This focus on durability means less downtime for your business, fewer costly repair bills, and  a more predictable, reliable kitchen operation. It's a long-term investment in operational smoothness, ensuring your team can depend on it day in, day out, for years to come.

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Why a Dedicated Hot Cupboard Beats a Makeshift Shelf

It’s tempting to think any warm spot near the oven will do for holding plates, but a dedicated Falcon Dominator Plus hot cupboard is about much more than just heat. Think of it as your kitchen's 'ready zone'. While an oven is designed for the intense, fluctuating heat of cooking, a holding cabinet is engineered for gentle, consistent warmth. This means your plates are perfectly toasty without becoming dangerously hot, and  your carefully cooked food is held at a precise, food-safe temperature without drying out or continuing to cook. It's the difference between a panicked scramble and  a calm, controlled service.

Who Should Buy This?

  • Restaurants & Gastropubs

    An essential Falcon hot holding cabinet for keeping mains and  plates warm, ensuring a smooth pass during the Saturday night rush.

  • Canteens & Institutions

    Perfect for holding large batches of food at safe temperatures before the lunchtime rush in schools, hospitals, or offices.

  • Event Caterers

    A reliable and  sturdy unit for temporary kitchen setups, keeping buffet items perfectly hot from the first guest to the last.

  • Hotel Kitchens

    Ideal for room service operations or as a Falcon Dominator plate warmer, ensuring every meal arrives at the guest's door piping hot.

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Why Choose EasyEquipment?

  • Trusted for 50+ Years

    We've been kitting out UK kitchens for half a century—we know our onions.

  • Speedy & Free Delivery

    Get your gear fast with free UK mainland delivery, often as soon as the next day.

  • Price Match Promise

    Find it for less elsewhere? We'll match the price, no quibbles or fuss.

  • Real UK Support

    Got a question? Our friendly, UK-based team is on the phone, ready to help you out.

Ready to Order?

Stop the service scramble and  get organised. Add the ultra-reliable Falcon Dominator Plus Cabinet to your basket today for a smoother kitchen tomorrow.

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