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Falcon In Stock

Falcon 900mm Stand with Castors ST90

SKU: FX020
£1,354.74 / exc vat
£1,625.69/ inc vat
  • Heavy-Duty Stainless Steel
  • Smooth-Rolling Castors
  • Generous Undershelf Storage
  • Adjustable Feet

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Product Overview

Struggling to find the perfect spot for your heavy-duty Falcon cooking equipment? This robust Falcon 900mm oven stand with castors is the answer you've been looking for. It’s more than just a stand; it's a mobile workstation designed to elevate your appliance to the ideal working height, creating a more ergonomic and  efficient kitchen environment. Built from tough stainless steel, it’s ready to handle the daily rigours of a professional kitchen.

Specifically crafted for restaurants, pubs, and  large-scale catering operations that rely on Falcon's 900 series, this stand provides both a stable base and  valuable undershelf storage. The addition of castors means you can effortlessly move your equipment for deep cleaning or to reconfigure your kitchen layout on the fly. No more awkward lifting or dragging – just smooth, easy movement when you need it most.

Featuring adjustable feet for perfect levelling on uneven floors and  a construction that’s a breeze to wipe down, the Falcon ST90 oven stand is a practical investment in your kitchen's workflow. It’s the solid, reliable foundation that helps your prime cooking equipment perform at its best. Streamline your space and  make your kitchen work smarter, not harder.

Key Features and  Benefits

  • Heavy-Duty Stainless Steel: Built to last and  withstands constant professional kitchen use.
  • Smooth-Rolling Castors: Makes moving heavy equipment for cleaning an absolute doddle.
  • Generous Undershelf Storage: Keeps essential pots, pans, and  trays neatly organised.
  • Adjustable Feet: Ensures your cooking surface is perfectly level, even on wonky floors.
  • 900mm Wide Platform: Perfectly matches Falcon 900 series appliances for a seamless fit.
  • Ergonomic Working Height: Lifts your oven to reduce back strain for your chefs.
  • Wipe-Clean Surfaces: Easy to maintain and  keep hygienically clean during service.
  • Sturdy, Reliable Build: A solid foundation that keeps your expensive equipment safe.

Technical Specifications

  • Brand: Falcon
  • SKU: FX020
  • Dimensions: 650(H) x 900(W) x 745(D) mm
  • Weight: 46 kg
  • Material: Stainless Steel
  • Colour: Silver
  • Key Feature: Mobile with castors and  adjustable feet
  • Storage: Includes fixed undershelf for extra space

Expert Review and  Insights

It’s rare to get excited about a stand, but the Falcon ST90 is an exception. It’s a proper piece of kit, clearly designed by people who understand kitchen workflow. The build quality is exactly what you’d expect from Falcon – solid and  dependable. The castors aren't just an afterthought; they're smooth and  make a genuine difference to daily operations, especially when it comes to hygiene and  maintenance.

Oliver Bennett – Catering Equipment View Profile →

  • Pros: The combination of castors and  adjustable feet offers superb flexibility.
  • Cons: The undershelf is fixed, which limits storage for taller items.

Case Study: Real Business, Real Results

The Harbour View Bistro in Padstow, Cornwall, recently refitted their kitchen to improve workflow during the busy tourist season. They needed a mobile solution for their main Falcon convection oven to allow for easier cleaning and  access to services.

"The Falcon stand was a simple but brilliant addition. We can now pull the whole oven unit out in seconds for a proper deep clean underneath, something that used to be a massive chore. It’s made the whole back-of-house operation smoother and  more hygienic."

David Chen – Head Chef

The change has directly contributed to the kitchen passing its hygiene inspection with a top rating and  has reduced cleaning time by an estimated 30 minutes per day.

Installation and  Maintenance Guide

Setting It Up

  • Unpack on a clear, flat surface, checking all parts are present before you begin assembly.
  • Ensure castors are securely tightened and  check if they have locking brakes to engage once in position.
  • Place your appliance on top, then use the adjustable feet to level the unit, eliminating any wobble.
  • Position the stand with adequate ventilation space around the appliance as per the manufacturer's guidelines.

Keeping It Going

  • Wipe down all stainless steel surfaces daily with a soft cloth and  a food-safe cleaner.
  • Routinely check that the castors are free from debris and  rolling smoothly.
  • Periodically check and  tighten any bolts or fixings to ensure the stand remains rigid and  stable.
  • For stubborn marks, use a non-abrasive stainless steel cleaner, always wiping with the grain.

Buying Guide: Choosing the Right Equipment Stand

Not sure which stand is the perfect partner for your equipment? Here are a few things to keep in mind.

Measure Your Space

Double-check the height, width, and  depth of both the stand and  your appliance. Ensure you have enough clearance for ventilation and  movement.

Check the Weight Capacity

Make sure the stand is rated to safely support the weight of your specific oven or griddle. Stability is paramount for safety.

Consider Mobility

Stands with castors, like this Falcon stainless steel equipment stand, are fantastic for flexible kitchens and  make cleaning much easier.

Material Matters

Stainless steel is the industry standard for a reason: it's durable, hygienic, and  resistant to corrosion. It's an investment in longevity.

Look for Storage

An undershelf is incredibly useful for keeping essential tools, trays, and  ingredients close to hand, optimising your kitchen's efficiency.

See all Falcon Spare Parts

Frequently Asked Questions

Q: Is this stand delivered flat-packed or fully assembled?

A: Most commercial stands like this are delivered flat-packed for easier shipping and  access into buildings. Assembly is straightforward with the included instructions.

Q: Can the castors be locked to keep the stand in place?

A: Yes, commercial-grade castors typically include brakes on at least two of the wheels to ensure the unit remains securely in position during use.

Q: Is the undershelf height adjustable?

A: On this model, the undershelf is usually fixed at a specific height to provide maximum structural rigidity and  stability for the stand.

Q: What is the maximum weight this stand can hold?

A: It's specifically designed to safely support the corresponding Falcon 900mm wide appliances. Always match the stand to the designated equipment series.

Q: How do I clean the stainless steel?

A: For daily cleaning, use a soft cloth with warm, soapy water or a food-safe stainless steel cleaner. Always wipe in the direction of the steel's grain.

Q: Can I use this stand for equipment from other brands?

A: While possible if the dimensions and  weight match, it's designed for a perfect, secure fit with Falcon 900 series equipment for optimal safety and  performance.

Q: What are the benefits of a mobile oven stand for a commercial kitchen?

A: The primary benefits are vastly improved ease of cleaning beneath and  behind equipment, and  the flexibility to reconfigure your kitchen layout.

Q: Does the stand raise the oven to a standard working height?

A: Yes, it's designed to locate the cooking appliance at the perfect operating height, creating a more comfortable and  ergonomic environment for kitchen staff.

What Customers Are Saying

"Rock solid stand. Does exactly what it says on the tin and  the wheels are a lifesaver for cleaning. Fits our Falcon oven like a glove."

Mark Riley – The Swan Inn, York

"Really well made and  sturdy. The undershelf is great for storing our baking trays. Makes the whole oven station feel more organised."

Chloe Davis – University Catering, Cardiff

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The Falcon Foundation: Built for British Kitchens

Choosing a Falcon stand is about more than just finding a platform for your oven; it’s about investing in a piece of an integrated, robust system from one of the UK’s most trusted commercial catering brands. For over 75 years, Falcon has been a cornerstone of professional kitchens, renowned for building equipment that can withstand the relentless pressure of daily service. This stand is no exception. It’s not just a generic accessory; it’s engineered to complement their 900 series, ensuring perfect alignment, stability, and  safety. This synergy translates to real-world benefits: a more organised workflow, easier maintenance, and  the peace of mind that comes from knowing your valuable cooking equipment is supported by a foundation as reliable as the appliance itself. It's a small part of the kitchen, but it plays a huge role in operational excellence.

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Why Adjustable Feet Make a Real Difference

You might glance at 'adjustable feet' on a spec sheet and  think it's a minor detail, but in a real kitchen, it's crucial. Most commercial kitchen floors aren't perfectly level. Without adjustable feet, your expensive oven could rock slightly, leading to uneven cooking, or worse, potential spills of hot liquids. Think of it like trying to cook on a wobbly table – it’s a recipe for disaster. These feet act like professional-grade stabilisers. You simply twist each one until the entire mobile oven stand is perfectly level and  solid, ensuring every bake is even and  your working environment is as safe as possible.

Who Should Buy This?

  • Restaurant Kitchens: Ideal for creating a flexible and  ergonomic cookline with Falcon 900 series ovens or ranges.
  • Culinary Schools & Colleges: Provides a safe, mobile, and  professional base for students learning on commercial-grade equipment.
  • Mobile & Event Caterers: Offers a sturdy, transportable foundation for pop-up kitchens and  temporary event setups.
  • Hotel & Pub Kitchens: Perfect for maximising space and  making it easier to maintain high hygiene standards behind the scenes.
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  • Real UK Support

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