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Falcon In Stock

Falcon 800mm Stand with Castors ST80

SKU: FX018
£1,305.34 / exc vat
£1,566.41/ inc vat
  • Stainless Steel Construction
  • Heavy-Duty Castors
  • Locking Brakes
  • Adjustable Feet

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Product Overview

Thinking about how to get the most out of your kitchen space and  workflow? This Falcon 800mm appliance stand with castors is just the ticket. It’s a solid, dependable base designed specifically for Falcon’s 800 series cooking equipment, giving you a perfect working height and  some handy extra storage underneath. No more bending over hot ranges or struggling to find a spot for your trays.

It’s an absolute must-have for any professional kitchen that values flexibility and  cleanliness. Whether you’re running a bustling restaurant, a school canteen, or a large-scale catering operation, this stand makes life easier. The stainless steel build means it's a breeze to wipe down, and  the castors let you move heavy appliances for deep cleaning without breaking a sweat.

Crafted from high-grade stainless steel, this stand isn't just a platform; it's a long-term investment in a more organised, mobile, and  efficient kitchen. With adjustable feet for perfect levelling on uneven floors, it provides a safe and  stable foundation for your most important equipment. It’s the simple, smart solution you didn’t know you needed.

Key Features and  Benefits

  • Stainless Steel Construction: Built tough for busy kitchens and  super easy to clean.
  • Heavy-Duty Castors: Move your heavy equipment about with minimal effort.
  • Locking Brakes: Keeps your appliance firmly and  safely in place during use.
  • Adjustable Feet: Get a perfectly level surface, even on wonky floors.
  • Undershelf Storage: Frees up counter space by storing trays and  pans below.
  • Perfect Working Height: Lifts your Falcon 800 series gear to an ergonomic level.
  • 800mm Wide Design: Perfectly matches the footprint of compatible Falcon appliances.
  • Improves Kitchen Hygiene: Makes cleaning underneath and  behind equipment an absolute doddle.

Technical Specifications

  • Brand: Falcon
  • SKU: FX018
  • Dimensions: 650(H) x 800(W) x 745(D) mm
  • Material: Stainless Steel
  • Weight: 34kg
  • Colour: Silver
  • Compatibility: Designed for Falcon 800 Series equipment
  • Foot Adjustment: Approx. 70mm

Expert Review and  Insights

Falcon has a reputation for no-nonsense, reliable kit, and  the ST80 stand is a perfect example. It does exactly what it says on the tin, providing a rock-solid, mobile base for their 800 series. The combination of lockable castors and  adjustable feet is a genuinely clever touch, giving you both mobility for cleaning and  unwavering stability for cooking. It’s a simple piece of kit, but it’s built to last.

Oliver Bennett – Catering Equipment View Profile →

  • Pros: The castors make deep-cleaning behind equipment incredibly simple and  quick.
  • Cons: It's specifically designed for the Falcon 800 series, so compatibility is limited.

Case Study: Real Business, Real Results

The Harbour View Bistro in Penzance needed a way to improve their kitchen's cleaning routine and  make better use of their tight space. Their existing static setup made it difficult to clean thoroughly behind the main cooking line.

"We swapped our old static bases for two of these Falcon ST80 stands. The difference is night and  day. The team can now wheel the ovens out of the way for a proper deep clean, and  the shelf underneath has cleared up so much clutter. It’s made our whole operation smoother and  more hygienic."

Robert Davies – Head Chef

The change resulted in a 30-minute reduction in end-of-week deep cleaning time and  a visibly more organised workspace.

Installation and  Maintenance Guide

Setting It Up

  • Ensure the floor area is clean, clear, and  level before you roll the stand into place.
  • Once in position, engage the castor brakes to stop it from moving.
  • Place your appliance on top, then use a spirit level to adjust the feet until the unit is perfectly flat.
  • Double-check that all fixtures are secure before connecting your appliance to any services.

Keeping It Going

  • Wipe down the stainless steel surfaces daily with a damp cloth and  mild detergent.
  • Regularly check and  clean the castors to ensure they are free from dirt and  debris.
  • Periodically check that the adjustable feet are still tight and  haven't loosened with vibration.
  • Avoid using harsh abrasive cleaners or steel wool, as this can scratch the surface.

Buying Guide: Choosing the Right Equipment Stand

Not sure which stand is the right fit for your kitchen? Here are a few things to consider.

Check Compatibility & Size

Make sure the stand's dimensions and  design match the equipment you plan to put on it. An 800mm kitchen equipment stand is great, but only if your appliance fits!

Assess the Load Capacity

Always check the maximum weight the stand can handle. Commercial cooking equipment is heavy, so you need a base that’s more than capable of taking the strain.

Static vs. Mobile

Decide if you need to move the equipment for cleaning. A stand on wheels (castors) offers fantastic flexibility, while static legs are great for permanent installations.

Material Matters

Stainless steel is the industry standard for a reason. It's durable, hygienic, and  resistant to rust and  corrosion, making it perfect for the kitchen environment.

Consider Storage

An undershelf provides valuable extra storage for pots, pans, and  trays, helping to keep your kitchen organised and  your work surfaces clear.

See all Falcon Spare Parts

Frequently Asked Questions

Q: Is this stand difficult to assemble?

A: It's designed for straightforward assembly, but we always recommend two people for lifting and  positioning heavy items safely.

Q: Will this stand fit equipment from other brands?

A: This Falcon ST80 stand is specifically designed for the Falcon 800 series to ensure a perfect and  secure fit. We cannot guarantee compatibility with other brands.

Q: How do you lock the castors?

A: The castors have a simple foot-operated brake lever. Just press it down to lock and  flick it up to release.

Q: Can the undershelf be removed?

A: The undershelf is an integral part of the stand's structure and  stability, so it should not be removed.

Q: What is the main benefit of having castors?

A: They allow you to easily move heavy equipment away from the wall for thorough cleaning, which is essential for maintaining high kitchen hygiene standards.

Q: How much can the feet be adjusted?

A: The feet offer approximately 70mm of adjustment, which is great for levelling the stand on uneven kitchen floors.

Q: How do I clean the stainless steel?

A: For daily cleaning, a soft cloth with warm, soapy water is best. For tougher marks, a specialised stainless steel cleaner is recommended.

Q: Is the height of the stand adjustable?

A: The primary height is fixed to match the 800 series working height. Only the feet offer minor adjustments for levelling purposes.

What Customers Are Saying

"Solid as a rock. It holds our Falcon range perfectly and  the wheels are a lifesaver for cleaning. Worth every penny for the convenience."

Sarah Jones – The Old Crown Pub, Birmingham

"A really well-made commercial oven stand with castors. Feels very sturdy. My only small niggle is that the brakes can be a bit stiff to engage."

Michael Lee – Lee's Cafe, Manchester

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The Falcon Foundation: Built to Last in British Kitchens

When you invest in a piece of Falcon equipment, you're buying more than just steel and  parts; you're buying into a legacy of British engineering that understands the relentless demands of a commercial kitchen. This Falcon catering equipment stand is the perfect embodiment of that philosophy. It's not flashy, but its value is proven over years of service. A flimsy stand can lead to wobbles, instability, and  potential safety hazards, but Falcon builds its foundations to be as robust as its prime cooking equipment. This focus on durability means fewer worries about replacements, less downtime, and  a safer environment for your team. It's the unseen hero of the cook line, providing the unshakeable reliability that allows chefs to focus on what they do best: creating fantastic food.

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Mobility Meets Stability: How Castors & Adjustable Feet Work Together

Ever wondered why a good stand has both wheels and  adjustable feet? It might seem like one or the other would do, but it's their combined power that makes all the difference. Think of it like a portable stage at a festival. You wheel it into the perfect spot (that's the castors doing their job), but you wouldn't want the band playing on a wobbly, rolling platform. So, you lower sturdy legs to make it completely stable and  level (that's the adjustable feet).

This Falcon ST80 stand works on the same principle. The castors give you the freedom to move your heavy appliance for cleaning or rearranging your kitchen. Once it's in position, you simply wind down the adjustable feet. This takes the weight off the wheels, planting the stand firmly on the ground and  allowing you to level it perfectly, ensuring your appliance is safe, stable, and  ready for service. It’s the best of both worlds: total flexibility when you need it, and  rock-solid stability when you don’t.

Who Should Buy This?

  • Busy Restaurant Kitchens: Perfect for chefs who need to rearrange their line for different services or deep cleans.
  • School & University Canteens: Offers the flexibility to move equipment easily to maintain high hygiene standards.
  • Hotel Kitchens: An appliance stand on wheels allows staff to maintain spotless kitchens required for top ratings.
  • Event Caterers: Ideal for pop-ups or mobile operations where kitchen layouts need to be flexible and  adaptable.
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Ready to give your kitchen the stable, mobile base it deserves? Add the Falcon 800mm Stand with Castors ST80 to your basket today for a smarter workflow.

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