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Falcon In Stock

Falcon 400mm Stand with Castors ST40

SKU: FX014
£1,072.50 / exc vat
£1,287.00/ inc vat
  • Stainless Steel Construction
  • Heavy-Duty Castors
  • Integrated Storage Shelf
  • Ergonomic Working Height

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Product Overview

Thinking about how to get your prime cooking equipment perfectly positioned? This is the Falcon 400mm oven stand with castors, a seriously sturdy and  practical bit of kit designed to be the perfect partner for your 400mm-wide Falcon appliances. It’s built from tough stainless steel, giving you a reliable base that not only lifts your oven or fryer to an ergonomic working height but also provides a handy storage shelf underneath for your trays and  utensils.

This stand is tailor-made for the bustling environment of a professional kitchen. Whether you're running a busy restaurant, a school canteen, or a fast-paced takeaway, having your equipment on wheels is a massive plus. It makes deep cleaning a breeze – simply unlock the castors, wheel the unit out, clean the space, and  roll it back. The adjustable feet also mean you can get it perfectly level, even if your floors have seen better days.

It’s more than just a stand; it’s a smart upgrade for your kitchen's workflow. By combining mobility, storage, and  the perfect working height into one solid unit, the Falcon ST40 catering equipment stand helps you create a safer, more efficient, and  tidier cooking space. It's a simple solution that makes a big difference to your daily routine.

Key Features and  Benefits

  • Stainless Steel Construction: Built to last and  incredibly easy to wipe clean.
  • Heavy-Duty Castors: Move your heavy equipment about with minimal effort.
  • Integrated Storage Shelf: Keeps essential pans, trays, and  utensils right where you need them.
  • Ergonomic Working Height: Lifts appliances to reduce bending and  improve staff comfort.
  • 70mm Foot Adjustment: Achieve a rock-solid, level setup on uneven kitchen floors.
  • Perfect 400mm Fit: Designed to securely hold your Falcon 400 series equipment.
  • Robust & Stable Base: Provides a safe and  dependable foundation for your appliance.
  • Enhanced Kitchen Mobility: Makes reconfiguring your cook line or deep cleaning simple.

Technical Specifications

  • Brand: Falcon
  • SKU: FX014
  • Dimensions: 650(H) x 400(W) x 745(D) mm
  • Weight: 22kg
  • Material: Stainless Steel
  • Colour: Silver
  • Key Feature: Adjustable Feet (approx. 70mm range)
  • Mobility: Supplied with Lockable Castors

Expert Review and  Insights

A good stand is one of the unsung heroes of a functional kitchen. The Falcon ST40 isn’t just about holding something up; it’s about improving workflow, safety, and  hygiene. Its solid build and  the inclusion of both castors and  adjustable feet show a real understanding of what professional kitchens actually need on a day-to-day basis.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Pros: The adjustable feet are brilliant for older buildings with uneven floors.
  • Cons: The open shelf design means items stored below can gather dust.

Case Study: Real Business, Real Results

The team at 'The Pier Chippy' in Llandudno, Wales, needed a way to make their nightly deep-clean more efficient. Their main Falcon fryer was fixed in place, making it tough to clean the walls and  floor behind it.

"The Falcon ST40 stand with wheels has honestly made our end-of-day routine so much quicker. We just unclip the gas hose, unlock the wheels, and  roll the whole unit forward. No more struggling to reach awkward spots. Simple, but so effective."

Gareth Evans – Owner

The new setup has reduced their nightly cleaning time by an average of 15 minutes, allowing staff to finish earlier and  improving overall kitchen hygiene.

Installation and  Maintenance Guide

Setting It Up

  • Unpack and  check all components against the instruction manual before you begin.
  • Assemble the stand on a flat, clear surface to ensure everything aligns correctly.
  • Place your appliance on top *before* making final adjustments to the levelling feet.
  • Once in position, make sure to lock the front castors to prevent any movement during service.

Keeping It Going

  • Wipe the stainless steel surfaces daily with a damp cloth and  a food-safe sanitiser.
  • Regularly check that the castors are free from kitchen debris and  that the locking mechanism works properly.
  • Every few weeks, double-check that the bolts and  levelling feet remain tight and  secure.
  • Keep the undershelf clean and  organised to maintain good airflow and  hygiene.

Buying Guide: Choosing the Right Equipment Stand

Not sure which stand is the right fit for your kitchen? Here are a few things to keep in mind to make sure you get the perfect match for your valuable equipment.

Check the Footprint

First and  foremost, make sure the stand's width and  depth perfectly match the appliance it's intended for. A mismatch can be unstable and  dangerous.

Material Matters

Always opt for stainless steel in a commercial kitchen. It's the industry standard for a reason: it's durable, corrosion-resistant, and  easy to keep hygienically clean.

Mobility vs. Static

Think about your cleaning routine. If you need to regularly move your equipment to clean behind it, a stand with lockable castors is an absolute must-have.

Weight Capacity

Ensure the stand is rated to safely support the weight of your appliance. A quality stand from a reputable brand like Falcon will be designed for this purpose.

Storage Potential

An integrated undershelf is incredibly useful for optimising space. It’s the perfect spot for keeping essential trays, pans, or containers off the floor but still within easy reach.

Levelling is Key

If your kitchen floor is anything less than perfect, look for adjustable feet. They are essential for creating a stable, level cooking surface, which is vital for both safety and  performance.

See all Falcon Spare Parts

Frequently Asked Questions

Q: What is this Falcon stand made from?

A: It is constructed from high-quality, durable stainless steel, which is ideal for the demands of a commercial kitchen environment.

Q: Does it come with wheels for easy movement?

A: Yes, this model is a Falcon ST40 stand with wheels, technically known as castors. They allow for easy mobility for cleaning and  repositioning.

Q: Can the castors be locked in place?

A: Absolutely. The castors are lockable to ensure the stand and  your appliance remain securely in position during operation.

Q: Is the height adjustable?

A: The overall height is fixed at 650mm to provide an optimal working level, but it features adjustable feet with approximately 70mm of travel to ensure it's perfectly level on uneven surfaces.

Q: What are the exact dimensions of the stand?

A: The external dimensions are 650mm (Height) x 400mm (Width) x 745mm (Depth).

Q: Is the storage shelf included?

A: Yes, the stand includes an integrated stainless steel undershelf, providing valuable extra storage space.

Q: What equipment is this stand designed for?

A: It is specifically designed as a 400mm mobile stand for Falcon ovens, fryers, griddles, and  other 400mm-wide appliances from their range.

Q: How should I clean the stand?

A: Simply wipe it down with a damp cloth and  a food-safe cleaner or stainless steel polish. Avoid using harsh abrasive scouring pads.

What Customers Are Saying

"Solid as a rock and  fits our Falcon grill perfectly. The castors are smooth and  lock securely in place. Does exactly what it says on the tin."

Mark T. – Pub Kitchen, York

"A really great bit of kit. The shelf underneath is a massive bonus for storing baskets and  tools. Assembly was straightforward enough, took about 20 minutes."

Chloe R. – Café, Bristol

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The Falcon Foundation: Built for the British Kitchen

When you choose Falcon, you're not just buying a piece of equipment; you're investing in a legacy of British engineering that understands the realities of a high-pressure kitchen. This Falcon commercial oven base is a perfect example of that philosophy. It's not flashy, but it’s built like a tank. This is about long-term value. A stable, level foundation protects the internal components of your expensive cooking appliance from unnecessary stress and  vibration, potentially reducing maintenance calls down the line. It also directly contributes to kitchen safety and  consistent cooking results. This stand isn't an accessory; it's an essential part of your operational infrastructure, designed to withstand the daily grind, simplify your cleaning protocols, and  support your business for years to come.

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Why Adjustable Feet Are a Kitchen Essential

Ever sat at a wobbly table in a pub? It's annoying, isn't it? Now imagine that table has a 100kg appliance full of hot oil on it. Suddenly, it’s not just annoying – it’s dangerous. That’s why the adjustable feet on this Falcon appliance stand are so important. Most commercial kitchen floors, especially in older buildings, aren't perfectly flat. These adjustable feet act like tiny little jacks at each corner, allowing you to tweak the height independently until the stand is perfectly level and  stable. This ensures your equipment is safe, secure, and  for things like fryers, it helps the oil sit level for even cooking.

Who Should Buy This?

  • Restaurants & Bistros: Perfect for creating a mobile frying or grilling station in a busy service line.
  • School & Hospital Canteens: Allows main cooking appliances to be moved easily for thorough daily cleaning routines.
  • Takeaway Kitchens: Ideal for maximising space and  safety in compact, fast-paced environments.
  • Mobile Caterers & Pop-Ups: Provides a stable, moveable, and  regulation-height base for key appliances at events.
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Ready to Order?

Ready to give your kitchen the stability and  mobility it deserves? Order your Falcon 400mm Stand with Castors ST40 today for a smarter, safer workflow.

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