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Hi there, I'm Jarvis! I see you're looking at the Commercial Beer Dump | Stainless Steel Beer Bottle Bin | 270 Bottle Capacity | Infrico EFP1500SS. How can I help you with the technical specs or suitability for your business today?

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Commercial Beer Dump | Stainless Steel Beer Bottle Bin | 270 Bottle Capacity | Infrico EFP1500SS

SKU: PL-EFP1500SS
£1,190.99 / exc vat
£1,429.19/ inc vat

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  • Large 270-Bottle Capacity
  • Full Stainless Steel Construction
  • Static Cooling System
  • Compact Undercounter Design
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Product Overview

Tired of the endless mountain of empties behind the bar on a busy Saturday night? The Infrico EFP1500SS is a purpose-built solution designed to make bottle disposal clean, quiet, and  incredibly efficient. This isn't just a bin; it's a high-capacity, refrigerated stainless steel commercial beer dump that tucks neatly under your bar, ready to swallow up to 270 bottles, keeping your workspace clear and  your staff focused on serving customers.

Perfect for bustling pubs, stylish cocktail bars, nightclubs, and  event venues, this unit is built from tough, easy-to-clean stainless steel inside and  out. Its clever static cooling system gently chills the contents, which brilliantly reduces the sticky smells of stale drinks and  helps keep fruit flies at bay. It's the professional way to manage a constant stream of empty glass, transforming a chaotic chore into a streamlined process.

By investing in a dedicated commercial bottle disposal unit, you're not just tidying up; you're optimising your bar's workflow. Less time spent hauling crates of empties means more time spent serving drinks, leading to happier staff and  happier customers. It’s a simple change that makes a massive difference to the pace and  professionalism of your service.

Key Features and  Benefits

  • Large 270-Bottle Capacity: Spend less time emptying bins during a hectic service.
  • Full Stainless Steel Construction: Built to withstand the rigours of a busy bar and  is a breeze to clean.
  • Static Cooling System: Chills empties to minimise odours without circulating stale air.
  • Compact Undercounter Design: Slides neatly under most standard bar counters, saving valuable floor space.
  • Manual Thermostat Control: Gives you simple, no-fuss control over the internal temperature.
  • Fixed Drain Option: Makes managing condensation and  any accidental spills straightforward.
  • Ventilated Condensation System: Helps the unit run efficiently and  reliably, even in a warm pub environment.
  • Eco-Friendly R290 Refrigerant: A greener choice for your business with low environmental impact.

Technical Specifications

  • Brand: Infrico
  • SKU: EFP1500SS
  • Dimensions: 880 x 1479 x 550 mm (H x W x D)
  • Capacity: 270 Bottles / 305 ltr
  • Cooling System: Static
  • Temperature Range: +3°C to +6°C
  • Defrost Type: Manual
  • Power: 180W
  • Power Supply: 13 amp supply
  • Refrigerant: R290
  • Weight: 91 kg
  • Climate Class: 4
  • Material: Stainless Steel

Expert Review and  Insights

The Infrico EFP1500SS isn't just a bin; it's a workflow tool. In a packed pub, the last thing you need is staff tripping over crates of empties. This unit tucks away, chills the bottles to minimise smells, and  its sheer capacity means you can get through a whole Saturday night service without a single trip to the bottle bank. It’s a simple idea, executed brilliantly.

Freddie Wallace – Pub Equipment Expert View Profile →

  • Built like a tank: The full stainless steel body can handle years of pub life.
  • Manual defrost needed: Requires occasional scheduled downtime to clear any ice build-up.

Case Study: Real Business, Real Results

The Swan & Cygnet pub in York, North Yorkshire, found their old system of using plastic crates was messy, slow, and  causing a bottleneck behind the bar on race days. They upgraded to the Infrico EFP1500SS to professionalise their waste management.

"The difference is night and  day. No more clattering stacks of empties, no more sticky floors. The team can just drop bottles in and  forget about them until closing time. It’s made our bar run so much smoother."

Michael Atherton – General Manager

The measurable outcome was a significant boost in efficiency. They calculated they have cut down their end-of-night cleaning and  sorting time by an average of 30 minutes, which is huge for staff morale and  operational costs.

Installation and  Maintenance Guide

Setting It Up

  • Position the unit on a completely level and  stable surface to ensure it runs quietly.
  • Leave at least 10cm of clear space around the back and  sides for proper air circulation.
  • If using the drain, ensure the tube is correctly connected to a floor drain or a suitable container.
  • Plug into a standard 13 amp socket and  let it reach its operating temperature before you start using it.

Keeping It Going

  • Regularly wipe the interior and  exterior stainless steel surfaces with a damp cloth and  mild, food-safe detergent.
  • Perform a manual defrost whenever you see significant ice building up on the cooling plates.
  • Periodically check that the drain outlet isn't blocked with any debris to prevent water overflow.
  • Use a soft brush to gently clean dust from the condenser coils at the rear of the unit every few months.

Buying Guide: Choosing the Right Bottle Dump

Not sure which bottle bin is the right fit for your bar? Here are a few things to consider before you buy.

Capacity is Key

Estimate your bottle usage on your busiest night. This 270-bottle model is ideal for medium to large venues, saving multiple trips to the main bins.

Measure Your Space

It sounds obvious, but always double-check your under-counter dimensions (height, width, and  depth) to ensure a perfect fit.

To Chill or Not to Chill?

A refrigerated unit like this one is fantastic for reducing odours from stale drinks and  keeping pesky fruit flies away from the bar area.

Consider the Material

Stainless steel is the industry standard for a reason: it’s hygienic, incredibly durable, and  very easy to keep clean night after night.

Drainage Options

A fixed drain simplifies things by automatically removing condensation, but make sure you have a nearby floor drain to connect it to.

See all Sliding Top Bottle Coolers

Frequently Asked Questions

Q: What is the actual internal capacity in litres?

A: The unit has a 305-litre capacity, which is designed to hold approximately 270 standard 20cl bottles.

Q: Does this unit require a specialist power supply?

A: No, it runs conveniently off a standard 13 amp plug, just like most other commercial appliances in your bar.

Q: Is the stainless steel interior easy to clean?

A: Absolutely. The smooth stainless steel surfaces inside and  out can be quickly wiped down with a food-safe cleaner and  a soft cloth.

Q: Can it be used for wine and  spirit bottles too?

A: Yes, it's perfect for any type of glass bottle, including wine, spirit, and  soft drink bottles, not just beer.

Q: How often will it need to be manually defrosted?

A: This depends on your bar's humidity and  how often it's opened, but a typical venue might need to defrost it every few months.

Q: Can the door be reversed?

A: This model has top-loading access, so there are no doors to reverse.

Q: What is R290 refrigerant?

A: R290 (Propane) is a modern, natural hydrocarbon refrigerant that is highly efficient and  has a very low Global Warming Potential, making it much kinder to the environment.

Q: Is there an internal light?

A: This model does not include an internal light, as it is designed for simple, effective disposal rather than display.

What Customers Are Saying

"A really solid piece of kit. It just sits under the counter and  does its job perfectly. Much tidier and  more professional than our old bin system."

David L. – Pub Owner, Bristol

"This beer bottle bin for bar use is massive! It easily holds a whole weekend's worth of empties for our small cocktail bar. Highly recommend."

Chloe R. – The Copper Pot, Manchester

"Does exactly what it says on the tin. The stainless steel is easy to clean. Only minor point is remembering to schedule in the manual defrost."

Tom B. – Sports Club Manager, Cardiff

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The Infrico Edge: Reliability for the Rush

Choosing an Infrico product like the EFP1500SS isn't just about buying a piece of equipment; it's about investing in operational resilience. Infrico has a long-standing reputation across Europe for manufacturing robust, reliable hardware that's built specifically for demanding hospitality environments. This stainless steel commercial beer dump is a prime example of that philosophy. Beyond the specifications, you get the peace of mind that comes from a unit engineered for longevity and  consistent performance. This means fewer service calls, less downtime, and  a lower total cost of ownership over its lifespan. In the fast-paced world of a busy bar, efficiency is profit. By eliminating the messy and  time-consuming task of manual bottle collection, this unit directly contributes to a smoother, faster, and  more professional service, night after night.

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What is Static Cooling and  Why Does it Matter for a Bottle Dump?

Ever wondered what 'static cooling' actually means? It's quite simple, really. Unlike a fan-assisted fridge that blows cold air around, a static cooling system chills the interior using refrigerated walls, much like a cold pack in a cool box. It provides a gentle, consistent chill without any forced air circulation.

For a large capacity bottle dump, this is the perfect setup. Why? Firstly, it uses less energy and  runs more quietly. More importantly, it prevents the stale beer and  old wine smells from being blown around your bar every time it's opened. It keeps odours contained within the unit, making for a much more pleasant environment for staff and  customers. It’s a smarter, more hygienic way to keep things cool.

Who Should Buy This?

  • Bustling Pubs & Bars: Keep your under-bar area clear and  tidy, letting staff serve customers faster on busy nights.
  • Nightclubs & Live Music Venues: Handle high-volume bottle disposal effortlessly without interrupting the flow of a packed event.
  • Restaurants & Bistros: A discreet and  hygienic way to manage empty wine and  mixer bottles away from the dining area.
  • Event Spaces & Hotels: Perfect for function rooms and  hotel bars to streamline cleanup after weddings and  conferences.
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Streamline your bar service and  eliminate clutter – add the Infrico EFP1500SS Commercial Beer Dump to your basket now for a cleaner, more efficient bar.

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