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Hi there, I'm Jarvis! I see you're looking at the Deep Rectangular Dish | Serving Plate | 160mm Barley White | Churchill Stonecast DS494. How can I help you with the technical specs or suitability for your business today?

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Churchill In Stock

Deep Rectangular Dish | Serving Plate | 160mm Barley White | Churchill Stonecast DS494

SKU: DS494
£200.86 / exc vat
£241.03/ inc vat
  • Super Vitrified Ceramic
  • Kiln-Reactive Glaze
  • Contrasting Painted Rim
  • Fully Glazed Foot

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Looking to bring a touch of rustic elegance to your table? Meet the Churchill Stonecast DS494 deep rectangular dish. This isn't just any old plate; it's a beautifully crafted piece from Churchill's renowned Stonecast collection, finished in a gorgeous, speckled Barley White that makes any dish look instantly more appetising. The deep, rectangular shape offers a modern alternative to traditional round plates, giving you a unique canvas for your culinary art.

It's designed for professional kitchens that refuse to compromise on style or substance. Whether you're a bustling gastropub plating up gourmet sides, a fine-dining restaurant serving delicate appetisers, or a creative café showcasing signature desserts, this versatile dish fits right in. Its 'super vitrified' ceramic body is built to withstand the bumps and  scrapes of a busy service, making it a reliable workhorse for any hospitality setting.

Packed with features like a unique reactive glaze, a hand-painted rim, and  the practicality of being both dishwasher and  microwave safe, this serving plate is the perfect blend of stunning aesthetics and  everyday functionality. It's more than just tableware; it's a statement piece that tells your customers you care about the details, from the kitchen right to the table.

Key Features and  Benefits

  • Super Vitrified Ceramic: Makes it incredibly tough and  resistant to chipping.
  • Kiln-Reactive Glaze: Gives every single piece a unique, hand-finished look.
  • Contrasting Painted Rim: Frames your food beautifully, making dishes look more professional.
  • Fully Glazed Foot: Prevents scratching when stacking, protecting your other tableware.
  • Thermal Shock Resistant: Goes safely from a hot pass to a cool surface.
  • Microwave Safe: Allows for quick and  easy reheating of dishes directly.
  • Dishwasher Safe: Makes cleaning up after a busy service an absolute breeze.
  • Deep Rectangular Shape: Is perfect for containing sauces, sides, or desserts neatly.

Technical Specifications

  • Brand: Churchill
  • SKU: DS494
  • Dimensions: 50(H) x 160(W) x 120(D)mm
  • Weight: 0.42 kg
  • Colour: Barley White
  • Material: Super Vitrified Ceramic
  • Pack Quantity: 6
  • Features: Microwave & Dishwasher Safe, Thermal Shock Resistant, Fully Glazed Foot

Expert Review and  Insights

Churchill's Stonecast range has long been a go-to for chefs who want that perfect mix of rustic charm and  professional-grade durability. This deep rectangular dish is a standout piece; the Barley White colour is incredibly versatile, and  the hand-finished feel adds a premium touch. It’s a solid investment that looks fantastic and  is genuinely built to last in a commercial environment.

Emily Hart – Tableware View Profile →

  • Presentation Plus: The unique glaze and  shape elevate simple dishes into something special.
  • Storage Space: Its deeper profile means it stacks higher than standard flat plates.

Case Study: Real Business, Real Results

The Old Granary, a popular farm-to-table restaurant in Aberystwyth, decided to refresh their tableware to better reflect their rustic, high-quality menu. They needed something that was both visually appealing and  exceptionally durable for their high-volume service.

"The Churchill Stonecast dishes immediately lifted our presentation. Customers regularly comment on them, and  they're as tough as old boots. They've been through the dishwasher hundreds of times and  still look brand new. A truly superb product."

Robert Evans – Head Chef

The upgrade directly contributed to a noticeable increase in social media shares of their dishes, enhancing their online presence and  appeal.

Installation and  Maintenance Guide

Setting It Up

  • Upon delivery, carefully unbox and  inspect each dish for any signs of damage during transit.
  • Before their first use, run all the dishes through a hot wash cycle in your commercial dishwasher.
  • The fully glazed foot means they can be stacked directly on top of each other without scratching.

Keeping It Going

  • To preserve the beautiful glaze, avoid using abrasive metal scourers for cleaning.
  • For any stubborn food stains, soak in a non-abrasive, proprietary cleaning solution.
  • Stack with care to prevent chipping the rims – place them down rather than sliding them across each other.
  • Regular use in a commercial dishwasher is the best way to maintain hygiene and  appearance.

Buying Guide: Choosing the Right Tableware

Not sure what fits your menu best? Here are a few things to keep in mind when choosing your next set of plates.

Consider Your Clientele

Is your vibe rustic and  casual or modern and  formal? Your crockery should match the atmosphere you want to create and  the expectations of your guests.

Match the Dish to the Dish

Think about what you're serving. Saucy main courses need depth, while intricate plating might suit a wide, flat canvas. This deep dish is perfect for containing liquids and  presenting sides.

Stacking & Storage

Always check your shelf space. While beautiful, uniquely shaped or deep dishes like this Churchill Stonecast rectangular plate can take up more vertical room than standard flat plates.

Durability is Key

In a busy kitchen, your tableware needs to be tough. Look for terms like 'vitrified' or 'chip-resistant edge' to ensure you're buying products that last.

Colour & Presentation

White and  off-white plates like this Stonecast barley white serving plate are a classic choice. They provide a neutral background that makes your food's colours stand out.

See all Churchill Crockery

Frequently Asked Questions

Q: Is every single dish identical?

A: No, and  that's part of their charm. The special kiln-reactive glaze ensures that each Churchill Stonecast DS494 deep rectangular dish has a unique, subtly different speckled finish.

Q: What does 'super vitrified' actually mean for my kitchen?

A: It means the ceramic is fired at very high temperatures, making it non-porous, much stronger, and  more resistant to chips and  sudden temperature changes (thermal shock).

Q: Are these genuinely safe to use in a microwave?

A: Yes, they are fully microwave safe, which is perfect for quickly reheating individual portions or sides.

Q: Can they handle a commercial dishwasher?

A: Absolutely. They are specifically designed to withstand the high temperatures, powerful jets, and  strong detergents of commercial washing cycles day after day.

Q: What is a 'fully glazed foot'?

A: The base of the dish is coated in the same smooth glaze as the rest of it. This prevents the unglazed, rough part of one plate from scratching the surface of another when stacked.

Q: What kind of food is this Churchill deep serving dish 160mm best for?

A: Its versatile shape and  depth make it ideal for a huge range of items, including stylish starters, sharing tapas, gourmet sides, or elegant desserts.

Q: What is the pack size for this product?

A: These dishes are supplied in a convenient pack of 6, with larger box quantities also available.

Q: Will the hand-painted rim fade over time?

A: No, the contrasting rim is applied under the final glaze, so it's fully protected and  won't fade, chip, or wear off with washing.

What Customers Are Saying

"Absolutely stunning plates. The quality is fantastic and  the barley white colour is gorgeous. They make our starters pop!"

Chloe Davies – The Corner Bistro, Bristol

"Really durable and  they look the part. A bit deeper than I expected, which is actually great for saucy dishes. A great buy for any rectangular ceramic dish for restaurants."

Samir Khan – Hotel Manager, Manchester

"We use these for our dessert specials. They have a lovely, high-end feel and  our customers have noticed the difference. Worth every penny."

Maria Costa – La Dolce Vita Pâtisserie, York

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The Churchill Advantage: A Legacy of British Quality

Choosing Churchill isn't just about buying a plate; it's an investment in a legacy of British ceramic manufacturing that spans over 200 years. Their 'super vitrified' body isn't just marketing speak—it's a promise of longevity that translates to a lower replacement rate and  better long-term value for your business. This Churchill Stonecast rectangular plate embodies that ethos: it delivers a unique, rustic aesthetic that guests love, while providing the behind-the-scenes resilience that chefs and  kitchen porters depend on. It meets rigorous hospitality standards for durability and  hygiene, ensuring that you're not only elevating your food presentation but also making a smart, compliant, and  cost-effective operational choice for years to come.

Explore more from Churchill

What Makes 'Super Vitrified' Ceramic So Tough?

Ever wondered what 'super vitrified' actually means? It’s not just a fancy term; it’s a process that makes your crockery incredibly strong. Think of it like the difference between a standard brick and  a super-dense engineering brick. Churchill fires their ceramic at extremely high temperatures, which fuses the particles together and  makes the material 'vitrify' – or become glass-like and  non-porous. This process is what gives the dish its immense strength, its resistance to chips from accidental knocks, and  its ability to withstand the thermal shock of going from a hot kitchen to a cold prep area without cracking. It also means it won’t absorb moisture, flavours, or odours, keeping it hygienic and  stain-free for longer.

Who Should Buy This?

  • Fine Dining Restaurants: Ideal for presenting artisanal starters, delicate fish courses, or creative desserts with modern flair.
  • Gastropubs & Bistros: Perfect for serving gourmet sides, tapas-style sharing plates, or hearty individual pies.
  • Artisan Cafés: Elevates the presentation of signature cakes, savoury tarts, and  special brunch items.
  • Boutique Hotels: A stylish choice for in-room dining menus or serving appetisers in the hotel bar.
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