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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Stone Coupe Plates | Zircon Brown Plates | 165mm Pack of 12 | Churchill DY913. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Churchill In Stock

Stone Coupe Plates | Zircon Brown Plates | 165mm Pack of 12 | Churchill DY913

SKU: DY913
£116.96 / exc vat
£140.35/ inc vat
  • Super Vitrified Ceramic
  • Embossed Sunburst Pattern
  • Zircon Brown Reactive Glaze
  • Underglaze Print

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Thinking of giving your table presentation a bit of a lift? These gorgeous Churchill Stone Coupe Plates could be just the ticket. With a rich, earthy Zircon Brown finish and  a unique sunburst pattern, they bring an immediate sense of warmth and  rustic sophistication to any setting. They’re designed not just to look pretty, but to perform brilliantly in a professional kitchen environment.

These plates are an absolute dream for chefs and  restaurateurs who want their food to do the talking. The 165mm size is spot-on for starters, decadent desserts, or stylish sides, while the coupe design offers a modern, rimless canvas. Whether you run a high-end bistro, a cosy gastropub, or a bustling café, these plates provide a handmade, artisan feel that diners really notice and  appreciate.

Crafted from Churchill's legendary Super Vitrified ceramic, these plates are incredibly tough, easily handling the daily hustle of commercial use. They are fully microwave and  dishwasher safe, making them as practical as they are beautiful. If you're looking to invest in tableware that combines stunning aesthetics with workhorse durability, these zircon brown coupe plates 165mm are a fantastic choice.

Key Features and  Benefits

  • Super Vitrified Ceramic: Offers incredible strength and  chip resistance for busy services.
  • Embossed Sunburst Pattern: Provides a unique, textured finish that elevates food presentation.
  • Zircon Brown Reactive Glaze: Creates a warm, rustic look where no two plates are identical.
  • Underglaze Print: Protects the beautiful pattern from fading, even with constant washing.
  • 165mm Coupe Shape: A modern, rimless style perfect for starters and  desserts.
  • Fully Glazed Foot: Prevents scratching when plates are stacked together, protecting your investment.
  • Dishwasher Safe: Allows for quick and  easy cleaning during and  after service.
  • Microwave Safe: Offers brilliant flexibility for reheating or preparing dishes.

Technical Specifications

  • Brand: Churchill
  • SKU: DY913
  • Material: Super Vitrified Ceramic
  • Diameter: 165mm / 6.5"
  • Colour: Zircon Brown
  • Shape: Coupe
  • Pack Quantity: 12
  • Key Feature: Underglaze print with embossed texture
  • Dishwasher Safe: Yes
  • Microwave Safe: Yes

Expert Review and  Insights

The move towards rustic, earthy tableware is more than a trend; it's about creating an authentic dining experience. These Churchill plates nail that brief perfectly. The reactive glaze and  embossed texture feel premium and  bespoke, providing a fantastic contrast that makes colourful ingredients pop. They have a lovely, reassuring weight to them without being cumbersome.

Emily Hart – Tableware View Profile →

  • Presentation Power: The unique finish genuinely enhances the look of food, ideal for social-media-worthy dishes.
  • Niche Sizing: Their 165mm diameter is specifically for smaller courses, not versatile for main dishes.

Case Study: Real Business, Real Results

The Salty Squid, a popular coastal restaurant in Penzance, Cornwall, decided to overhaul their tableware to better reflect their fresh, locally-sourced seafood menu. They moved away from plain white porcelain to something with more character for their signature starter dishes.

"These Churchill DY913 plates immediately made our food look more vibrant. The earthy brown colour provides a brilliant contrast for the scallops and  samphire. Our customers have definitely noticed the step up in presentation, and  they just feel so well-made."

Robert Davies – Head Chef

After the switch, the restaurant saw a significant increase in positive online reviews specifically mentioning the beautiful presentation and  high-quality feel of the dining experience.

Installation and  Maintenance Guide

Setting It Up

  • Upon delivery, carefully unpack and  inspect each plate for any signs of damage during transit.
  • Run the plates through a hot dishwasher cycle before their first use to ensure they are perfectly clean and  ready for service.
  • When stacking, be mindful not to slide plates across each other. Lift and  place them to protect the embossed finish.
  • For long-term storage, consider using felt or fabric plate dividers to provide extra protection against scratches.

Keeping It Going

  • These plates are fully dishwasher safe. For best results, use a quality detergent and  ensure a good rinse cycle.
  • Avoid using abrasive scouring pads or harsh chemicals, as these can dull the beautiful glazed finish over time.
  • The underglaze pattern is sealed beneath a protective layer, so you don't need to worry about it fading away.
  • Prevent thermal shock by not taking a plate from a hot oven or plate warmer and  placing it directly onto a cold or wet surface.

Buying Guide: Choosing the Right Commercial Tableware

Not sure which plates fit your vision? Here are a few tips to help you decide.

Consider Your Portion Sizes

Match your plate size to your menu. Smaller 165mm plates are ideal for starters or desserts, while larger plates are needed for mains.

Let Colour Complement Your Food

White is classic, but coloured plates like these zircon brown coupe plates can make ingredients stand out. Think about what backdrop would best enhance your dishes.

Shape and  Style Matter

Coupe plates offer a modern, rimless look that gives you a full surface for plating. Traditional rimmed plates frame the food differently.

Think About Material & Durability

For a busy restaurant, 'Super Vitrified' ceramic or fully vitrified porcelain offers the best resistance to chips, scratches, and  daily wear and  tear.

Check the Weight and  Feel

A plate with a bit of weight can feel more premium to a customer, but consider your staff who will be carrying stacks of them all shift long.

See all Churchill Crockery

Frequently Asked Questions

Q: Are these plates sold individually?

A: These Churchill Stone Coupe plates are sold in a box of 12, which is ideal for professional kitting out and  ensuring consistency.

Q: What does 'coupe' style mean?

A: A coupe plate features a gentle, continuous curve from the base to the edge, with no separate, flat rim. This creates a modern, bowl-like shape.

Q: Is the Zircon Brown finish the same on every single plate?

A: Due to the reactive glaze used in the manufacturing process, each plate has a slightly unique pattern and  colour variation, which adds to their rustic, handmade charm.

Q: Can these plates be used in a salamander grill?

A: While they are microwave and  oven safe to a certain temperature, we do not recommend using them under the direct, intense heat of a salamander to avoid thermal shock and  potential damage.

Q: What is the main benefit of an 'underglaze' print?

A: The pattern is applied to the plate before the final protective glaze is put on. This seals the design completely, preventing it from fading, scratching, or wearing off with use and  washing.

Q: Are these plates easy to stack?

A: Yes, the coupe shape and  fully glazed foot are designed for safe and  stable stacking, helping you save valuable shelf space in your kitchen.

Q: What type of food are these 165mm coupe dinner plates best for?

A: Their size makes them perfect for serving starters, side dishes, bread and  butter, or elegant desserts and  pastries.

Q: Is the surface of these stone coupe plates for restaurants completely smooth?

A: No, they feature a deliberate embossed texture under the glaze, which gives them a tactile, interesting, and  premium feel.

What Customers Are Saying

Absolutely stunning plates! The quality is fantastic and  they look far more expensive than they are. They're really durable too, which is a must for us.

Amelia Jones – The Olive Grove, Bath

We love the design and  colour. They’re a touch smaller than I first pictured, but they are absolutely perfect for our small plates menu and  they wash brilliantly.

Tom Singh – City Centre Hotel, Birmingham

These are the ultimate plates for our dessert showcase. The brown makes the colours of fruit coulis and  chocolate work look incredible on the plate.

Yasmin Al-Jamil – Dessert Bar, London

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The Churchill Promise: A Legacy in Every Plate

Choosing Churchill isn't just about buying tableware; it's about investing in over 200 years of British ceramic expertise. This heritage is fired into every single plate. The brand's relentless focus on innovation, like perfecting its Super Vitrified formula, means you get a product engineered specifically for the pressures of a commercial kitchen. This translates to real-world business value: fewer chips, less frequent replacements, and  consistent presentation standards your chefs can rely on. These plates are built to last, maintaining their integrity and  beauty through thousands of service cycles. By opting for Churchill, you're choosing peace of mind, operational efficiency, and  a partner in presentation that understands that the plate is just as important as the food that sits on it.

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What Does 'Super Vitrified' Actually Mean for Your Kitchen?

Ever wondered what makes some plates chip at the slightest knock while others seem almost invincible? Often, the secret is vitrification. 'Super Vitrified' isn't just a marketing buzzword; it refers to the process of firing the ceramic at an extremely high temperature until the clay particles essentially melt and  fuse together. This removes the natural porosity found in standard ceramics.

Think of it like this: regular ceramic is a bit like a hard sponge, with microscopic pores that can absorb water, oils, and  bacteria. 'Super Vitrified' ceramic is more like a solid piece of glass. It’s completely non-porous. This means it's far more hygienic as there's nowhere for germs to hide, it won't absorb old food odours, and  it's much more resistant to the chips and  cracks that come from daily stacking, washing, and  serving in a professional kitchen. It’s the science behind the strength.

Who Should Buy This?

  • Fine Dining Restaurants

    Perfect for presenting intricate appetisers or an amuse-bouche that demands a sophisticated, textured backdrop.

  • Artisan Cafés & Bistros

    Enhance your rustic, farm-to-table aesthetic with these earthy plates for signature cakes or gourmet sides.

  • Boutique Hotels

    Ideal for elevated in-room dining services or hotel restaurant starters, adding a touch of bespoke luxury.

  • Gastropubs

    The rich brown tones and  durable build are great for serving hearty starters or gourmet bar snacks with flair.

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Add the Churchill Stone Coupe Zircon Brown Plates to your basket today and  give your dishes the stunning, durable backdrop they deserve.

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