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Hi there, I'm Jarvis! I see you're looking at the Mini Sauce Boat | Churchill Bit on the Side | 140ml | Churchill DP852. How can I help you with the technical specs or suitability for your business today?

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Churchill In Stock

Mini Sauce Boat | Churchill Bit on the Side | 140ml | Churchill DP852

SKU: DP852
£70.80 / exc vat
£84.96/ inc vat
  • Vitrified China Body
  • 140ml Capacity
  • Sold in a Pack of 6
  • Classic Oval Shape

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here we have a rather smart solution for serving your signature sauces and  gravies. This Churchill mini sauce boat 140ml, from the celebrated 'Bit on the Side' collection, offers a classic yet contemporary way to present individual portions. It's a simple touch that tells your customers you care about the little details, transforming a good meal into a great one by giving them control over their sauce, jus, or dressing.

Designed specifically for the hustle and  bustle of professional catering, these little jugs are perfect for a huge range of establishments. Whether you're running a high-end restaurant, a cosy local pub serving Sunday roasts, or a café that prides itself on its dessert presentation, this mini porcelain sauce boat for restaurants adds a dash of elegance and  practicality. The clean, white vitrified china is the perfect canvas that complements any dish without stealing the show.

Crafted for durability and  style, this pack of six is a cost-effective way to elevate your entire table setting. They are not just good-looking; they're built to withstand the rigours of a commercial kitchen, being dishwasher and  microwave safe. It's an easy win for any chef or manager looking to make a subtle but significant improvement to their food presentation and  overall customer experience.

Key Features and  Benefits

  • Vitrified China Body: Makes it incredibly durable and  resistant to chips and  cracks.
  • 140ml Capacity: The perfect size for individual servings, helping with portion control.
  • Sold in a Pack of 6: Excellent value and  perfect for kitting out multiple tables at once.
  • Classic Oval Shape: An elegant, timeless design that fits beautifully on any plate.
  • Crisp White Colour: Complements any existing tableware and  makes colourful sauces pop.
  • Lightweight at 136g: Easy for both your staff and  customers to handle comfortably.
  • From Churchill's 'Bit on the Side' Range: A trusted collection designed for creative and  stylish food presentation.
  • Cost-Effective Quality: A budget-friendly way to add a premium touch to your service.

Technical Specifications

  • Brand: Churchill
  • SKU: DP852
  • Material: Vitrified China
  • Capacity: 140ml / 5oz
  • Colour: White
  • Shape: Oval
  • Weight (per item): 0.136kg
  • Box Quantity: 6
  • Collection: Bit on the Side

Expert Review and  Insights

The 'Bit on the Side' collection from Churchill has always been a go-to for chefs who want to add a bit of flair without overhauling their entire crockery set. This little sauce boat is a prime example. It’s not just about serving gravy; it’s about elevating the entire dining experience. It feels sturdy in your hand, pours cleanly, and  its vitrified body means it will look just as good after 100 washes.

Emily Hart – Tableware Expert View Profile →

  • Pro: Its Super Vitrified body is far tougher than it looks, resisting daily knocks.
  • Con: Being small and  popular, you'll want to ensure staff collect them promptly.

Case Study: Real Business, Real Results

The Wensleydale Pantry, a popular farm-to-table restaurant in the heart of Hawes, North Yorkshire, was looking to refine its table presentation for its signature dishes. They felt their sauces, while delicious, were often lost on the plate and  wanted to give customers a more interactive dining experience.

"These little Churchill sauce jugs for catering are fantastic. They make our steak sauces and  dessert coulis look the part, and  our customers really appreciate being able to pour their own. They're tough as old boots, too, which is exactly what we need for a busy service."

Robert Miller – Owner & Head Chef

Since introducing the sauce boats, the restaurant has seen a noticeable uptick in social media posts from customers, specifically highlighting the improved presentation of their meals.

Installation and  Maintenance Guide

Setting It Up

  • Upon arrival, carefully unpack the box and  check each sauce boat for any damage from transit.
  • Give them all a thorough wash with warm, soapy water or run them through a dishwasher cycle before their first use.
  • That's it! They are ready to be filled with your delicious creations.

Keeping It Going

  • These sauce boats are fully safe for use in commercial dishwashers and  microwaves.
  • To prevent chipping, stack them carefully, avoiding direct rim-to-rim contact where possible.
  • Regularly inspect for any small cracks or chips, and  remove any damaged items from service to maintain safety and  presentation standards.
  • The vitrified glaze is highly resistant to staining from rich sauces like tomato or balsamic.

Buying Guide: Choosing the Right Crockery

Need a hand picking the perfect tableware for your business? Here are a few things to consider to make sure you get it just right.

Material Matters

Vitrified China offers fantastic durability and  hygiene for busy settings. Porcelain is classic and  elegant, while Stoneware provides a more rustic, earthy feel. Choose based on your brand and  daily usage.

Consider Capacity

Think about portion control. A 140ml commercial sauce boat is ideal for individual servings, reducing waste and  giving a premium feel. Larger items are better for sharing plates or family-style service.

Style and  Colour

White is a timeless choice that makes food the hero and  matches everything. However, coloured or patterned crockery can reinforce your brand's unique aesthetic and  create a memorable look.

Stackability & Storage

In a tight kitchen, space is everything. Check if items are designed to stack neatly and  safely. This not only saves space but also prevents chipping and  breakages during storage.

Think About The Range

Are you buying a one-off item or investing in a whole set? Choosing a piece from a wider collection, like Churchill's 'Bit on the Side', means you can easily add matching items later.

See all Super Vitrified Bit on the Side

Frequently Asked Questions

Q: Are these sauce boats safe for a commercial dishwasher?

A: Absolutely. They are made from fully vitrified china, designed to withstand the high temperatures and  rigorous cycles of commercial dishwashers.

Q: Can I use them in the microwave?

A: Yes, they are completely safe for microwave use, perfect for reheating a sauce or custard.

Q: What exactly is the capacity?

A: Each mini sauce boat holds 140ml (or 5 fluid ounces), which is ideal for a single, generous serving of sauce or gravy.

Q: How many sauce boats come in a single order?

A: This product, SKU DP852, is sold as a box of 6 sauce boats.

Q: Will they stain if I use them for dark sauces like a red wine jus?

A: No, the non-porous vitrified glaze is highly resistant to staining, even from strong-coloured foods and  sauces.

Q: What does 'vitrified' mean?

A: It's a high-temperature firing process that makes the china non-porous, stronger, and  more chip-resistant than standard ceramic. It's key for hygiene and  durability.

Q: What is the finish like?

A: It has a classic, smooth gloss finish that is easy to clean and  looks professional.

Q: Are they easily chipped?

A: They are designed for commercial use and  are very chip-resistant thanks to the vitrified material, making them much more durable than domestic crockery.

What Customers Are Saying

"Brilliant little things. Just the right size for one person's gravy and  they look much smarter than a big jug on the table. They've been through our dishwasher countless times and  still look brand new."

Sarah Jones – Pub Owner, Cornwall

"We use these for serving warm maple syrup with our pancake stacks and  customers love them. They add a real professional touch. The Churchill DP852 sauce boat is a great, quality product."

Tom Williams – Café Manager, Brighton

"Really good value for a pack of six. They are very durable and  the perfect 140ml commercial sauce boat for our needs. A solid purchase for any food business."

Maria Evans – Events Caterer, Glasgow

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The Churchill Standard: An Investment in Presentation

When you choose a Churchill product, you're not just buying a piece of crockery; you're investing in over 225 years of British manufacturing expertise. The brand is synonymous with quality in the hospitality industry for a reason. Their Super Vitrified body, used in this Churchill sauce jug for catering, is one of the toughest in the world, engineered to withstand the relentless demands of a professional kitchen. This translates to real, long-term business value: fewer replacements, lower lifetime costs, and  a consistently smart-looking table. It’s the peace of mind that comes from knowing your tableware won't let you down during a busy service and  will maintain its integrity and  professional appearance for years to come.

Explore more from Churchill

What Does 'Vitrified' Actually Mean for Your Kitchen?

You'll see the term 'vitrified' on a lot of professional crockery, but what is it really? Think of standard ceramic like a tough sponge – it has tiny microscopic pores. Vitrification is a process where the china is fired at an extremely high temperature, causing the clay and  feldspar to fuse together and  become glass-like. This seals all those tiny pores.

The result? It's completely non-porous. This means it won't absorb water, flavours, or odours from food, making it far more hygienic and  easier to clean. It also makes the Churchill mini sauce boat 140ml incredibly strong, resistant to chipping, and  safe from 'thermal shock' (cracking when going from hot to cold). In short, it’s the science that makes this little boat tough enough for years of service in your kitchen.

Who Should Buy This?

  • Gastropubs: Perfect for upgrading your Sunday roast service with individual gravy or bread sauce boats for every guest.
  • Fine Dining Restaurants: An elegant vessel for presenting a rich jus, a delicate foam, or a vibrant coulis alongside the main dish.
  • Cafés and  Dessert Parlours: A lovely way to serve hot chocolate sauce, salted caramel, or fresh cream with cakes and  puddings.
  • Hotels and  Event Caterers: A practical and  stylish choice for serving sauces and  creams during weddings, banquets, and  functions.
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Ready to add that perfect finishing touch to your dishes? Order your Churchill Mini Sauce Boat 140ml pack today for quick and  simple delivery straight to your kitchen.

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