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Hi there, I'm Jarvis! I see you're looking at the Dip Pots | White Ripple Sauce Pots | 114ml Capacity | Churchill DL417. How can I help you with the technical specs or suitability for your business today?

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Churchill In Stock

Dip Pots | White Ripple Sauce Pots | 114ml Capacity | Churchill DL417

SKU: DL417
£69.54 / exc vat
£83.45/ inc vat
  • Vitrified Porcelain Body
  • 114ml Capacity
  • Fully Dishwasher Safe
  • Oven & Microwave Safe

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Wondering how to give your sauces and  sides the presentation they deserve? Meet the Churchill DL417 white ripple dip pot. This isn't just any old ramekin; it's a smartly designed, exceptionally tough piece of tableware crafted for the non-stop environment of a professional kitchen. With its subtle ripple texture and  clean white finish, it adds a touch of class to any table setting, making everything from aioli to zesty salsa look its absolute best.

Specifically created for busy restaurants, pubs, cafés, and  caterers, these pots are made from vitrified porcelain, making them incredibly resistant to chips, cracks, and  the rigours of daily commercial use. The 114ml capacity is spot-on for portion control, helping to reduce waste and  manage costs effectively. Sold in a convenient pack of 12, they offer fantastic value and  ensure you're always prepared for a full service, whether it's a quiet lunch or a packed Saturday night.

Combining elegance with formidable strength, the Churchill DL417 is also fully oven, microwave, freezer, and  dishwasher safe, offering unparalleled versatility. From prepping portions in the freezer to heating sauces in the microwave and  finishing with a fast cleanup, this commercial dip pot white is designed to make your kitchen run smoother. It’s the small, professional touch that elevates a good meal into a great one.

Key Features and  Benefits

  • Vitrified Porcelain Body: Built to withstand the daily knocks of busy kitchens.
  • 114ml Capacity: The perfect portion size for sauces, dips, and  sides.
  • Fully Dishwasher Safe: Makes post-service cleanup quick, simple, and  hygienic.
  • Oven & Microwave Safe: Offers brilliant versatility for heating or finishing dishes directly.
  • Stylish Ripple Design: Adds a touch of modern elegance to your table presentation.
  • Convenient Pack of 12: Fantastic value and  ensures you always have plenty on hand.
  • Freezer Safe Construction: Allows for easy prepping and  storing of portions ahead of time.
  • Fully Stackable: Designed to save precious shelf and  storage space in back-of-house.

Technical Specifications

  • Brand: Churchill
  • SKU: DL417
  • Box Quantity: 12
  • Dimensions: 70(Ø)mm
  • Capacity: 114ml / 4oz
  • Colour: White
  • Shape: Round
  • Material: Vitrified Porcelain
  • Features: Oven Safe, Microwave Safe, Freezer Safe, Dishwasher Safe

Expert Review and  Insights

Churchill is a stalwart for a reason, and  these little pots prove why. They aren't just about looks; the vitrified body is as tough as old boots, which is exactly what you need. The ripple effect catches the light beautifully, making even a simple ketchup look a bit special. They're a smart, durable choice for any establishment looking to elevate their condiment game without a hefty investment.

Emily Hart – Tableware View Profile →

  • Built to Last: The vitrified porcelain resists chips and  stains exceptionally well in real-world use.
  • Understated Look: The simple design might be too plain for highly themed or fine dining concepts.

Case Study: Real Business, Real Results

The Dovecote Inn, a popular gastro pub in the heart of the Peak District, needed to upgrade their tired and  frequently chipped ramekins. They wanted something that looked more premium for their signature steak sauces but could withstand a relentless service and  washing cycle.

"We were constantly throwing out old sauce dishes. The Churchill ripple condiment pots have been fantastic – not a single chip in months, and  they look much smarter on the table. Our customers have even commented on them."

Robert Davies – General Manager

The switch resulted in a 40% reduction in their quarterly crockery replacement costs for small tableware items.

Installation and  Maintenance Guide

Setting It Up

  • Upon delivery, unbox and  give each pot a quick inspection for any transit damage.
  • Run them through a hot dishwasher cycle or wash in warm, soapy water before their first use.
  • Stack carefully on shelves, avoiding harsh scraping to keep the finish pristine.
  • For hot sauces, you can gently pre-warm the pots in an oven to help maintain food temperature.

Keeping It Going

  • To prevent any potential staining, rinse off highly acidic or colourful foods like tomato or beetroot soon after use.
  • Load into your dishwasher racks so they don't knock against other items during the wash cycle.
  • Use a non-abrasive cream cleaner or a soft scourer for any stubborn, baked-on food residue.
  • Regularly check for any hairline cracks or chips; remove any damaged items from service to ensure safety.

Buying Guide: Choosing the Right Dip Pots & Ramekins

Not sure what to look for? Here’s a quick guide to picking the perfect pots for your business.

Material Matters

Standard porcelain is fine, but vitrified porcelain offers superior durability for commercial use, making it highly resistant to chips and  stains.

Consider Capacity

A 114ml pot is great for sauces and  dips. For larger sides like coleslaw or beans, you might want to look at 150ml+ options.

Shape & Style

Round pots like these are traditional and  stack efficiently. Consider square or angled shapes if you want to match a more modern aesthetic.

Versatility is Key

Pots that are oven, microwave, and  freezer safe give you maximum flexibility in the kitchen, from prep right through to service.

Check the Pack Size

Buying in packs of 12 or 24, like this Churchill DL417 sauce dish, is almost always more cost-effective and  ensures you have spares during busy periods.

See all Super Vitrified Bit on the Side

Frequently Asked Questions

Q: Are these dip pots stackable for storage?

A: Yes, they are designed with a profile that allows for neat and  stable stacking, which is a great space-saver in any kitchen.

Q: What exactly does 'vitrified' mean?

A: It's a high-temperature firing process that makes the porcelain non-porous, much stronger, and  more resistant to chipping and  thermal shock.

Q: Can I put these directly in a hot oven?

A: Absolutely. They are fully oven-safe, making them perfect for baking individual portions or keeping sauces warm before they go out to the table.

Q: What is the exact capacity in ounces?

A: The capacity is 114ml, which is equivalent to approximately 4 fluid ounces, a standard size for a restaurant sauce pot 114ml.

Q: Is the ripple design on the inside or just the outside?

A: The stylish ripple texture is on the exterior only. The inside is perfectly smooth for easy portioning, serving, and  cleaning.

Q: Are they suitable for serving hot liquids like gravy or custard?

A: Yes, they are made from heat-resistant vitrified porcelain and  are ideal for serving all kinds of hot sauces, gravies, and  custards.

Q: Will the white colour stain from things like curry or tomato sauce?

A: The vitrified finish creates a protective, non-porous layer, making them highly resistant to staining from even strongly coloured foods.

Q: Are the dimensions listed the internal or external diameter?

A: The 70mm dimension refers to the external diameter at the widest point of the pot.

What Customers Are Saying

"Sturdy and  very stylish for the price. The perfect size for our side sauces. They've been through the dishwasher hundreds of times and  still look brand new."

Laura Jones – The Courtyard Bistro, Bath

"Can't fault them. The white ripple sauce pot 114ml is a great addition to our tableware. Excellent value for a pack of 12, an absolute essential."

Mark Taylor – Pub Landlord, Canterbury

"Really nice quality and  feel. A little smaller than I'd imagined but actually perfect for portion control on our dips. Customers love the look."

Anya Sharma – The Spiced Leaf Deli, Birmingham

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The Churchill Promise: Decades of British Reliability

When you choose Churchill, you're not just buying a piece of crockery; you're investing in over 220 years of British manufacturing heritage. This isn't just a name on the bottom of a dish. It represents a deep, institutional knowledge of what a professional kitchen truly demands: unwavering consistency and  resilience. Each Churchill DL417 white ripple dip pot is a product of this legacy, engineered to endure the relentless cycle of service, washing, and  stacking without losing its integrity. This translates directly to a lower long-term cost of ownership for your business, with fewer replacements needed and  a consistently smart presentation that your customers will notice. It's the peace of mind that comes from knowing your tableware is as hardworking and  dependable as your team.

Explore more from Churchill

What Does 'Vitrified' Actually Mean for Your Kitchen?

Ever wonder why some crockery chips if you so much as look at it funny, while others last for years? The secret is often 'vitrification'. Think of it like turning standard pottery into a type of super-strong glass. The porcelain is fired at an incredibly high temperature until all the pores close up, making it non-porous and  extremely tough. This means it won't absorb water, flavours, or odours, and  it’s far more resistant to the chips and  cracks that come from daily stacking, washing, and  serving. It's the difference between tableware that's just for show and  a true workhorse like this Churchill DL417 sauce dish that's ready for service, day in, day out.

Who Should Buy This?

  • Bustling Bistros & Restaurants: Perfect for serving sides of peppercorn sauce, aioli, or gravy with main courses.
  • Classic British Pubs: Ideal for plating up Ploughman's pickle, mustard, or individual portions of coleslaw for pub grub.
  • Modern Cafés & Delis: A stylish way to present dips for paninis, chutney for cheese boards, or cream for scones.
  • Hotels & Event Caterers: Excellent for buffet lines, offering individual portions of jam, marmalade, or other condiments.
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Elevate your presentation with a touch of class and  durability. Add the Churchill DL417 white ripple dip pot to your basket now for fast UK delivery.

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