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Hi there, I'm Jarvis! I see you're looking at the Rectangle Dish | Black Stoneware Serving Plate | 170mm | Churchill DY787. How can I help you with the technical specs or suitability for your business today?

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Churchill In Stock

Rectangle Dish | Black Stoneware Serving Plate | 170mm | Churchill DY787

SKU: DY787
£98.27 / exc vat
£117.92/ inc vat
  • Super Vitrified Stoneware
  • Superior Glazed Upper
  • Exposed Stoneware Base
  • Embossed Finish

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here we have the Churchill DY787 black stoneware serving plate, a piece that brings a dash of understated drama to any table. It’s not just a plate; it’s a canvas. Designed for chefs and  restaurateurs who believe presentation is just as important as the dish itself, this rectangular platter provides a stunning, modern backdrop that makes colours pop and  textures stand out, turning a simple meal into a visual feast.

Crafted for the hustle and  bustle of a professional kitchen, this isn't your average bit of crockery. It's made from Churchill's renowned super vitrified stoneware, making it tough as old boots and  more than ready for the rigours of daily service. It’s for the modern bistro, the stylish gastropub, or any eatery wanting to serve up their creations with a bit of contemporary, rustic charm. The contrast between the sleek glazed top and  the earthy, exposed base gives it a wonderfully tactile, artisan quality.

Combining drop-dead-gorgeous looks with practical smarts, this restaurant rectangular serving plate is fully dishwasher and  microwave safe, so you're not sacrificing convenience for style. It’s a statement piece that works hard and  looks brilliant doing it. If you want to make your food the star of the show, this is the stage you need.

Key Features and  Benefits

  • Super Vitrified Stoneware: Offers brilliant strength, making it tough and  chip-resistant.
  • Superior Glazed Upper: Protects the plate's pattern from cutlery scratches and  wear.
  • Exposed Stoneware Base: Adds an authentic, rustic feel to your table setting.
  • Embossed Finish: Delivers a subtle, handmade look for a premium feel.
  • Microwave Safe: Allows for quick and  easy reheating without changing dishes.
  • Dishwasher Safe: Guarantees a fast and  hygienic cleanup after a busy service.
  • Rectangular 170mm Shape: Provides a modern canvas for more creative food presentation.
  • Deep Black Colour: Makes the colours of your ingredients vibrant and  appealing.

Technical Specifications

  • Brand: Churchill
  • SKU: DY787
  • Dimensions: 170(W) x 130(D) mm
  • Capacity: 483ml | 17oz
  • Material: Super Vitrified Stoneware
  • Pack Quantity: 6
  • Microwave Safe: Yes
  • Dishwasher Safe: Yes
  • Finish: Embossed with superior glaze and  exposed base

Expert Review and  Insights

Churchill really understands the balance between aesthetics and  performance. This plate feels substantial and  premium in the hand, and  the contrast between the glazed surface and  the raw base is a trend we're seeing everywhere. It’s a piece that doesn't just serve food; it frames it, adding a touch of drama that modern diners love.

Emily Hart – Tableware Expert View Profile →

  • Visual Impact: The deep black colour makes food photography and  presentation truly stand out.
  • Stacking Caution: The unglazed base requires careful stacking to avoid scratching the plate underneath.

Case Study: Real Business, Real Results

The Gilded Truffle, a fine-dining spot in Harrogate, was overhauling its menu and  needed tableware that reflected its new, bold culinary direction. Their old white porcelain felt dated and  didn't do justice to the vibrant new dishes.

"We were searching for something that felt both modern and  timeless. The moment we saw this Churchill DY787 black stoneware serving plate, we knew it was the one. The colour makes our food leap off the plate, and  our customers constantly comment on how beautiful they are."

Samuel Jones – Proprietor

The switch resulted in a noticeable increase in social media shares of their dishes, with customers eager to photograph the striking presentation.

Installation and  Maintenance Guide

Setting It Up

  • Always give new tableware a thorough wash before its first use to remove any dust from manufacturing or transit.
  • When stacking, consider using plate separators or stacking them carefully to protect the glazed surface from the unglazed base of the plate above.
  • Check that your dishwasher racks can hold the rectangular shape securely to prevent movement and  potential chipping during the wash cycle.

Keeping It Going

  • While dishwasher safe, avoid using abrasive scourers or harsh metal utensils which could eventually mark the superior glaze.
  • To maintain the pristine look, rinse off acidic foods like lemon or vinegar soon after service.
  • Regularly inspect for any small chips or cracks, and  remove any damaged items from service immediately to maintain food safety standards.
  • The unglazed stoneware base can be gently scrubbed with a brush if it picks up any marks over time.

Buying Guide: Choosing the Right Tableware

Not sure what fits best for your establishment? Picking the right crockery is a big decision. Here are a few pointers to help you choose wisely.

Material Matters

Stoneware, like this Churchill plate, offers a rustic, robust feel. Porcelain is a classic, durable all-rounder, while bone china is more delicate and  premium. Think about the wear and  tear your plates will face.

Consider the Canvas

The colour of your plate dramatically affects how your food looks. White is a classic for a reason, but dark plates like this black stoneware can make colourful ingredients sing.

Shape and  Size

Round plates are traditional, but rectangular or coupe-style plates can offer a more modern look and  change how you plate your dishes. Match the size to your portion control.

Durability is Non-Negotiable

In a commercial setting, look for terms like 'vitrified', 'chip-resistant edges', and  'commercial grade'. It'll save you money on replacements in the long run.

Stacking and  Storage

Kitchen space is always at a premium. Check if the plates you're considering stack neatly and  securely. A wobbly stack of plates is an accident waiting to happen.

See all Churchill Crockery

Frequently Asked Questions

Q: Are these plates sold individually or in a pack?

A: This product is supplied in a box containing 6 plates.

Q: What is the texture of the plate's surface?

A: The top surface has a smooth, superior glaze with a subtle embossed texture, while the base is unglazed for a rustic finish.

Q: How does the black glaze hold up to cutlery?

A: Churchill's superior glaze is specifically designed for hospitality use and  offers excellent resistance to scratching from everyday cutlery.

Q: Is the unglazed bottom of the plate rough?

A: It is a smooth-fired stoneware base, not abrasive, but as with any unglazed ceramic, you should handle it with care on delicate wooden tabletops.

Q: Can these be used to serve hot, saucy dishes?

A: Absolutely. The 483ml capacity and  vitrified body make them perfect for holding hot mains, sides, or desserts with sauces.

Q: Does 'super vitrified' mean it's stronger than normal stoneware?

A: Yes, exactly. The vitrification process makes the body far less porous, significantly increasing its strength and  resistance to chipping and  thermal shock.

Q: Is the shape completely flat?

A: It's a shallow rectangular dish with slightly raised edges, making it ideal for holding food without spills while maintaining a platter-like feel.

Q: What country is Churchill china made in?

A: Churchill is a historic British manufacturer, with its main production base in Stoke-on-Trent, the heart of the UK's pottery industry.

What Customers Are Saying

"Absolutely gorgeous plates. They have a lovely weight to them and  make our main courses look incredibly professional. Worth every penny for the impact they have."

Alice – The Oakhill Restaurant, Bath

"Really sturdy and  stylish. The black finish is fantastic for presentation. They've been through our dishwasher hundreds of times and  still look brand new."

David Chen – Caterer, Birmingham

"We use these for our dessert specials and  they are perfect. The rectangular shape is a nice change from the usual round plates. Top quality!"

Maria – Dessert Parlour, Brighton

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The Churchill Promise: A Legacy of Strength and  Style

Choosing Churchill tableware is about more than just buying a plate; it's an investment in a legacy of British craftsmanship that spans over 225 years. Based in Stoke-on-Trent, Churchill has perfected the art of creating crockery that doesn't just look the part but is engineered to endure the world's most demanding hospitality environments. This Churchill DY787 black stoneware serving plate is a perfect example of that philosophy. The 'super vitrified' body isn't just marketing speak; it's a promise of lower replacement costs, fewer chips, and  a consistent, professional look on your tables year after year. By choosing a trusted brand like Churchill, you're ensuring every dish you serve is presented on a piece that reflects your own commitment to quality and  reliability, delighting customers and  supporting your kitchen's operational efficiency.

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What Does 'Super Vitrified' Actually Mean for Your Kitchen?

Ever wondered what makes some crockery tougher than others? It often comes down to 'vitrification'. Think of it this way: standard pottery is like a dense sponge, with tiny pores that can absorb moisture and  odours. 'Super Vitrified' means the stoneware has been fired at such a high temperature that the clay particles fuse together, turning it into a glass-like, non-porous material. This process is what gives the Churchill DY787 serving plate its incredible strength. It means it's far less likely to chip, it won't absorb flavours or stains, and  it can handle the thermal shock of going from a hot dishwasher to a cool countertop without cracking. It's the secret sauce that makes it built for a pro kitchen.

Who Should Buy This?

  • Modern Bistros: Perfect for presenting everything from pan-seared scallops to deconstructed desserts with a sophisticated edge.
  • Farm-to-Table Eateries: The earthy stoneware feel complements a menu focused on fresh, rustic, and  organic ingredients.
  • Artisan Gastropubs: Ideal for elevating gourmet burgers, stylish sharing platters, or the Sunday roast centrepiece.
  • Boutique Hotels: A fantastic choice for adding a touch of luxury to in-room dining or the hotel restaurant.
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