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Hi there, I'm Jarvis! I see you're looking at the Commercial Waffle Cone Maker | Single Cone Machine | Professional Confectionery Equipment | Waring CH575. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Waring In Stock

Commercial Waffle Cone Maker | Single Cone Machine | Professional Confectionery Equipment | Waring CH575

SKU: CH575
£413.12 / exc vat
£495.74/ inc vat
  • High Output
  • Audible Chime Alert
  • Bake-Time Control Knob
  • Easy-Clean Keypad

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Price Match

UK Warehouse

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Thinking about adding that authentic, fresh-from-the-iron aroma to your dessert menu? The Waring CH575 Commercial Waffle Cone Maker is your answer. This robust, countertop machine is designed specifically for professional environments, turning out perfectly crisp, golden waffle cones that customers simply can't resist. It’s a simple yet powerful way to elevate your ice cream and  dessert offerings from standard to sensational.

This professional waffle cone machine is perfect for ice cream parlours, artisan cafés, dessert bars, and  restaurants wanting to add a memorable, in-house touch. The high output of 53 cones per hour means it can easily keep pace during the busiest summer afternoons, while its simple plug-and-play design requires no complex installation. If you want to create an experience, not just sell a product, this is the tool for the job.

Packed with user-friendly features like an audible ready-alert, a bake-time control knob for custom textures, and  an included cone-forming tool, the Waring CH575 has everything you need to get started straight out of the box. Stop serving pre-made, forgettable cones and  start creating a signature experience that will have customers queuing up for more.

Key Features and  Benefits

  • High Output: Capable of making up to 53 cones per hour to easily meet peak demand.
  • Audible Chime Alert: Signals when the unit is ready and  the cone is cooked, preventing any burnt batches.
  • Bake-Time Control Knob: Allows you to precisely control the texture for any recipe or batter.
  • Easy-Clean Keypad: The smooth electronic controls wipe clean in seconds, saving valuable time.
  • Heavy-Duty Die-Cast Housing: Ensures it's tough enough to withstand a busy commercial kitchen environment.
  • Included Rolling Tool: Comes with the forming tool you need to shape perfect cones every time.
  • Compact Design: A small footprint means it fits easily on most countertops without sacrificing space.
  • Standard 13A Plug: No need for special electrical work, just plug it in and  start baking.

Technical Specifications

  • Brand: Waring
  • SKU: CH575
  • Dimensions: 219(H) x 267(W) x 431(D)mm
  • Weight: 6.03kg
  • Power Type: Electric - 1.2kW
  • Voltage: 220-240V
  • Power Supply: 13 amp plug fitted
  • Output: Up to 53 cones per hour
  • Controls: Electronic keypad with bake-time control knob
  • Material: Aluminium
  • Includes: Waffle cone rolling and  forming tool

Expert Review and  Insights

Waring has a real knack for creating kit that just *works*. This single waffle cone maker is a brilliant example; it’s not overly complicated, but it delivers that authentic, crunchy cone that customers adore. The aroma alone is a powerful customer magnet. For any shop serious about their ice cream, making cones in-house is a non-negotiable upgrade.

Abigail Palmer – Gelato & Ice Cream Expert View Profile →

  • Pros: Super consistent results thanks to the audible alerts and  precise timer control.
  • Cons: As a single unit, very high-volume parlours might need multiple machines.

Case Study: Real Business, Real Results

"The Salty Scoop," a popular seaside kiosk in Padstow, Cornwall, wanted to move away from pre-packaged cones to offer a more authentic, premium experience and  reduce their packaging waste.

"The difference is night and  day. Customers can smell the cones baking down the street. It’s not just an ice cream anymore; it’s an experience. This machine paid for itself in the first summer month."

David Campbell – Owner

The move resulted in a 30% increase in ice cream sales, as customers were drawn in by the authentic touch and  aroma.

Installation and  Maintenance Guide

Setting It Up

  • Find a stable, level surface near a standard 13A socket, ensuring good ventilation.
  • Before the first use, season the cooking grids according to the manufacturer's instructions to create a non-stick surface.
  • Do a couple of test runs with your batter to find the perfect setting on the bake-time control knob.
  • Keep the included rolling tool clean and  close by for quick and  efficient shaping.

Keeping It Going

  • Always switch off, unplug, and  allow the machine to cool down completely before cleaning.
  • Wipe the cooking grids with a soft, damp cloth. Avoid using abrasive scouring pads or harsh chemicals.
  • Clean any batter drips from the stainless steel housing daily to maintain a professional appearance.
  • Regularly check the power cord for any signs of wear and  tear.

Buying Guide: Choosing the Right Waffle Cone Maker

Not sure which waffle maker is right for your business? Here are a few things to consider.

Output & Volume

Think about your busiest hour. A machine producing over 50 cones per hour, like this one, is ideal for most cafés and  parlours. High-traffic seaside spots might consider two.

Counter Space

Measure your available work surface before buying. A compact model like the Waring CH575 is designed to fit into tight spaces without disrupting your workflow.

Power Needs

Check if it needs special wiring. A standard 13A plug offers maximum flexibility, allowing you to set up anywhere without needing a costly call-out from an electrician.

Ease of Use

Look for simple controls and  alerts. An audible chime and  a simple timer mean any staff member can produce consistent results with minimal training.

Cleaning

Smooth, wipe-clean controls and  durable cooking surfaces are essential. The less time your team spends cleaning, the more time they can spend serving happy customers.

See all Waffle Makers

Frequently Asked Questions

Q: Can I make waffle bowls with this machine?

A: Yes, a dedicated waffle bowl kit is available to purchase as an optional accessory, allowing you to expand your dessert menu.

Q: How long does it take to make a single cone?

A: The machine can produce up to 53 cones an hour, which means each cone takes just over a minute to bake perfectly.

Q: Is the rolling tool difficult for new staff to use?

A: Not at all. It's ergonomically designed to make shaping perfect, uniform cones a quick and  simple process, even for complete beginners.

Q: What kind of power socket does this electric waffle cone maker need?

A: It comes fitted with a standard UK 13-amp plug, so you can plug it into any regular wall socket without needing an adapter or special wiring.

Q: How do I know when the waffle is ready to be taken out?

A: The machine features a very helpful audible chime that beeps when the baking cycle is complete, taking all the guesswork out of timing.

Q: Can I adjust the colour and  crispiness of the cones?

A: Yes, the bake-time control knob allows you to fine-tune the cooking cycle to get the exact colour and  texture you want for your specific recipe.

Q: Is the machine heavy or difficult to move for cleaning?

A: It weighs just over 6kg, making it very stable on the countertop during use, but light enough to be easily moved for daily cleaning routines.

Q: Do I need to use oil or spray on the cooking plates?

A: The plates are designed for easy release, but it's always best to season them before first use as per the manual. A light spray of oil can help with certain batter types.

What Customers Are Saying

"Absolutely brilliant piece of kit. Heats up fast, cooks evenly, and  the chime is a lifesaver on busy days. Our customers love the new cones!"

Sarah Jenkins – The Sweet Treat, Brighton

"A solid, reliable machine. It's easy to clean, which is a huge plus. My only wish is that it came with a bowl shaper as standard, but the included cone tool is great."

Tom Williams – Williams' Lakeside Café, Windermere

"As a waffle cone machine for restaurants, this is perfect. It’s not too big but it’s powerful enough for our dessert service. Really impressed."

Maria Garcia – Head Pastry Chef, Manchester

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The Waring Advantage: Consistency in Every Cone

Waring has built a stellar reputation in professional kitchens for a simple reason: they build equipment that is both powerful and  incredibly reliable. This Waring CH575 waffle cone maker is more than just a tool; it's a long-term investment in your brand's quality and  consistency. Its heavy-duty, die-cast construction isn't just for looks—it ensures the unit withstands the daily knocks and  scrapes of a busy commercial environment without faltering. This inherent durability translates directly to business value: less risk of downtime, perfectly consistent product quality, and  the confidence that your equipment won't let you down during a summer heatwave. By choosing Waring, you're not just buying a machine; you're buying peace of mind and  the ability to serve a perfect, memorable product to every single customer, day in and  day out.

Explore more from Waring

Never Burn a Batch: How Smart Alerts Ensure Perfect Cones

Ever tried to juggle three tasks at once in a busy kitchen? The 'Audible Chime' and  'Bake-Time Control Knob' on this machine are designed to be your reliable assistant. Think of it like a smart kitchen helper. The chime gives a clear 'beep' when the waffle is perfectly cooked, meaning you don't have to stand over it with a stopwatch. You can be serving a customer or prepping another order, and  the machine will call you over at the exact right moment. The bake-time knob is like the dial on a fancy toaster; set it once for your unique batter recipe, and  it delivers that same golden-brown, crispy result every single time. Together, these features remove the guesswork, cut down on wasted batter from burnt cones, and  guarantee every customer gets the same delicious product you're proud of.

Who Should Buy This?

  • Ice Cream & Gelato Parlours: The aroma of fresh cones is an irresistible upsell that draws customers in from the street.
  • Artisan Cafés & Dessert Bars: Elevate your dessert menu beyond cakes with signature, homemade waffle cones for sundaes and  scoops.
  • Restaurants & Bistros: Offer a premium, in-house dessert experience that sets you apart from the competition.
  • Mobile Caterers & Food Trucks: Its compact size and  standard plug make it perfect for events, festivals, and  markets.
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Add the Waring CH575 Commercial Waffle Cone Maker to your basket today and  start delighting customers with the irresistible aroma of fresh cones!

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