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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Polycarbonate Gastronorm Pan | 1/9 Gastronorm Container | 65mm Depth | Cambro DM759. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Cambro In Stock

Polycarbonate Gastronorm Pan | 1/9 Gastronorm Container | 65mm Depth | Cambro DM759

SKU: DM759
£4.30 / exc vat
£5.16/ inc vat
  • Store, Transport & Serve
  • Durable Polycarbonate
  • Cool-Touch Handling
  • Dishwasher Safe

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here we have a proper kitchen essential, the Cambro DM759 1/9 Polycarbonate Gastronorm Pan. Think of it as the ultimate little helper for any professional food setup. Made from incredibly tough, clear polycarbonate, it’s designed to take you seamlessly from the prep counter to the fridge, and  right onto the serving line without missing a beat. It’s a simple, no-nonsense bit of kit that just works.

This one’s for any business that deals with ingredients. We’re talking cafes organising their sandwich fillings, delis portioning out salads, or mobile caterers keeping everything tidy and  fresh. Its standardised 1/9 GN size means it slots perfectly into existing prep stations and  buffet displays, while the 65mm depth is spot on for sauces, toppings, and  smaller portions. It’s all about making your workflow smoother and  your kitchen more organised.

With features like a non-stick surface, the ability to withstand temperatures from the freezer to a hot holding unit, and  a stackable design that saves precious space, this pan is a true workhorse. It’s not just a container; it's a tool designed to make your busy service that little bit easier. Stop juggling different containers and  streamline your process with a pan built for the job.

Key Features and  Benefits

  • Store, Transport & Serve: Streamlines your food prep and  service workflow in one pan.
  • Durable Polycarbonate: Resists cracks, rust, and  dents for a much longer lifespan.
  • Cool-Touch Handling: Allows for safer and  more comfortable carrying, even with warm contents.
  • Dishwasher Safe: Makes cleanup after a busy service a complete breeze.
  • Stackable Design: Saves valuable shelf and  counter space in a crowded kitchen.
  • Non-Stick Surface: Ensures you get every last bit of food out with minimal waste.
  • Wide Temperature Range: Perfect for everything from deep freezing (-40°C) to hot holding (99°C).
  • Crystal-Clear Material: Lets you identify contents instantly without needing to open lids.

Technical Specifications

  • Brand: Cambro
  • SKU: DM759
  • Capacity: 0.57 Ltr / 570ml
  • Dimensions: 65(H) x 108(W) x 176(D)mm
  • Weight: 0.09kg
  • Temperature Range: -40°C to 99°C
  • Material: Polycarbonate
  • Colour: Clear
  • Gastronorm Size: 1/9 GN
  • Cambro Item Number: 92CW 135

Expert Review and  Insights

When it comes to the basics, Cambro is a brand we trust implicitly. This 1/9 polycarbonate gastronorm pan is a prime example of why. It’s not flashy, but its rugged build and  practical design are exactly what a bustling commercial kitchen needs. It’s a solid, reliable piece of equipment that you’ll end up using day in, day out.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Pro: The polycarbonate is virtually unbreakable in normal use, outlasting cheaper plastics easily.
  • Con: It's not oven-safe, so it's strictly for cold storage and  hot holding.

Case Study: Real Business, Real Results

The Corner Slice, a popular pizzeria in Bristol, was struggling with a chaotic topping station, using a mix of mismatched bowls and  containers. They upgraded their entire setup to standardised Cambro gastronorm pans, including this 1/9 polycarbonate gastronorm pan for smaller items like olives and  chillies.

"Switching to a uniform system was brilliant. Everything fits perfectly in the prep fridge, the clear pans mean staff can see what's what instantly, and  service is just so much faster. No more rummaging around for the right lid or container."

Michael Edwards – Owner, The Corner Slice

The change led to a more organised prep area and  helped staff reduce order assembly time by an estimated 20% during peak hours.

Installation and  Maintenance Guide

Setting It Up

  • Give the pan a thorough wash with warm, soapy water before its first use to remove any residue from manufacturing and  transit.
  • Check that it fits correctly within your prep tables, storage racks, or buffet line display units.
  • For ultimate organisation, consider using a food-safe marker to label the pans with contents and  use-by dates.

Keeping It Going

  • Always wash after use, either by hand or in a commercial dishwasher, to maintain food hygiene standards.
  • Avoid using abrasive scouring pads or harsh chemicals, as these can scratch the surface and  cause it to cloud over time.
  • While tough, try to avoid dropping it from a height when frozen, as extreme cold can make any material more brittle.
  • Never use this polycarbonate pan in a conventional oven, microwave, or on a direct heat source like a hob.

Buying Guide: Choosing the Right Gastronorm Pan

Not sure which pan is right for your kitchen? Here are a few quick pointers to help you decide.

Material Matters

Polycarbonate (like this one) is great for visibility and  cold use. Stainless steel is the king for cooking and  high heat. Melamine is best for stylish, cold buffet displays.

Know Your Sizes

GN or 'Gastronorm' is a standard European sizing system. A 1/1 GN is the base size (530x325mm), and  smaller sizes like 1/3, 1/6, and  this 1/9 are fractions of that.

Depth Perception

Pans come in different depths. Shallow pans (20-40mm) are for small portions or slicing. Medium (65-100mm) are all-rounders. Deep pans (150-200mm) are for bulk liquids or ingredients.

Lid Logic

Do you need to stack or transport your pans? If so, make sure you pick up the right compatible lids. There are standard lids, lids with notches for utensils, and  airtight sealing lids.

Check the Temperature

Always match the pan material to its job. A polycarbonate pan is perfect for a salad bar but will melt in an oven. A steel pan is great in the oven but can be heavy for service.

See all Polycarbonate Gastronorm Containers

Frequently Asked Questions

Q: Can I use this pan in the oven or microwave?

A: No, this pan is made from polycarbonate and  is not safe for use in ovens, combi-ovens, or microwaves. It's designed for storage, prep, and  hot holding up to 99°C.

Q: Is it safe to put in the freezer?

A: Absolutely. This pan is rated for temperatures as low as -40°C, making it perfect for freezing ingredients.

Q: What does 'GN 1/9' actually mean?

A: 'GN' stands for Gastronorm, a European standard for kitchen container sizes. A 1/9 size means it is one-ninth of the full 1/1 Gastronorm pan, measuring 176 x 108mm.

Q: Will strong-coloured foods like beetroot or tomato sauce stain the pan?

A: The high-quality polycarbonate is highly stain-resistant. For best results, wash promptly after use with acidic or strongly-coloured foods to prevent any potential for discolouration.

Q: Is the material flexible or rigid?

A: It is a rigid and  very sturdy material, designed not to bend or flex, which helps with stacking and  secure handling.

Q: Are lids available for this 1/9 gastronorm container 65mm depth?

A: Yes, Cambro produces a range of compatible lids for their pans, including flat lids and  lids with handles, which are sold separately.

Q: Is this Cambro DM759 gastronorm pan BPA free?

A: Yes, Cambro's polycarbonate food pans are designed to meet international food safety standards and  are BPA free.

Q: How does it compare to a stainless steel pan?

A: It's lighter, won't dent, and  allows you to see the contents. However, stainless steel can handle much higher temperatures, including oven use.

What Customers Are Saying

"Bought a dozen of these for our new salad bar. They're tough as old boots, stack neatly, and  go straight in the dishwasher. Can't fault them."

Sarah Jenkins – The Lunchbox Café, Leeds

"Really good quality. The clear plastic is great for seeing stock levels at a glance. Much better than the cheap ones we had that kept cracking."

Tom Wilson – Mobile Barista, Birmingham

"These Cambro DM759 gastronorm pans are the standard for a reason. They fit our serving counter perfectly and  just make life easier."

Fatima Khan – Dessert Parlour, London

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The Cambro Commitment: Reliability in Every Pan

Choosing Cambro isn’t just about buying a piece of plastic; it’s about investing in operational peace of mind. For decades, Cambro has been a cornerstone of professional kitchens globally, known for creating products that are, quite simply, built to last. This 1/9 polycarbonate gastronorm pan embodies that philosophy. It's engineered to withstand the daily cycle of chilling, washing, and  stacking without cracking, chipping, or clouding. This long-term durability means fewer replacement costs and  less operational downtime. Furthermore, Cambro’s commitment to food safety standards ensures that their products help you maintain compliance and  protect your customers. When you choose a Cambro pan, you’re not just organising ingredients; you're building a more resilient, efficient, and  reliable kitchen from the ground up.

Explore more from Cambro

More Than Just Plastic: The Cambro Polycarbonate Advantage

You might see 'polycarbonate' and  just think 'plastic', but it's a world away from the flimsy takeaway tubs you get from a supermarket. Think of it like the difference between a standard pane of glass and  the reinforced, shatter-resistant glass used in high-security areas. Cambro's polycarbonate is engineered specifically for the harsh environment of a commercial kitchen.

Unlike stainless steel, it's crystal clear, so you don't have to lift a single lid to see what’s inside or how much is left. And compared to cheaper, brittle plastics, it won’t crack when you drop it or when it goes from the fridge to a countertop. This material is what allows the pan to handle a huge temperature swing from -40°C to 99°C without breaking a sweat. It's this built-in resilience that makes it a smart investment for any food business.

Who Should Buy This?

  • Deli and  Sandwich Bars

    Perfect for organising prepped fillings, toppings, and  sauces in refrigerated prep counters for quick service.

  • Mobile Caterers and  Food Trucks

    An essential for transporting ingredients securely, keeping everything fresh and  ready for events.

  • Hotel Buffets and  Salad Bars

    Ideal for displaying cold salads, fruit, dressings, or dessert toppings in a professional, uniform way.

  • Artisan Coffee Shops

    Great for holding chocolate flakes, marshmallows, syrups, or other small garnishes on the counter.

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