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Hi there, I'm Jarvis! I see you're looking at the Buffalo 8mm Slicer Disc. How can I help you with the technical specs or suitability for your business today?

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Buffalo In Stock

Buffalo 8mm Slicer Disc

SKU: AN810
£98.10 / exc vat
£117.72/ inc vat
  • Precision 8mm Slice
  • Aluminium & Stainless Steel Construction
  • Razor-Sharp Blade
  • Genuine Buffalo Part

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Looking to get those perfect, chunky slices for your signature dishes? This genuine Buffalo 8mm slicer disc is just the ticket. Designed as a direct replacement or a handy extra for your Buffalo veg prep machine, it delivers consistently thick 8mm cuts every single time. It's the secret weapon for speeding up prep without sacrificing an ounce of quality, helping you get from whole veg to perfectly prepped in seconds.

It’s an absolute must-have for any bustling professional kitchen that relies on its Buffalo food processor. Whether you're a high-street café prepping for the lunch rush, a busy pub kitchen making Sunday roasts, or a large-scale catering operation, this disc turns a mountain of vegetables into uniform slices with minimal effort. It’s built from tough aluminium and  stainless steel, so you know it’s ready for the daily grind.

Stop wasting time with inconsistent knife work and  let your machine do the heavy lifting. This disc unlocks the full potential of your equipment, ensuring every potato gratin, ratatouille, and  salad component is uniform and  professional. Get ready to elevate your prep game and  achieve flawless results, dish after dish.

Key Features and  Benefits

  • Precision 8mm Slice: Creates substantial, uniform slices for perfect cooking and  presentation.
  • Aluminium & Stainless Steel Construction: Built tough to withstand the rigours of a commercial kitchen.
  • Razor-Sharp Blade: Delivers clean, effortless cuts without crushing delicate ingredients.
  • Genuine Buffalo Part: Guarantees a perfect fit and  optimal performance for your machine.
  • Easy to Clean Design: Spends less time at the sink and  more time slicing.
  • Boosts Kitchen Efficiency: Slices vast quantities of vegetables in a fraction of the time.
  • Versatile Application: Ideal for everything from potatoes and  onions to courgettes.
  • Lightweight Handling: At just 600g, it’s simple to install, remove, and  store safely.

Technical Specifications

  • Brand: Buffalo
  • SKU: AN810
  • Dimensions: 35.8(H) x 205(W) x 205(D)mm
  • Slice Thickness: 8mm
  • Material: Aluminium & Stainless Steel
  • Weight: 600g
  • Colour: Silver
  • Compatibility: Designed for Buffalo Vegetable Prep Machines

Expert Review and  Insights

In a professional kitchen, consistency is king, and  that's where a specialist tool like this really shines. It’s not just a spare part; it’s an upgrade to your entire workflow. This 8mm disc from Buffalo provides that satisfyingly chunky, uniform cut that’s brilliant for rustic dishes, bakes, and  hearty salads, taking all the guesswork out of prep work.

Sophie Brooks – Chef Tools View Profile →

  • Rock-Solid Build: The combination of steel and  aluminium feels incredibly robust for daily commercial use.
  • Single-Purpose Tool: Remember, this is purely for slicing; you'll need other discs for grating or dicing.

Case Study: Real Business, Real Results

"The Norfolk Deli" in Holt needed to speed up preparation for their popular homemade pies and  salads. Their existing blades were becoming worn, leading to inconsistent slices and  more food waste.

"Switching to this new 8mm disc has been brilliant. Our pie fillings now have a much better, chunkier texture, and  we're getting through our daily potato and  onion prep in half the time. The consistency is absolutely spot on."

Robert Miller – Owner

The result was a measured 40% reduction in vegetable prep time, allowing staff to focus on other crucial tasks during the morning rush.

Installation and  Maintenance Guide

Setting It Up

  • Always unplug the machine from the mains before handling or changing discs.
  • Align the disc carefully onto the drive shaft, ensuring it sits flat and  securely.
  • Replace and  lock the machine's top cover firmly before reconnecting the power.
  • Run a quick test with a soft item like a cucumber to ensure everything is aligned correctly.

Keeping It Going

  • Clean the disc immediately after use to stop food residue from drying and  hardening.
  • Wash by hand using warm, soapy water and  a non-abrasive brush or sponge.
  • Handle with extreme care – the stainless steel blade is incredibly sharp.
  • Store it safely in a designated rack or its original packaging to protect the blade's edge.

Buying Guide: Choosing the Right Slicer Disc

Not sure which disc is the right tool for the job? Here are a few pointers to help you choose the perfect blade for your menu.

Match Thickness to Your Menu

Consider your dishes. Thin slices (2-4mm) are for delicate salads, while thicker cuts like this 8mm disc are brilliant for casseroles, bakes, and  roasting.

Always Check Compatibility

Double-check that the disc is made for your specific machine model. An ill-fitting disc is inefficient and  can be a safety hazard in the kitchen.

Think About Your Ingredients

Softer foods like tomatoes need an exceptionally sharp blade for a clean cut. Sturdy veg like potatoes and  carrots are perfect for a robust disc like this one.

Why Material Matters

A stainless steel blade and  aluminium body provide the ideal blend of sharpness, durability, and  rust resistance for a demanding commercial kitchen.

Build a Versatile Toolkit

To get the most from your veg prep machine, consider building a collection of discs for slicing, grating, and  dicing in various sizes.

See all Buffalo Veg Prep Machine Parts Parts

Frequently Asked Questions

Q: Is this disc compatible with other brands of veg prep machines?

A: No, this is a genuine part engineered specifically to fit and  function safely with compatible Buffalo vegetable prep machines.

Q: What kind of dishes is an 8mm slice best for?

A: It's fantastic for chunky vegetables in stews, potato bakes like dauphinoise, ratatouille, and  thick-cut onions or tomatoes for burgers and  sandwiches.

Q: Is the blade made from stainless steel?

A: Yes, the cutting edge is made from high-quality stainless steel for lasting sharpness and  hygiene, while the disc body is tough, lightweight aluminium.

Q: How should I clean the Buffalo 8mm slicer disc?

A: For best results, hand wash with warm, soapy water and  a soft cloth or brush. Be very careful when handling the sharp blade.

Q: Can this disc be sharpened?

A: It is not recommended to sharpen these discs. They are designed for long-term sharpness, and  improper sharpening can affect the balance and  performance.

Q: Will this disc grate or dice vegetables?

A: No, this is exclusively a slicing disc. Grating and  dicing discs for your Buffalo machine are available to buy separately.

Q: What is the diameter of the disc?

A: This disc has an overall diameter of 205mm, designed to fit perfectly inside the corresponding Buffalo food processor.

Q: Is the disc heavy?

A: It weighs approximately 600g. This makes it feel sturdy and  robust during use, yet it's light enough to handle easily for cleaning and  installation.

What Customers Are Saying

"A solid, sharp blade that fits perfectly. Just what we needed to get our Buffalo machine back to its best. Highly recommended."

David Chen – Takeaway, Manchester

"Great for our carvery veg prep. Gives a lovely thick cut for roasting. The quality is clear the moment you pick it up."

Chloe Williams – Pub & Grill, Bristol

"Does exactly what it says on the tin. Slices cleanly and  is a doddle to wash. A vital bit of kit for us."

Ben Carter – Catering Service, Birmingham

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The Buffalo Promise: Power and  Precision in Every Part

Buffalo has earned its reputation in British kitchens by creating reliable, no-nonsense workhorse equipment, and  this philosophy extends to every component. This Buffalo 8mm slicing blade isn't just a spare part; it's an investment in the long-term consistency and  health of your entire food prep process. Using genuine Buffalo parts ensures your primary machine operates at peak efficiency, reducing motor strain and  helping to prevent the kind of unexpected breakdowns that can bring a service to a halt. It’s about maintaining the high standard of output your customers expect, day in, day out. This commitment to quality components that work in perfect harmony is why so many chefs trust Buffalo to get the job done right.

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Why a Genuine Buffalo Disc Matters for Your Machine

You might wonder if any old disc will do, but using a genuine Buffalo part is a bit like using the officially made key for a high-security lock. A generic disc might look similar, but tiny differences in weight, balance, or fitting can cause wobbling during operation. This not only leads to wonky, uneven slices but can also put extra strain on your machine's motor, leading to premature wear and  tear. This genuine Buffalo vegetable slicer blade is engineered to fit perfectly, spin true, and  work in harmony with your machine, protecting your investment and  guaranteeing flawless performance every time.

Who Should Buy This?

  • Restaurants & Gastropubs

    Perfect for creating consistent, thick-cut vegetables for potato dauphinoise, rustic stews, or roasted vegetable medleys.

  • Busy Takeaways

    Rapidly slice onions, tomatoes, and  cucumbers for salads, sandwiches, and  wraps during peak service hours.

  • Catering Companies

    Ideal for large-scale event prep, ensuring every dish in a buffet has perfectly uniform vegetable slices.

  • School & Care Home Kitchens

    Makes preparing vast quantities of vegetables for daily meals safer, faster, and  much more efficient.

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