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Hi there, I'm Jarvis! I see you're looking at the Food Storage Container | ABS GN 1/1 Container | 150mm Deep Blue | Araven GP590. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Araven In Stock

Food Storage Container | ABS GN 1/1 Container | 150mm Deep Blue | Araven GP590

SKU: GP590
£71.62 / exc vat
£85.94/ inc vat
  • Large Capacity
  • Blue Tint
  • Integrated Measuring Scale
  • Ergonomic Lip

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here we have the Araven GP590, a seriously clever bit of kit for any professional kitchen. This isn't just any old plastic box; it’s a full-size GN 1/1 food storage container, 150mm deep, designed from the ground up to make your kitchen life easier, safer, and  more organised. The distinctive blue tint makes it a brilliant choice for creating a colour-coded system, perfect for keeping raw fish or other specific ingredients separate and  safe.

It’s built for the hustle and  bustle of commercial environments – from busy hotel kitchens and  high-turnover takeaways to school canteens and  local cafés. If you're tired of sticky labels that peel off, trying to guess stock levels, or cross-contamination risks, this is for you. With smart features like an integrated measuring scale and  a permanent, rewritable label, it’s a tool that actively works to streamline your prep and  storage.

Ultimately, the Araven GP590 food storage container is a small change that delivers a big impact. It helps you nail your food safety obligations (like HACCP), reduce waste through better stock control, and  keep your cold room or prep station looking sharp and  running smoothly. It’s a true kitchen workhorse.

Key Features and  Benefits

  • Large Capacity: Offers plenty of room for storing bulk ingredients easily.
  • Blue Tint: Perfect for your kitchen's colour-coded food safety system.
  • Integrated Measuring Scale: Lets you see stock levels at a quick glance.
  • Ergonomic Lip: Makes the container much easier to carry and  handle.
  • Permanent Label: Ensures clear, lasting identification without messy, peeling stickers.
  • Wide Temperature Range: Works perfectly in the freezer, fridge, or microwave.
  • Dishwasher Safe: Pop it in for a quick, hygienic, and  effortless clean.
  • BPA Free: Guarantees food is stored safely without harmful chemicals.

Technical Specifications

  • Brand: Araven
  • SKU: GP590
  • Dimensions: 150(H) x 530(W) x 325(D)mm
  • Gastronorm Size: GN 1/1
  • Material: ABS Plastic (BPA Free)
  • Weight: 0.98kg
  • Colour: Blue
  • Temperature Range: -40°C to 90°C
  • Special Features: Integrated measuring scale, permanent rewritable label
  • Dishwasher Safe: Yes
  • Microwave Safe: Yes

Expert Review and  Insights

In a professional kitchen, it's often the simplest tools that make the biggest difference, and  this Araven container is a prime example. It's not flashy, but it’s thoughtfully designed. The robust material and  the integrated label show a real understanding of the daily grind chefs face with food safety and  organisation. It’s a practical, no-nonsense solution.

Sophie Brooks – Chef Tools Expert View Profile →

  • Practical Design: The permanent label is brilliant for HACCP compliance and  saves time.
  • Lids Extra: Just remember that the compatible lids are sold separately.

Case Study: Real Business, Real Results

The Grand Harbour Hotel in Southampton recently overhauled its kitchen storage to improve its food safety procedures. They found that disposable labels were peeling off in the fridges, leading to confusion during busy services.

"Switching to these Araven containers has been a breath of fresh air. The permanent labels are fantastic – our team can see exactly what’s in each container, who prepped it, and  when. It’s made our stock rotation and  allergen management so much more reliable and  straightforward."

David Chen – Head Chef

The hotel reported a 30% reduction in food waste from spoilage and  a significant improvement in their EHO food safety audit scores.

Installation and  Maintenance Guide

Getting Started

  • Before its first use, give the container a good wash with warm, soapy water and  rinse thoroughly.
  • Use a food-safe, non-permanent marker for writing on the integrated label panel.
  • Check the container for any damage that may have occurred during transit before filling with food.

Keeping It in Top Shape

  • The container is fully dishwasher safe, making cleanup quick and  easy.
  • To avoid scratches and  keep it looking its best, steer clear of abrasive scourers or harsh chemicals.
  • Wipe the permanent label clean with a damp cloth before rewriting for the next use.
  • When not in use, stack them neatly to prevent any warping and  to save space.

Buying Guide: Choosing the Right Food Storage Container

Not sure which container is right for your kitchen? Here's a quick rundown of what to look for to make the best choice.

Material Matters

Plastic containers like this Araven are lightweight, versatile, and  great for colour-coding. Stainless steel is heavier but incredibly durable and  won't stain or hold odours.

Get the Size Right

Think about what you'll use it for. Standardised Gastronorm (GN) sizes are brilliant because they fit perfectly in universal racks, trolleys, and  fridges.

Colour-Coding is Key

Using different coloured containers for different food groups (e.g., blue for fish, red for raw meat) is one of the easiest and  most effective ways to prevent dangerous cross-contamination.

Check Temperature Ratings

Ensure your chosen container can handle your kitchen's workflow. Check if it’s safe for the freezer, microwave, and  dishwasher.

Lid Logic

Consider the lid type. Do you need a simple drop-on lid for quick access during service, or a tight, airtight seal to maximise freshness for long-term storage?

See all Food Storage Boxes

Frequently Asked Questions

Q: Is this food storage container really BPA free?

A: Yes, absolutely. It's made from food-safe, BPA-free plastic, ensuring no harmful chemicals leach into your ingredients.

Q: What does GN 1/1 actually mean?

A: It refers to a standard European 'Gastronorm' size. GN 1/1 is 530 x 325mm, designed to fit perfectly in most commercial fridges, blast chillers, and  service counters.

Q: Can I put this straight from the fridge into the microwave?

A: Yes, it's designed to handle a wide temperature range and  is completely microwave safe.

Q: How does the permanent label work?

A: It’s a smooth, integrated panel on the container. You write on it with a non-permanent marker, and  it can be easily wiped clean with a damp cloth to be used again and  again.

Q: Are the matching lids included with the container?

A: No, the lids are sold separately. This allows you to choose the exact type of lid that best suits your needs.

Q: How deep is this container?

A: This model has a depth of 150mm, which is great for storing larger quantities of sauces, prepped veg, or other bulk items.

Q: Will the blue colour fade after many washes in the dishwasher?

A: No, the colour is part of the material itself, not a coating. It's designed to withstand repeated commercial dishwashing without fading.

Q: Is the plastic likely to crack in the freezer?

A: Not at all. It is rated for use in temperatures as low as -40°C, making it perfectly safe for all your freezer storage needs.

What Customers Are Saying

"These are sturdy, stackable, and  the permanent label is a fantastic feature. No more peeling sticky labels off every day!"

Mark L. – Pub Kitchen, Manchester

"Really good quality. The blue colour is perfect for our fish prep station. A solid bit of kit for the price."

Chloe T. – Catering Co., Bristol

"We've replaced all our old containers with these. They handle the heat of the dishwasher fine and  make our fridges look so organised."

Sunil P. – Indian Restaurant, Leicester

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The Araven Advantage: Smarter, Safer Kitchens

Choosing an Araven food storage container is about more than just buying a plastic box; it's about investing in a smarter, more compliant kitchen ecosystem. For years, Araven has been a leader in designing products with the real-world challenges of chefs in mind. Features like the permanent traceability label and  integrated colour-coding aren't gimmicks—they are purpose-built solutions to help you meet stringent HACCP food safety standards with less effort. This focus on practical innovation means less time spent peeling sticky labels, reduced risk of cross-contamination, and  better stock rotation, which directly translates into lower food waste and  cost savings. In a busy commercial kitchen where efficiency and  safety are paramount, the long-term value of a reliable and  intelligently designed system like Araven's is immense.

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Traceability Made Simple: Why the Permanent Label Matters

We’ve all been there: a stack of containers with peeling, damp paper labels or sticky residue you just can't scrub off. The 'permanent label' on this Araven container completely solves that problem. It’s essentially a built-in, erasable panel designed for use with a non-permanent marker. Think of it like having a small, reusable whiteboard on every single container.

This isn't just for tidiness; it's crucial for food safety. Regulations like HACCP require you to track what a food item is, who prepped it, and  its use-by date. With this system, the information stays clear and  legible, even in a damp cold room. When you're done, you simply wipe it clean. It saves you time, money on disposable labels, and  gives you complete peace of mind that your kitchen is compliant and  your stock is properly managed.

Who Should Buy This?

  • Bustling Restaurants: Ideal for organising mise en place, storing bulk marinades, and  keeping walk-in fridges tidy and  compliant.
  • Event Caterers: Perfect for safely transporting prepped ingredients, with clear labelling to avoid mix-ups on site.
  • School & Hospital Kitchens: An essential tool for implementing strict allergen control and  colour-coded food safety systems.
  • Fish & Chip Shops: The blue colour makes it the go-to choice for storing raw fish, preventing cross-contamination with other foods.
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